Discover Restaurants offering the best Japanese food in Nanjing, Jiangsu, China. Nanjing ( listen), formerly romanized as Nanking and Nankin, is the capital of Jiangsu province of the People's Republic of China and the second largest city in the East China region, with an administrative area of 6,600 km (2,500 sq mi) and a total population of 8,270,500 as of 2016. The inner area of Nanjing enclosed by the city wall is Nanjing City (南京城), with an area of 55 km (21 sq mi), while the Nanjing Metropolitan Region includes surrounding cities and areas, covering over 60,000 km (23,000 sq mi), with a population of over 30 million.
Things to do in Nanjing
4 based on 40 reviews
All the tables have a teppanyaki grill, so the food is cooked ij front of you.But the cook does not relate to the customers, so you might as well be on another planet.Food is good but cooked as if ti was a race, so you have to guzzle it down to eat it warm
4 based on 24 reviews
I am not a big fan of "all you can eat and drink" but I needed some rest and chose this nearby restaurant.The staff communicated us in very bad english that if one of the group wanted a buffet menu, the others should have too, so we agreed.The dinner experience would have been good if we hadn't had a rude waiter who didn't make any effort to bring the requested dishes (3 mistakes) and beverages (had to remind him twice).Also it is a fake buffet since there are some restriction on quantities on wines and dishes out of the menu.But the worst part was the conclusion: the waiter showed up while we were eating and asked us urgently to pay. We gave two credit cards which didn't work on his machine (the only mid-range restaurant in China not accepting European Gold Mastercards) and so he got angry and ordered us to pay cash. This was the least: he wrote down and asked us a wrong total amount (540rmb instead of 594rmb) which I instisted was wrong. He started shouting in Chinese so 5 persons showed up and looked at us as if we didn't want to pay.Finally I had to calm down everyone (my wife was furious) and ask for someone speaking english to tell them the amount was wrong (inferior!!!) so with overdue apologies from the staff we paid in cash and left straight away.Never again, this is a case study of bad restaurant management, indeed the "manager" never showed up, and some excuses from the staff like "I told my boss to put a sign about non working credit cards... But he didn't" are unacceptable.In hindsight, all of the portions were very small (smaller than real teppanyaki in Japan), decent but not superb quality and for a service like that 198rmb per person is a ripoff, but all of this was worsened by the poorest staff I ever experienced.
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