Reviews on Italian food in Point Pleasant Beach, New Jersey, United States. Point Pleasant Beach is a borough in Ocean County, New Jersey, United States. As of the 2010 United States Census, the borough's population was 4,665, reflecting a decline of 649 (-12.2%) from the 5,314 counted in the 2000 Census, which had in turn increased by 202 (+4.0%) from the 5,112 counted in the 1990 Census.
Things to do in Point Pleasant Beach
4 based on 48 reviews
Ate here with a group. Pizza was good. Service was quick as well. Sunday afternoon and pretty busy which was expected. Popular pizza place on the boardwalk.
4 based on 151 reviews
First visit and really enjoyed it. Our server was friendly and knew the menu well....try the stuffed long hots....an unusual but delicious appetizer. We asked for them to chop the antipasta salad and they gladly obliged...wonderful pasta for the 3 of us....Scallops trattoria is a must try. Thanks for a wonderful meal.
4 based on 38 reviews
We love Luigi's Pizza which has a thin crust and outstanding sauce.! We either pick it up or have it delivered. There's nothing like a pizza from Luigi's delivered to your door on a rainy Friday night. Our favorite is the extra large pizza with sausage. This pizza has 16 square pieces, some with no crust. In our household It serves three people. There is a large variety of other toppings. I also like the white pizza with a vegetable. Yum!
4 based on 22 reviews
Pizza shop...mostly take out, but you can also dine in. The main focus is on pizza. We use fresh ingredients to make a high-quality product. We also make a house salad, house-made meatballs, and calzones, but it is a tight menu. We don't make a lot of dif
Finally had a chance to pick up a pie from this place last night. It was very busy, small inside, only a few tables. But I was ordering to go so that was OK. I ordered a half pepperoni half onions and peppers. They told me it would be an hour before the pizza got in the oven but thatâs OK. I did expect to have to wait. I grabbed a cold beer across the street at the microbrewery. They took my number and told me they would call me when it went in the oven so I would be ready to come back. So that works for me. They called about 20 minutes later and said the pie would be done in six minutes! It was hard not to dig into the box on the drive home because it smelled so good. Well I have to report, it was excellent. Rosie is now in my top five pizza places that I visit and I am very picky! Itâs a must try for pizza lovers.Thanks for the review...you got lucky that night. We had a cancellation that opened a gap where we could fit your pie in. Glad you enjoyed and hope to see you again soon!
4 based on 100 reviews
We had dinner here last night and were very impressed with the food and the service.The chicken Parmesan entree consisted of two large pieces of chicken served with pasta and a thick marinara sauce. Linguini with clam sauce included chopped and fresh clams and was delicious. Our other entrees were the penne with vodka sauce and shrimp. The sauce was thick and rich. The final choice was the cod on top of a potato croquette which our friend described as excellent!The salads that are available for an additional charge are large and could easily be shared by two or three individuals. The dressing was very good. We would all highly recommend this bistro: the prices were reasonable and getting to take the over abundant servings home is a real treat!
4 based on 118 reviews
Many local restaurants are closed on Monday, not Due Amici. After flying most of the day we decided to stop in at one of our favorite restaurants while in the area. Service took a little too long to get started but once they got to it the were very good. Unfortunately, because of our late arrival they were already out of some of their specials. My wife enjoyed a pasta fagoli and a had a nicely prepared arugula salad as nobody is doing Caesar salad yet with the romaine lettuce problem. The preparation of their linguine carbonara was as good as it gets. The fusilli prochutto and peas was slightly over done. Drinks we generous., hope we get a chance to go back before we leave for Florida.
4 based on 118 reviews
We have the pleasure of eating at Cordiâs quite often and are NEVER disappointed!!! The veal parm chop (my husbandâs favorite!) is an absolute must as well as the chicken parm which is my husbandâs second favorite menu item! I go for the âspicyâ and Dominic makes the BEST fra diavolo sauce I have ever tasted...whether itâs served with the sweet, tender lobster tails, mussels or clams...itâs addictive! The restaurant has a lovely ambiance and an outstanding staff. The owners are wonderful people who deserve all the success in the world!
