Discover Restaurants offering the best Italian food in Velizy-Villacoublay, France including Pezzo Di Pizza, Il Cilento, Pizzeria Saveria, Corte, Pizzeria O'Bottega, Piano Piano, Villa Lidia, La Presqu Ile, Pizza Via Veneto, Tutto Gusto
Things to do in Velizy-Villacoublay
4 based on 104 reviews
I went to have dinner here. It was late but i got service with a smile.The pizza was absolutely awesome. The deserts were all home made and the staff is very very friendy.When i come back to Velizy i will certainly return here.
4 based on 539 reviews
Manufacturer restaurant. We manufacture all our products locally from high quality raw materials. Pizza Fresh Dough Ice and sorbet Dish of the day
Finally found a restaurant we enjoyed. Hubby had penne with Gorgonzola. I had veal cutlet with side of spaghetti. Enjoyed focaccia and roasted peppers as a Starter. Also shared a chocolate ice cream with roasted nut dessert, perfect. Not a lot of English spoken here but staff all very friendly and I managed with my rusty French. Perfect al dente pasta like in Italy!
4 based on 96 reviews
We were staying in Viroflay and just fancied some good food at the end of the day after hiking round the Palace of Versaille. This place was recommended to us by our local hosts and fit the bill perfectly. Great food, nice wine and all for good value. Extra bonus of an incredibly friendly and helpful waiter who helped us get over the language barrier with ease so we could actually make our order. Would definitely recommend.
4 based on 166 reviews
Good quality food /prices in nice spacious but cosy café ambiance... used to have two very nice and original italien guys maitre d' and head waiter both charming spoke to us in italien ! Loved them but they are gone unfortunately replaced by a cool Frenchman efficient but no charm.Wheelchair access. Right near A13 exit to vaucresson.
5 based on 29 reviews
Cosy Italian restaurant in Viroflay. Our chef Giovanni concocts the best Italian recipes and everything is homemade.
The mozzarella was sublime as other TA reviews have said. Limited menu but delicious. I had the courgette and pea soup which was fab. The four cheese pasta gratin was excellent and the Tiramisu (although a little strong on the alcohol) was very light and moreish. Lovely proprietor. Would recommend.
4 based on 581 reviews
100% homemade pizza with fresh ingredients and quality. We make our pizza dough with Italian flour and leave to 24 hours minimum maturation. It is then spread and shaped by hand in the purest Italian tradition. Available in two sizes and a lunch menu at a
A wonderful cozy atmosphere, very clean and a neat restaurant. A fast and friendly service. Our order pizza and salad arrived quickly, the pizza perfectly prepared with first class ingredients, the dough for the base was of a very good quality flower, hence the wonderful taste. As for the salad, very generous portions of very fresh and high quality products. House wine a very good Chianti Classico. A very reasonable bill.
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4 based on 123 reviews
We've been here for the 3rd time and this restaurant is still great. With their backyard seating outdoors is always pleasant on a hot day. The dishes are superb, very well prepared and presented, one tastier than the other. Also, the service is quite nice and the waiter/waitresses put their passion into it. I love this restaurant, and will come back again anytime soon!
4 based on 94 reviews
Located in a quiet area, this simple, down-to-earth pizzeria offers high quality pizzas and fresh selection of salads. Their Take-Away is also frequently in use which underlines their popularity. Go there and meet a friendly owner who lives his idea of a small restaurant!
5 based on 63 reviews
Small restaurant, with capacity for just over 30 covers. Modern very light decor, welcoming friendly Italian staff. Menu is not overly extensive, but has a decent choice of maybe 6-8 pastas, a similar number of meat dishes and pizzas. Quality was very good - we shared a Caprese for a starter - this was a big portion, large enough for 2 and the buffalo mozzarella and olive oil were of exceptional quality and taste. A delight to eat. My wife had her usual Spaghetti Carbonara and enjoyed it. I chose Saltimbocca a la Romana, a dish I like very much. The veal was very good, although the sauce I felt was much too creamy and thicker than I have previously eaten. Unusually the dish was served with spaghetti rather than vegetables. The spaghetti went well with the thicker sauce though. We both ordered Colonels for desert, the restaurant offers a choice of either Vodka or Limoncello with the lemon sorbet. We tried both although I preferred the traditional Vodka version. Decent restaurant.
4 based on 164 reviews
I dined alone but the staff were very friendly and welcoming. The food was good: pizza, delicious desserts and good coffee. Excellent value.
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