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Most Popular Mediterranean food in Brena Baja, Spain
Best Mediterranean restaurants nearby. Discover the best Mediterranean food in Brena Baja. View Menus, Photos and Reviews for Mediterranean restaurants near you. including Casa Osmunda, Restaurante El Ingeniero, Enriclai, Pizzeria Restaurante Casablanca, Ristorante Sadi, Restaurant Mi Rincon, Bar Restaurante El Pulpo, La Isla de Goya, Casa Goyo, Restaurante Parrilla la Habana
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10. Restaurante Parrilla la Habana
Overall Ratings
4 based on 135 reviews
Reviewed By ingerelisabethm
Me and my husband ordered grilled chicken and we got two pieces og charcoal. A bit inside was eatable, meaning very dry without any flavor. We complained an was met by an angry chef who literally threw us out of the restaurant, schouting at us down the road. Very unpleasant and frightning experience.hello good night the first thing you can say what you do on request two grilled chickens that were not carbonized and they were not dry that if they taste when we ask with much education that such the chicken you said this taba well that if a bit the pil cap and because of the bone of the bottom and we told him that if we flipped it you said that it was not eaten all the potato chips the salad the chicken and when he asked for the account said that not payable the chicken that was black after eating the waiter of addiction who has to pay you that you would not pay it then the cheff came out and I tell him that he had a hard face and then they did not pay for the drink and the street said he had a lot of face I do not insult him just that they had a lot of face and when a dish is not well is returned and not eat to not pay it but detoas malenras I want to apologize I'm sorry I'm sorryhola buenas noches lo primero que ustedes pueden opinar lo que desen ustedes a pedido dos pollos a la brasa que no estaban carbonisado y que no estaban secos que si tienen sabor cuando le preguntamos con mucha educacion que tal el pollo ustedes dijieron esta taba bien que si un poco la pil cedadita y por el hueso de la parte de abajo y le emos dicho que si se lo cambaimos ustdes an dicho que no se lo an comido todo las papas fritas la ensalada el pollo y cuando fueroa a pedir la cuenta an dicho que no pagarial el pollo que estaba negro despues de comersolo el camarero de adicho que lo tiene que pagar ustdes que no lo pagarian entoce salio el cheff y le digo que tenia una cara dura y despues ni pagaron la bebida y el la calle de decia que tenia mucha cara no le insulto solo que tenian mucha cara y cuando un plato no esta bien se devuelve y no se come para no pagarlo pero detoas las malenras les quiero pedir disculapas lo siento mucho lo susedido
9. Casa Goyo
Overall Ratings
4 based on 541 reviews
Reviewed By stockfam
Excellent food and very good value. This restaurant specializes in fish dishes. In February its opening hours are such that it closes at 1600 and reopens at 1900 (closed all day Monday). The waitresses are really friendly and helpful but donât speak English, so you need to have your dictionary/food phrase book handy and, despite there being a rough translation on the menu, even then some of the menu choices are still a bit of an experiment! You eat in a booth - which is probably lovely in the summer but it is advisable to dress âwarmlyâ when patronising in February â even with the booth door shut. Portions are generous and we found that 3 tapas sized elements plus potatoes and a salad was plenty for 2 people. The âfish of the dayâ comes in whatever size they think appropriate (on one occasion we got one large fish and on another 3 smaller fish) and you pay by the Kg. Finding out what sort of fish it is near impossible unless you are a very fluent Spanish speaker. You can get it grilled or some other way (probably steamed) and the price usually comes out around 14 euros. The strange ambiance includes having the occasional aircraft take off or land right over your head but thatâs quite fun after the initial shock of the first one. The bar area is definitely a favourite with locals and gets quite noisy when there is a football match on TV and the whole place is usually very busy in the afternoons especially at the weekend. However, at 1900 you have the place almost to yourself.