4 based on 310 reviews
This place is a hidden gem. Located in a strip mall anchored by a Shop rite supermarket just off Route 34 South in Manasquan. They offer great food and great service in a causal, family dining atmosphere, with an upscale menu and decor. This was our first visit to Lubranoâs Trattoria and we were very impressed.My wife was given a gift card for a meal at Lubranoâs so we decided to use it on a lazy Sunday evening. We arrived at 5PM to a nearly full parking lot but did manage to find an open parking spot close to the restaurant â one of a few spots that night. As we approached the restaurant there were some nice patio furniture â chairs and tables for two with umbrellas - on the sidewalk outside the entrance. The interior of the restaurant was divided into two sections. You enter the restaurant into the smaller section in the front which is a takeout pizzeria that does a brisk business. As we entered, a man at the counter, asked âTo pick up or place an order?â. When we said we were there for the restaurant he told us we had 30 min wait. So, we gave him our names and sat on the patio furniture just outside the door. Then our waitress came out to get us after just a 10 mins. She led us into the back section of the restaurant which was a much larger, upscale dining room with dark, wooden tables and chairs and a wall of red brick with the name Lubranoâs stenciled across it. Tables were arranged in rows to accommodate small and large groups. Our waitress took us to a private table for 4 against the red brick wall. The noise level of the dining room was medium âthere was significant background noise, but not so much that you could not carry on a conversation without shouting. At the start of our meal, our waitress brought us to a plate of pesto to share â that goes with the olive oil that was already on the table - and a basket of toasted, warm French bread to dip in it. The soft bread with the toasted crust dipped in the oil and pesto was delicious. To drink we both ordered the unsweetened, blueberry flavored lemonade we saw someone else drinking at another table. Drinks were served in large plastic cups with straws - which was convenient. Because of their size we did not finish our drinks in the restaurant and took them home with us - cups and all - along with doggy bags of our food at the end of the meal. For entree's, Lubranoâs offers an extensive menu of Italian dishes that goes beyond the standard pizzeria offerings of Lasagna, Meat Balls and Spaghetti, Eggplant Parmesan, etc. The menu even had a section for those who want to eat a low carb meal. I ordered the spicy, garlicky salmon with mash potatoes which was listed as a customer favorite on the low carb menu â you can skip the mash potatoes if you really want this meal to be low carb. My wife ordered the shrimp risotto. My salmon filled a large plate and the mash potatoes were artfully sculpted to look like a white pineapple with green leaves sticking out of the top as a garnish, and it was covered with garlic cloves and red sauce. My wifeâs meal was equally as large with lots of shrimp over a bed of rice. Both meals were huge and delicious. The price for entrees here can run you from $15 to $35 but you get a lot of food for your money. For casual dining the presentation and the food here were more like a fine dining experience, only with a lot more food than you typically get at fine dining restaurants for the price. After eating two thirds of our meal we were stuffed and did not have room for dessert.
4 based on 485 reviews
Spano's Ristorante Italiano is a wonderful little store front restaurant just like you see in Brooklyn, with a quaint interior featuring oversized comfy booths and Italian music to complete the ambiance. The restaurant gets bustling after 6pm, and on week
It doesn't get any better than this! Unbelievable food, large portions, reasonable prices, great service, and Chef Spano personally walking through the restaurant touching tables to make sure his customers are happy . . . plus BYOB.There is usually a wait, but rather than being an annoyance, it is time filled with anticipation of a really great dining experience that has never fallen short of our expectations. (BTW - they have a wine opener and glasses in the waiting area so you can sip your wine while waiting) Spanos is our number 1 favorite restaurant, and by far the best Italian restaurant ever! Almost immediatley after being seated, you are cheerfully welcomed with a plate of bruschetta, and attention to your wine. Service is always friendly and timely. Dinners include a great salad, good Italian bread with a bottle of quality extra virgin olive oil and robust grated cheese on the table. My favorite is Spanos Seafood Fest (shrimp & scallops with crabmeat over pasta) tweaked to be in a spicy vodka sauce w/pancetta over linguini - OMG! It is so rich and flavorfull! I have a huge appetite but always have plenty to take home.My wife's favorite Italian dish is veal picatta, and Spanos nails it every time.If you are at the Jersey shore, and within reasonable driving distance to Point Pleasant, this is a must do restaurant.
The 10 Best Things to Do in Point Pleasant Beach, United States
4 based on 250 reviews
Come shop, savor & experience all that Joe Leone's Italian Specialties has to offer. From homemade bread and handmade fresh mozzarella to our prepared footds, off-premise a la carte catering, unique gifts and everything in between.
How have we never come in here!?? Their food is absolutely amazing and the staff isSuper friendly. Our sandwiches were AMAZING (we did "make your own" and picked what we wanted) and the roasted tomato petals are to die for. I wish we lived closer!Thank you, Stephanie!
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