Location: Suita
Top Restaurants in Suita
Countries
Most Popular Italian food in Suita, Osaka Prefecture, Japan
Reviews on Italian food in Suita, Osaka Prefecture, Japan. Suita is a city located in northern Osaka Prefecture, Japan.
As of October 1, 2016, the city has an estimated population of 378,322 and a population density of 9,880 persons per km². The total area is 36.11 km².
Things to do in Suita
10. Kanobianoanekkusu
9. Capricciosa Azall Momoyamadai
Overall Ratings
4 based on 25 reviews
Reviewed By ara2106chan
千里桃山台の駅前にあるアザール内にあります。何種類もあるパスタから一品を選びます。サラダ、フォカッチャ、ドリンクは食べ(飲み)放題です。サラダは野菜をたっぷり食べたい人にはいいと思います。レタス､キャベツ､オニオン､コーンなど盛りだくさんです。フォカッチャは5種類くらいはあったと思います。デザートのようなものもあります。パスタは追加料金が必要なワタリガニのトマトクリームパスタ、追加のいらないカルボナーラなどもあります。トマトクリームパスタも多いです。安定した味のカプリチョーザですので、友人たちと食事に利用することが多いです。
8. Shangri-La Esaka Tokyu Inn
Overall Ratings
4 based on 22 reviews
Reviewed By babe33
Need to get in early if many coach parties are staying. Queues often created in foyer area. Large dining room with more then adequate variety of things to enjoy. Cooked breakfasts western style, Japanese and continental breakfast all available as this is self service....Polite helpful staff, not very engaging, but kept busy and replacing food all the time.
7. Spaghetteria Macky Di Hayashida
Overall Ratings
4 based on 17 reviews
Reviewed By Caazevedo
Italian Restaurant. The pizza is Very good but too small. Spagetti is good And The it is ok. Note: They opens just for dinner
6. THE GARDEN ORIENTAL OSAKA
Overall Ratings
4 based on 123 reviews
Reviewed By afa2014
After lots of (great) Japanese food I needed a day off and followed some good reviews about this restaurant. And they all where right. The food was fantastic. The marinated seafood (octopus and scallops) and tuna salad where just gorgeous and the main (lamb chops) were good as well. But the best of all was the warm and friendly atmosphere. Almost made me a little home sick.
5. Girasole Ricco
Overall Ratings
4 based on 26 reviews
Reviewed By Bradley G
I am certainly a fan of Japanese food but on long visits to Japan its great to get a flavour of more familiar food with quality. Ricco is a rare find in that their pizzas and pastas are designed and cooked in traditional ways free from local customization to cater for the Japanese diet. prepared in traditional Italian ways with high quality ingredients this restaurant in an Oasis free from commercialization. its traditional pizza oven delivers excellent pizzas at good prices. The eclectic diners are a testament to its appeal with a wide range of excellent dishes. thoroughly recommended. The personal favourite of mine the Diavolo Pizza was a pleasure to be experienced!
4. Asperge Esaka
Reviewed By mikki-daisuki210
石焼き窯で焼かれたピザがすごくおいしいです。ランチタイムは平日でもすぐに満席になることが多いです。早めの時間に行かれることをお勧めします。
3. Volare
Overall Ratings
5 based on 14 reviews
#glutenfree #organic #fusion #italian #japanese #vegetarian #vegan We are located in Esaka, which is the biggest town in northern Osaka. Our shop had been renovated as a Japanese & Italian Dining. The kitchen is fully opened to any guests. Our special is
Reviewed By 4alastair
I was so glad to find this restaurant, ended up going back two days in a row. Service was excellent. They had a buffet of vegetables, soups, breads and drinks, A la Carte ordering of mains and desserts.All dishes could be made gluten free, as well as being able to cater for other dietary requirements such as vegetarian, vegan, dairy free, etc.Thank you so much for your recommendation!We were very very happy to have you.
2. Rosso Esaka
Overall Ratings
4 based on 29 reviews
Reviewed By Nitin D
We had some nice food here, the highlight was the hot mushrooms in boiling olive oil.Pizzas were great too.The waiters need to speak and understand English though and they seemed to have little knowledge of the ingredients.
1. Alto Tritone
Overall Ratings
5 based on 188 reviews
Had been operating in Osaka Kitashinchi '36 is closed once "Tritone". Through the charging period of one year, changed the location to Oyodominami Kita-ku, Osaka, to change the store name to "Alto Tritone" was reopened.
Reviewed By OutMosquitoMe
We booked this restaurant after searching Tripadvisor and reading some of the positive reviews that others had written in the past. We had heard about the homemade pasta and the unique method used by this Japanese family restaurant. When the server brought out our pasta that he would run through his handmade machine (with guitar strings) we were excited and were entertained by the process. A unique and interesting method of preparing pasta, a first for us. When the pasta was brought out it was well presented and to their credit, tasted great. However, there were some problems that I think others fail to mention,1. The pasta we ordered had shrimp added to the top of it. The heads of the shrimp were still attached when cooked. In the mother/waitress attempt to explain to us that we could eat the meat inside the head of the shrimp (which we already knew), she reached down (perhaps out of frustration due to the language barrier) and picked up my shrimp with her bare hands and motioned that we could break the head apart to get at the meat. We were shocked. Who touches a customer's food, let alone with their bare hands? Unacceptable.2. We didn't get any bread with our pasta but had to order it extra for 200 yen. That's 200 yen for two small pieces of cold bread. The restaurant doesn't need to be this cheap. Serve a few slices of bread with the pasta--but do heat it up first. All in all, a nice dinner but our experience was marred by what we witnessed.
