Location: Taastrup
Top Restaurants in Taastrup
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Most Popular Italian food in Taastrup, Zealand, Denmark
Discover Restaurants offering the best Italian food in Taastrup, Zealand, Denmark. Taastrup is a Danish railway town or/and suburb of Copenhagen - 15 km west of the capital, and formerly the administrative seat of Høje-Taastrup Municipality, Region Hovedstaden. It takes its name from the village of Taastrup Valby, which also gave its name to the station established in 1859, from which the town grew. The population on 1 January 2014 was 33,121. It forms a twin (sub)urban area with neighbouring suburb Høje Taastrup since the 1980s, that has engulfed the villages of Taastrup Valby, Høje Taastrup, Kragehave and Klovtofte. This area has almost grown together with the town of Hedehusene.
Things to do in Taastrup
10. Ristorante Nuova Italia
Overall Ratings
4 based on 134 reviews
Reviewed By harjoth
I have tried this place four times now, and I have never been disappointed when it came to food. All four times I have tried different foods, and I had luck with me every single time. I would love to come back once again. I only had bad service once, when the guy serving us was too loud and had too much energy.. (But I guess it's topical Italian)
9. pizza day and night
Overall Ratings
3 based on 22 reviews
Reviewed By Niladri M
Inspite of the name, this restaurant is not open all day. It opens only around 4 pm. Had dinner here. Fairly spacious with tables not too close to each other. Food was quickly served, well presented and was excellent in taste. The menu includes several vegetarian options as well. Seemed to be more popular as a takeaway place than an eat-in restaurant. The restaurant is very close to the Glostrup Park Hotel and several of the diners that evening were from that hotel. Value for money, definitely.
8. Ross Buffet & Restaurant
Overall Ratings
4 based on 21 reviews
Welcome to Ross Buffet & Restaurant. We serve a big brunch menu, with alot of different fresh fuits, pancakes and different other usual things, that should be on a brunch table. For evening, we do have a well organised a la carte menu, with different kind
Reviewed By beckski82
The pork and beef was terribly dry. The pork skin was chewy and not I discarded it. No signs on the food indicating what it was - only the source of the meat. The web says 50 warm dishes. There were nine in the buffet.
7. Zio Lino
Overall Ratings
4 based on 37 reviews
Reviewed By Carlarsen
It was our first visit to this new Italian restaurant. Atmosphere is nice but following a sunny day and despite of relatively cold outside temperature, it was very hot inside the restaurant (they might be challenged on a warm summer day because of low hanging ceilings). Nevertheless, we had very nice and tasty starters - see pictures - which were served nicely. Mains were tasty and above average. Service was very focused and friendly and we will probably go there again.
6. Zio Lino
Overall Ratings
4 based on 52 reviews
Reviewed By Carlarsen
We arrived Friday after 18.00 and they seemed quite busy. Almost 40 minutes waiting time. We ordered pizza deliziosa & pizza bresaola accompanied with birra moretti, la rossa. Despite of being the most expensive pizza on the menu, the pizza deliziosa was nothing special, while the bresaola was delicious. Small restaurant which you share with 10 people waiting for their take away pizzas. Average restaurant. This firsts and foremost a take away restaurant.
Taastrup Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Taastrup
5. Vestegnen pizzeria og grill
Reviewed By 455larsi
This is the best pizzaria in Albertslund. I have visited more than 50 times. The quality is always good and always the same high standard.
4. Gastronomia Italiana
Reviewed By monal687
Har bestilt derfra er par gange. Det er trods alt den bedste stenovns pizza i TÃ¥strup. NÃ¥r det er sagt sÃ¥ er der for meget fyld pÃ¥ pizzaerne sÃ¥ de desværre bliver for vÃ¥de. Derudover bestilte jeg en pizza med pepperoni og en med italiensk salami. Der var præcis samme slags âpølseâ pÃ¥ de to - almindelig pepperoni. Jeg bestilte en bruschetta - som bestod af brød med pizzasauce og hvidløg sÃ¥dan en bruschetta har jeg alligevel aldrig fÃ¥et i Italien. Og synes godt man kan forvente noget ordentligt nÃ¥r de nu slÃ¥r sig op som ægte italiensk. SÃ¥ hold jer til pizzaerne - forestiller mig resten af kortet er som andre pizzariaers.
Where to eat Scandinavian food in Taastrup: The Best Restaurants and Bars
3. Parma og Pasta
Reviewed By Mogens N
Dinerede igår Lørdag på Pasta og Parma i City2, hvilket var en blandet følelse. Betjeningen var som altid meget venlig og vi bestilte en charcuteri tallerken der denne gang var sølle anrettet. Den var bestilt til 2 personer, men der var kun til godt een person. De andre gange vi har besøgt stedet, også i Lyngby, var man meget mere gavmild. Vi påtalte det godt nok ikke, men når der kun er 2 skiver af hver, er det lidt svært at smage noget igen hvis der er noget man synes ekstra godt om.Udvalget på brættet var som altid velsmagende, men der var som før skrevet, alt for lidt, hvilket ikke afskrækker mig for at besøge stedet igen, hvor jeg vil påtale det hvis det, forhåbentlig ikke, sker igen.
2. Pizzaria MaMeMi
Reviewed By infoC4055AS
Good pizza here in Copenhaghen , authentic taste.Good fast and easy going service - nice fun location.Absolutely worth the visit !
Zealand, Denmark Food Guide: 10 Danish food Must-Eat Restaurants & Street Food Stalls in Taastrup
1. Parma & Pasta City 2
Overall Ratings
5 based on 22 reviews
Homemade Italian food with delicacies from Parma and Emilia Romagna. Famous for Parmigiano Reggiano (the one and only Parmesan cheese) and Prosciutto di Parma (Parma ham). Parma is now ambassador of the Food Valley worldwide: the city has been declared th
Reviewed By rocco238
This is the real italian food. Good prices, great food, great people. Here you can find the best food from Parma in Italy, even better then some restaurants there. Informal, fast, and tasty. What's better? We had delicious meal starting with parma's best charcuterie with torta fritta (deep fried bread dough, typical in Parma), and then the best carbonara pasta and ravioli ricotta and spinach ever! Go there you won't be disappointed!
