Best Italian restaurants nearby. Discover the best Italian food in Viehhofen. View Menus, Photos and Reviews for Italian restaurants near you.. Viehhofen is a municipality in the district of Zell am See (Pinzgau region), in the state of Salzburg in Austria.
Restaurants in Viehhofen
4 based on 29 reviews
âRestaurant Rosso where taste is sustainable trendy restaurant Rosso is known for its homemade products from regional suppliers. Sous-chef Markus Lorbeck: âOur fresh local produce includes making our own pasta. We make good fresh dishes from products that
Tried twice when staying at the hotel - terrible experience.- At breakfast: almost every day there is not enough bread in the buffet, even if you arrive every morning you get mostly scraps and single pieces of everything - turns out there was no big party 10 minutes before, itâs just hotel policy- Restaurant and kitchen staff are untrained (waiter doesnât ask about the steak, brings it well done and asks âwas it too medium for you?â)- When sitting in the elegant restaurant, instead of bringing new cutlery, the waiter took the dirty one from our plates and put it back on the table for the next meal- The next time we went to the restaurant we took the âpizza burgersâ which were pieces of meat stuffed in pizza dough, without much else. 4$ kebab beats it hands down in pretty much any city in the world. Here, itâs served for 20$.
4 based on 78 reviews
It had long been a dream of mine and the urge to turn it into a reality was constantly increasing! Now I've realised my dream and am delighted to be opening my new restaurant in December 2014. Dahoam im Seppi's translates as: "at my house" and that is exa
We had the good fortune of enjoying New Years Eve at Seppiâs. The food was incredible and seemed to just keep coming! The wine pairing was spot on but the highlight was the dry aged T-bone steak that literally melted in your mouth. Exceptionally tasty. Highly recommend this restaurant but advise that you book long before your stay as itâs extremely popular with guests and locals alike.
4 based on 103 reviews
Poor quality of food - pizza with the cheapest salami and ham from supermarket. Mashroom soup like from powder. Realy nothig connected with tasty and fresh Italian cousine. My wife ordered pasta with salmon and waiter brought pasta with seafood without any word. After we claimed he told us that salmon is sold out. No excuse for that!!!! All waiters were very busy and quite nervous and even agressive for some guest that wanted to connect two tables together. The prices very cheap but the food was terrible and approach of the waiters was also dissaster. I do not know if we had a big shame or this is standard....It is a pity that they were not satisfied.We are surprised: They have tipped - you have judged everything very good on demand - you have eaten the plates.So the assessment is probably a mistake, right?
4 based on 276 reviews
Good Italian restaurant (missclasdified as pizzeria in TripAdvisor.)We enjoyed a very good dinner having Carpaccio for starter, (medium rare) steak with butter herb source and Irish Coffee for dinner. All were professionally prepared and perfect in addition to very friendly service and pleasant atmosphere! We were able ti get a table without a reservation by arriving already after 6 PM. Table reservation recommended.The phone number given by the TripAdviser app does not, however, work. The restaurant adviced to use there own net page instead for getting correct contact information to make a table reservationHope that TripAvisor is able to sort out the errors in the classification of the restaurant and the contact information asap!
4 based on 106 reviews
We eat here one night and decided to try the "Anti-pasti" for 2 sharing at â¬18.50. It consisted of a small basket of bread and 5 small dishes containing prawns, olives and various vegetables. I asked if we could have more and the pleasant waitress said yes. What she didn't tell us was that each additional small dish was another â¬2.50. We had 2 more dishes just to take the hunger off and our bill came to â¬23.50 for what would amount to 2 small starters in a normal restaurant. A complete rip-off, so we won't be going back
A superb meal, the quality of the food is fantastic, we had the full three courses all of them were excellent, I can thoroughly recommend the steak tartare, my wife had the black pudding which was also good, we then followed up with steak and liver , the food is beautifully presented, the service is friendly theres no rush.
4 based on 191 reviews
We did not like starters - just very average (but not bad). We ordered 2 fish dishes and they both were very good. Recommendation (also to owners) - take to pike perch not tagliatelle but potatoes. The souse with tagliatelle was killing the excellent taste of the fish.
4 based on 402 reviews
We ate a late lunch and was after that light sometbing for tea. We would eat here again. Nice thin pizza base, flavoursome topping & good selection of wines - enjoy, we did
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