8. La Isla de Goya
Overall Ratings
4 based on 248 reviews
La Isla de Goya, tapas - bar where you can enjoy different dishes to share, from tostadas, salads, portions ... and of course different tapas. New suggestions every week!!!
Reviewed By apars0n
Stumbled across this place during the Carneval (which basically involves talcum powder being thrown over everybody within range) after finding no space in nearby places.The aubergine with honey sounded interesting and was an excellent choice, even though I thought a mistake had been made when it arrived, as it looked like lots of small fish, battered (and I don't eat fish). It was delicious and decidedly different...and I hadn't read the reviews recommending it in advance, so it was a fine choice.Reasonable prices and good service, and right across the road from the beach, should you fancy a swim afterwards
7. Bar Restaurante El Pulpo
Overall Ratings
4 based on 456 reviews
Reviewed By 581jeremys
Food was simple and delicious. Staff seemed really rushed off their feet for such a small place and I had of ask for service every time. I think they might offer a simplified menu to Brits as I saw other tables eating things that werenât on mine. Food envy!
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6. Restaurant Mi Rincon
Overall Ratings
4 based on 443 reviews
Reviewed By Normthefisherman
Eat here one evening as it was close to our hotel.Food was all tastey and the service was friendy and helpfull.
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5. Ristorante Sadi
Overall Ratings
4 based on 401 reviews
Reviewed By 811leb
I don't really understand all the good ratings. Not at all!- very long waiting times for the ordered meal to arrive (the restaurant wasn't full at all and we waited approx 45mins)- prices seem low first, but then you have to understand that tax isn't included and the portions are rather small- the Taste is okay. Not more, not less.- what really made us angry in the end: they'll put some bread on each table, not ordered. In the end you will receive a really cryptical bill. If you actually check it you'll see that they charge you approx 2euros for bread you never ordered and didn't even touch.Nope. Never again. And no recommendation.
4. Pizzeria Restaurante Casablanca
Overall Ratings
4 based on 167 reviews
Reviewed By ebrable
Good, broad menu, lots of options for kids and adults. Fresh pasta menu too, from which we had a couple of good dishes. Nice staff, lovely homemade puddings, good drinks selection. Worth a visit.
3. Enriclai
Overall Ratings
4 based on 571 reviews
Reviewed By Margeurita
This restaurant is the |No. 1 in Santa Cruz, according to trip advisor. What a find! (it certaily took some finding as it is hidden away near lPlaceta Square). It's tiny, sitting 14 at a squash. The lady in charge tells you what it is on the menu (this takes some time). It is always fresh food, freshly cooked, and changeable daily. It is organic and non dairy. There was soup, several salads for starters, fresh tuna, pork, vegetarian lasagne, and tagliatelli for main, and puddings were ice cream, mousses or sorbet. Wine was excellent, and with coffee, a bottle of brandy was left with shot glasses, and a box of chocs. Three hours later everyone (english, german, finnish and danish) was merry and chatting. A wonderful evening.
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2. Restaurante El Ingeniero
Overall Ratings
4 based on 223 reviews
A unique place in a unique environment.Casa Canaria of the XVIII century decorated with much gusto.Un cozy place, Where he rewards quality and know-how.
Reviewed By puntagorda2000
Perfect for lunch and dinner for couples and friends. Ideal for parties too. The food is excellent prepared with fresh meat, fish and vegetables. The service is professional and friendly. The value for money is very fair.
1. Casa Osmunda
Overall Ratings
4 based on 495 reviews
Reviewed By DLFD
8 scruffy soaking wet walkers arrived in mid afternoon and the chef said no problem. Very elegant ambiance, welcoming staff, made to feel we were welcome guests, fish options fully explained and no pressure to order despite late arrival. Service impeccable and not intrusive. We had a variety of starters and main courses. All well presented. The portions were surprisingly large, very tasty and the waiter remarked on the clean plates we left!! This was one of our best eating experiences in the Canaries. Pity its so far from the UK.
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