Discover Restaurants offering the best Japanese food in Sri Jayawardenepura, Western Province, Sri Lanka including Ramen Misoya Colombo, Off The Hook, Graze Kitchen
Things to do in Sri Jayawardenepura
4 based on 182 reviews
Ramen Misoya Colombo is a part of a global chain of Ramen restaurants which originated in Japan. We are the only dedicated Ramen restaurant in Colombo, Sri Lanka which specializes in Miso Ramen. Ramen Misoya Colombo has two different miso flavors from two
I was served by Sunil and he was great. The food was a 6/10They have a few different types of ramen which are available in pork, chicken and seafood.
4 based on 200 reviews
It's just an average restaurant virtually on the pavement of a busy road. The standard is rather low and not suitable for entertaining guests. Also, there is no parking.We were greeted and seated well because the restaurant is full of staff. However most of them are just taking up space, standing around or watching TV or chatting. No one is really in charge of your table and as such service is poor.They do have alcohol. The basics are there but the prices are close to five star prices. A local bottle of Beer is Rs. 550/- but service is like at a very cheap bar. Their licence allows them to serve alcohol only during certain hours but if you bring in your own bottles, corkage is charged at Rs. 1,000/- per bottle on spirits and 500/- on wine. That makes it an un-viable place for drinks.The menu is basically Japanese and Sri Lankan. The Maki rolls were a terribly armature attempt, therefore we decided to give the entire Japanese menu (which is one whole side of the menu board) a skip. The seafood platter at Rs. 3,000/- was mostly over fried, compared very poorly with similarly priced platters at five star hotels and wasn't enough to go round the table. As a main its about enough for one person and as a starter only for two.The food as well as the service lacks professionalism and is like at a wayside Kade - although the prices are much higher and the curries aren't as tasty as in the Kades. Meat curries that should be slow cooked and ready to serve, are prepared in 5 to 10 minutes and a single portion costs around 1,000/- (with the extra charges) and are watery, under-cooked and terrible. Lentils which have been cooked well in advance are served without even heating the singe portions for Rs. 350/- barely had two table spoons of the curry.Many of the desserts on the menu aren't available
Best Asian food near Sri Jayawardenepura, Western Province, Sri Lanka
4 based on 638 reviews
A multifaceted restaurant showcasing a live and interactive theater of dining experiences that evoke the senses. Live stations featuring Sri Lankan,Indian,Japanese,Chinese,Italian,Mediterranean, and Thai Specialities will provide key visual and sensory ex
I must say that the refurbished Hilton is definitely architecturally far more pleasing than expected, especially the lobby area and what is now called the Graze Kitchen, formerly the Spices Restaurant. The renovation definitely took the jaded furnishing up a notch in the Graze Kitchen. The good news is that the beautiful pond is still visible from inside. The food is placed in a pleasing display and is a blend of Asian, Fusion and Western, with an abundance of choice. The new eating nooks give a sense of privacy which I liked very much. I believe it caters to most palates. It certainly has a good ambience with subdued lighting and attentive staff. I would ask anyone to try it out!
Most Popular International food in Sri Jayawardenepura, Western Province, Sri Lanka
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