Best Italian restaurants nearby. Discover the best Italian food in Fruitland Park. View Menus, Photos and Reviews for Italian restaurants near you.. Fruitland Park is a city in Lake County, Florida, United States. The population was 3,186 at the 2000 census. The Census Bureau estimated the population in 2008 to be 4,293. It is part of the Orlando–Kissimmee–Sanford Metropolitan Statistical Area.
Things to do in Fruitland Park
4 based on 36 reviews
We are a locally owned restaurant with three convenient Gainesville locations, two Ocala locations, and a new location in the Villages. We are the only restaurant in the state with a granite stone pizza oven!
We live a 5 minute golf cart ride away. The lines have been long, so decided to try Piesanos today for lunch. I ordered from their luncheon special menu. Had a wonderful salad which was loaded with specialty cheese, mandarin oranges, sweetened pecans, etc. The greens were crisp and fresh. A piece of pizza was included.My husband ordered a bowl of chili, a piece of pizza and small meatball sandwich with freshly made bread. All I can say is Mama Mia. Wonderful presentation with friendly service. Yes, we will be back.
4 based on 280 reviews
Had dinner here last night with friends. Used call ahead option, only had approximately a 10 minute wait. Drinks ordered and salads. Took a little longer than usual for the drinks, not sure if bar was that busy or Waitress, but it was very busy when we were seated. All four meals, pasta, chicken parmigiana, salmon plate, all cooked to order and brought out right away. Three meals came out right away, waited a little longer for the one meal. Waitress seemed a bit over booked with tables? Had to wait for the grated cheese to long, should have been offered right away when meals were brought to table. That was the only issue, not an issue that would keep us from coming back again. Good food and value for the money.
4 based on 150 reviews
Family owned and operated for Three generations. Made from scratch "Old World Style" Italian cuisine with Full gluten-free menu Open 4p-9p Wed-Sun
We went hoping for good lasagna and we're sorely disappointed. They serve it SIDEWAYS with no cheese on top. The slice is maybe 1 inch high with 3 layers of ricotta and meat, vertical not horizontal, and doused with a load of tomato puree. On a positive note the fresh bread was delicious. They gave us two baskets because they told us they dropped the lasagna when it was coming out of the oven but we heard that the waitress had actually taken our meals to another table by mistake. Only offered more bread for the extended wait time and their error. Not very good customer service! I'm so sorry, I dropped the ball on this one. There was a two-fold error made, yours and another tables lasagnas were ready at the same time but one of the dishes broke while being removed from the oven. The kitchen had plated your second dinner which was then delivered to the wrong table ( that server has since been terminated for that and many other mistakes). I did explain this at the time and apologized for the inconvenience I did not realize you were distressed by the delay. We do serve our lasagna sideways because it is 6 inches deep with three layers of meat, two layers of ricotta, and two additional layers of mozzarella and romano cheese additional cheese on top is a menu option which you did not order. I am sorry you did not enjoy it as it has been a house favorite for over 50 years.
3 based on 22 reviews
There were 4 of us and we all enjoyed our selections. My husband had "Tour of Italy" and raved about everything. I had the meat ravioli and it was delicious. Our friends had spaghetti with clams and eggplant parm. We would recommend all of those. I really wanted to try a personal pizza, but will do so next time. We did have a 25 minute wait on a Tuesday night, but it was well worth it. Jackie was our server and we really liked her.You can buy their homemade Italian bread as well as deserts which they have displayed up front.
3 based on 218 reviews
Frequent this place and food is excellent. Where they fall short is the service. This past visit the waiter spilled my wine and brought a replacement glass with what he thought would be left in the glass. ? What? Training is required for service people to ensure customers are maintained. The experience was not the best so we will take a break.
4 based on 153 reviews
Naples earned new ownership in 2013, ever-since, Naples has become the bridge of communication with our customers and their exquisite taste. We value our customer's time and effort, furthermore we are honored to be awarded Readers Choice.
The food was yummy. The people were friendly. The atmosphere was comfy. I wish we lived close because we would visit here more often.
4 based on 1044 reviews
Once one of my favorites but I think the place has gotten a bit on the pricey side for what has become average to me. One dinner with a coke for what I feel was an average meal plus tip, $30. Think I'll shop around, lots of choices!Iâm sorry to hear we no longer wow you and that you feel we are just average. We hope this was just an off night and you come back again and we can get right back to being one of your favorites!
4 based on 241 reviews
Moved to 1205 North 14th Street!
Stopped in for first time. Building looks like it used to be an old Denny's or Bob Evans .Great menu selections. Today I decided upon Geeek. Gyros sandwich (pita), fries and a small greek salad. Very good sauce for the Gyros and reasonable price. Waitress made sure everything was okay.
4 based on 9 reviews
We went here on Valentine's Day and although crowded, the service was very good. The eggplant parmigiana was really good as was the calzones and other Italian dishes my friends ordered. Their desserts are displayed in a case in the front and are delicious. Overall, a good meal, very reasonable and a pleasant waitress who was very busy but had time to interact with us. Will come back again.
4 based on 160 reviews
Baked spaghetti in meat sauce at this place cannot be beat anywhere close. The garlic bread was very good and Greek salad make perfect. The spaghetti was so hot you had to wait as long for it to cool as it took to be made.
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