Discover Restaurants offering the best Mediterranean food in Buccinasco, Province of Milan, Italy including Ca’Solare, Antica Posta, Entree, Macelleria Equina Da Vito, Lungo la Notte, Bacco e Arianna, LUME, Sapori Solari - Salumeria Bistrot, Ristorante da Kico, Sabor Catalan
Things to do in Buccinasco
4 based on 393 reviews
Suggested for group of people as space is wide with large tables.We had: Sangria, tapas, and mixed Paella + dessert. Very reasonable price : 25⬠x person.SUGGESTION: - Sangria is very tasty- book your space as it is often full- Avoid the table on the left too close to the air conditioning machineThank you very much for your opinion, see you soon :)hasta la proxima!
4 based on 633 reviews
A friend recommended this restaurant when we wanted to have a typical Italian Sunday lunch. We passed outside and thought it was a house so we kept looking for it! It's an old house now transformed into a restaurant. It has a small garden and if the weather is nice this is where you should sit, it's pretty and inside it is very crowded with all the Italian families meeting for their Sunday lunch! Th service was fast and efficient and the food very tasty. We chose antipasti from the central table, not all were good. But the main dish was excellent. We got the "tagliata" , that is barbecued beef cut in slices and served over a salad. The quantity and quality of the plate is worth all the visit to this restaurant .
4 based on 1578 reviews
Sapori Solari is not a traditional restaurant. Our guests embark on a true "journey" into a "temple of taste" made of cold cuts and cheeses. We have no kitchen, we offer a tasting of typical italian products of superior quality, for this reason we define
I had a great lunch at this place. The service was perfect and the people were really kind. My friend and I even got a really nice cheesecake for free! A nice place to enjoy!!! Thank you for your review!hope to have you back here soon!Sapori Solari
4 based on 238 reviews
LUME, the restaurant run by the Chef Luigi Taglienti, is passionately committed to serving an innovative cuisine that harmoniously and skilfully combines experience of classic and contemporary cooking, with strong ties to the local area and a constant sea
An elegant restaurant, all white, in a slightly unusual location - a former industrial yard. The food is incredibly delicate and balanced, with first rate ingredients carefully and thoughtfully prepared, innovative but in the true Italian style (i.e. without overpowering sauces or 15 different items on your plate that you need a guide to explain). I don't think I've ever eaten a better risotto or a more delicately prepared shrimp. There is an open kitchen so you can observe the crew at work, with the chef calmly directing and supervising the choreography. A memorable experience we will definitely want to repeat next time around.
4 based on 480 reviews
I went to Bacco e Arianna for a business dinner. On the west side of Milan (Trezzano S.N.), it is a small and cozy place. Food quality and presentation at the top. Wine selection limited although at reasonable price. Overall price a bit more than market level. Main dish (secondo piatto) in average 25 â¬.
4 based on 247 reviews
They have first quality meat, served with excellent wine. They provide excellent service and are very friendly. Did not try other meals , but for sure I'll be back.
4 based on 856 reviews
Donât go to a fancy place in Milano! Go here instead! Fantastic grilled meats served with great side dishes. The best food we had in a long time! A lady spoke English and helped us with the process of ordering. We asked her to pick the best and we had a fantastic meal! And donât miss shopping at the little store across from the macelleria. The nice man there has all the best food from Puglia! Focaccia, wine, cheese and cookies, and lots more!
4 based on 540 reviews
What a wonderful restaurant. The food is sublime. The prawn (gamberi) starter was especially outstanding. The service is warm and friendly and helpful. But the food... wow. We had the octopus as a main and it was delightful. For dessert a kind of deconstructed Sicilian cannoli without pastry. It was delicious. A fabulous meal with great friendly service and a reasonable price. Highly recommended. Do try the digestive liqueur as suggested by the waiter.
4 based on 434 reviews
Lâantica stazione di posta sin dal 1800 era il punto dedicato al cambio dei cavalli per chi viaggiava verso Milano, un luogo dove riposarsi prima di proseguire il proprio cammino. Nel 2005 un' imponente ristrutturazione, in tutto circa 780 mq edificati e
A very pleasant-looking place, an old stagecoach station - if a bit aggressively restored. We appreciated very much stuffed chicken and risotto with beetrots and fresh cheese (goat, maybe). The risotto managed to taste rich and intense by combining two mild, complementary flavours. The owner enthused about desserts from Domenico Spadafora, a famous patissier. We found them good, but less impressive than the main courses.All very pleasant except unclear rules for applying discounts, or so we felt. To be specific, the main courses we ordered were both in the day's specials (not discounted) and in the menu. We were told the discount applies to dishes in the menu, so we expected it. What a sad way to spoil a good experience.
3 based on 480 reviews
went for lunch with my colleague and everyone (4) was satisfied for the food quality, i do recommend this place even due to an excellent staff service
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