Reviews on Japanese food in Urayasu, Chiba Prefecture, Japan. Urayasu is part traditional fishing village, part Disney. It’s best known as the home of Tokyo Disneyland and Tokyo Disney Sea (and, naturally, the hotels, restaurants and shopping that accompany the theme parks). Most visitors are, naturally, here for the parks, but if you’re interested in the town’s history, a few old fishermen’s cottages can be toured.
Things to do in Urayasu
4 based on 55 reviews
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4 based on 28 reviews
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3 based on 133 reviews
Enjoy an Asian culinary experience at this popular restaurant at Hilton Tokyo Bay. Sample an array of Japanese, Chinese, Indian and Thai cuisines created by our expert chefs from the impressive 25 meter long buffet.
We had the Asian side of the buffet the first night we arrived because we were too tired to find anything else. I didn't bother to ask the price before we ate which was a mistake. The food was very good with a wide variety of different Asian dishes. No complaints about the food at all, it was delicious. However, they have a weird choice of drinks...either a single drink (that arrived half full) for about $7, or an unlimited "drink bar" for $8.50. If you want a refill and/or a bigger glass go for the drink bar. I was shocked when the bill came and it was nearly $150 for two people. That's ridiculous. That's probably four times higher than we paid anywhere else in Japan and way more than meals in the Disney parks cost (they averaged about $20-30 per person).
4 based on 45 reviews
Came across this restaurant by chance and no regrets having lunch there. Sushi was really good and my favourite is the grilled yellow tail fish collar. Although service was a bit slow due to the crowd, it was not an issue. You can tell it was a good place by the sheer number of japanese customers streaming in.
4 based on 42 reviews
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4 based on 58 reviews
This review is for Imahan Ikspiari, Tokyo Disney.Tried the standard beef and quality beef sukiyaki and the steak. Man, i am not a big beef eater, but after this meal, i am a convert. Even the standard beef sukiyaki was tender and flavorful. The quality beef was just out of this world. The steak was perfection, every bite gave us the right amount of juice and flavor. Heavenly
4 based on 77 reviews
Ippudo, our ramen restaurant, was first established in 1985 in Hakata, Fukuoka. Currently in 2017, we have over 100 stores throughout Japan. In 1990, our founder, Shigemi Kawahara, entered the Hall of Fame for winning the the ramen competition of the show
We visited this branch after a long day at Disneyland and got there with a small-ish queue (25 mins wait). The service was efficient even before we stepped in with the waitress handing out menus to those waiting, once we were about 2 more tables from being seated our order was taken outside.Once in, we were given our table and not even 10 minutes had past, we were tucking into the gyozas and ramens we ordered. The food was as expected and be sure to have the little garnishes provided on the table - the beansprouts are delicious!The gyozas were brilliant as well, just enough to leave you wanting more but not over filling to have on the side with your bowl of ramen. The tonkotsu soup base was creamy and full of flavour. I like both here and Ichiran and the difference I immediately noticed was the ramen itself, I found the ramen from here are slightly thinner than Ichiran. I like them a bit thicker but it is personal preference and the ramen was still excellent as I had ordered extra half portion to finish off.Overall a nice visit with great ramen. The restaurant decor is lovely as well so be sure to take note of the walls. Be ready to wait if visiting in the evening due to the rush of visitors from Disneyland.
4 based on 138 reviews
I ate here while visiting Disney Sea in April 2016. It is one of a handful of sit down restaurants in the park that serve meals, not just burgers, fries, or pizza. I had been practicing my chopstick skills, but only eating stir fry, sushi, and another Asian dish. Anyhow, the server was really nice when it was apparent that cutting chicken teriyaki was going to be a challenge, he brought out the fork and knife. The meal consisted of rice, miso soup, some vegetables. Also, indoor restaurant was excellent since it was rainy and cool outside. Price was reasonable for price fix meal.
4 based on 170 reviews
Surprisingly, service in this restaurant was below average. We've experienced exceptional service everywhere else we've dined in Japan. We expected Disneyland service and we're disappointed. We expected that wonderful Japanese service, and we're disappointed. We had to chase the servers for every little thing, including tea and water. Not once, did anyone check on us. They delivered the food and disappeared. Only when they went to service someone else did we catch them. They also had a practically empty dining room, but sat a family with a toddler and an infant right next to us. We don't mind fussy children and crying babies, but why sit them right next to 3 adults in a restaurant where most tables are empty? We've been eating wonderful Japanese food for the last few days, and some I'd this meal was good and some was just bland. Nothing was exceptional and worth the prices. A disappointment. Not recommended.
Urayasu Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Urayasu
4 based on 183 reviews
At our sleek and stylish teppanyaki venue, savor the finest cuts of meat and fresh seafood after soaking up the sights, smells, and sounds as everything is grilled to perfection before your eyes. Don't miss the irresistible Sunday lunch buffet.
What an amazing feast!!!The service and manager were spectacular and spoke English well. Definitely the single best aspect of the Sheraton Grande Tokyo Bay!!!We loved it. Amazing beef!!!We ate there two nights in a row!!!I recommend going in the afternoon to make a reservation though. Especially on weekends. Simply the best restaurant in japan!!!
What to do and see in Urayasu, Japan: The Best Places and Tips
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