Find out what Mediterranean restaurants to try in Bossost including Casa Turnay, Er Occitan, Casa Nostra, Eth Corneret de Les, Tauernes Urtau, Les Boixetes de Cal Manel, Casa Turnay, Refugi dera Montjoia, Osteria Roc'n'Cris Restaurante Homebrew
4 based on 66 reviews
We are a restaurant and hostel in the heart of the Pirinees, localed in Aubert, Valle de Aran, we offer a diferents savours in our plates, we try to combine the tradicional cuisin with products and flavors the others cultures, we try to marinate dishes wi
We stayed in the hotel and ate at this wonderful restaurant three nights. My favorite dishes were the pork pinko, local sausage tacos/quesadillas, asian duck soup, and ravioli. There wasn't a bad dish and desserts were equally amazing. Just a great place. Make sure to pair the meal with a craft beer.
4 based on 40 reviews
Visited with my 3 children and a couple of friends - booked it in advance.Food was great and generous portions.Service was great and will absolutely be back.
4 based on 219 reviews
We came with no expectations, the menu is in Spanish and our Spanish is non existent so muddled through but oh gosh what a fabulous place. Servings are generous ( and after a day of skiing that's what you're after obviously), the magret duck cooked to rare perfection, the rabbit grilled on point with garlic and oil, the chocolate dessert ummmmmm, yummmmm, the wine was exceptional value, in fact some wines on the list we recognised as being priced lower than in the wine shops. Traditional food done very well, this is a gem of a place and luckily for us we have 4 more nights here in Baquiera so we will return.
4 based on 227 reviews
On the road twixt France and Catalunya. Near Viehla. We have eaten here on about 5 times or more. Never disappointed with the food ambiance or service. The only problem is that it is so busy but then that reflects our review. WELL WORTH A VISIT
4 based on 308 reviews
Tavern / Restaurant located in the Plaza de la Iglesia. We have a room with a large bar of pintxos and adining room, as well as a beautiful terrace just in front of the Church of Bossòst. In addition to the great references of pintxos that can be found in
An excellent selection of taps here in this informal bustling setting. Many lovely dishes we have never seen and all very delightfully presented. Salmon, octopus, prawns all super fresh and delicious...washed down with some lovely house rosé wine. The sweets were great too...some very delicious offerings. My shy wife who has no Spanish made the fatal mistake of speaking English to the waiter and we were subsequently treated to a long period of being ignored for service which was a shame. Despite this, recommended. Thankyou for sharing you experience with us. We are glad to know that you enjoyed the experience, even if our team was unable to treat you in English and fast. We are working on that with English courses, but it is a little difficult for us to find waiters fluents in English speaking.
5 based on 277 reviews
Stopped here for dinner on the way back from Spain. Waiter was amazingly patient with us and helped us choose by bringing out food from the kitchen to show us as our Spanish isnât good! Service was excellent, everything we ordered was delicious. The croquettes and homemade pate and desserts deserve a special mention. Wine was included in the set menu and they gave us a home made cassis liqueur which again was excellent. Would definitely go again if we get the chance. Was the cheapest and best meal we had in the few days we spent in Spain. There is parking just outside the restaurant- GPS took us to the wrong place so make sure you turn left before the bridge(coming from the main road) otherwise you end up down very narrow streets and difficulty finding parking. Muchas gracias por vuestro comentario,he intentado recomendaros lo q me parecÃa q os podÃa gustar, ya q no se hablar nada de ingles,perdon, habéis sido encantadores y una gran familia ,muy amables y muy simpáticos ,thank you y hasta la próxima buen viaje de vuelta!!!
4 based on 148 reviews
Stephen and I enjoyed our Sunday luncheon at Cass Nostra. Although an Italian restaurant, we went with a Spanish menu. The entrée, main and dessert were equally well-cooked & presented and tasty. We've had better, but the overall meal was very enjoyable. And, good value!
5 based on 584 reviews
Welcome to the web page of the Occitan Restaurant. We are located on the Mayor Street of Bossost. In our modern and cozy dining room you will enjoy a dynamic menu which changes with each season along with our extensive wine selection. The restaurant is as
Excellent food and service exceeds expectation! Whilst staying in Luchon (France) friends recommended the Er Occitan restaurant in nearby Bossost (Spain). Although it took some time to obtain a table we eventually managed to book (walking past one day and popped in) a table for Saturday dinner. The food was worth the wait. The décor is modern, simple and secondary to the food creating a lovely relaxed dinning experience, the service was excellent and subtly efficient. The food was exemplary; starting with the amuse-bouche gratis of the chef; followed by 6 oysters (3 plain and 3 pisco sour), the pisco sour being especially succulent. My wife started with the Ravioli of meat and I the tuna belly stuffed with blue fish, which were both delicious. For mains we had the hake with fennal and sea and mountain dishes which were superb. The hake focusing on the quality of the fish whilst the sea and mountain dish provided a lovely combination of tuna on a veal stew reduction. For desert my wife chose the creamy chocolate-coffee pear and I the assortment of artisan cheeses, both of which were fantastic. This was all accompanied by a good bottle of Rioja and white port wine. All in all a marvellous dinning experience exceeding all expectations and one we plan on repeating.
4 based on 219 reviews
We came with no expectations, the menu is in Spanish and our Spanish is non existent so muddled through but oh gosh what a fabulous place. Servings are generous ( and after a day of skiing that's what you're after obviously), the magret duck cooked to rare perfection, the rabbit grilled on point with garlic and oil, the chocolate dessert ummmmmm, yummmmm, the wine was exceptional value, in fact some wines on the list we recognised as being priced lower than in the wine shops. Traditional food done very well, this is a gem of a place and luckily for us we have 4 more nights here in Baquiera so we will return.
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