Reviews on Italian food in Farmington, New York, United States. Farmington is a town located in the northern part of Ontario County, New York, United States. The population was 11,825 at the 2010 census. Farmington is about twenty-five miles southeast of Rochester, New York. The town was named after Farmington, Connecticut.
Things to do in Farmington
4 based on 19 reviews
We went in for a pizza to carry down the street and eat outside. The first pizza was wrong. No worries! They fixed our pizza up quickly and sent us on our way with both of them. Thanks Pontillos. We enjoyed sitting at the picnic tables kind of behind and down the street a little. Great evening and people watching.
4 based on 33 reviews
My wife and my granddaughter,my daughter her husband and his parents and two younger brothers all had an average meal.It was Friday night 7:00 o'clock and we were just about the only ones there.I must say the staff was fabulous!!!Our drinks and appetizers came out quickly and our meals were brought out promptly.Our food was very good my only complaint was the veal was over cooked but it was an enjoyable evening!
4 based on 219 reviews
Family owned NY Style Italian Deli featuring homemade recipes. All menu items are made fresh with large portion sizes. Panini's, Subs, Hot Sandwiches, Chicken & Veal Parm, Meatballs, Eggplant Parm. Homemade soups and salads. Italian pastries, homemade coo
Our sandwiches (Italian and ham) were just average. Service was fine and friendly. Prices were high. The restaurant was uncomfortably noisy. Hard surfaces everywhere amplified the noise of piped in music, kitchen sounds, customer conversations, and many screaming kids (don't know why their parents or restaurant staff put up with it). We don't recommend it.fbglove, We encourage a family experience at our deli and welcome families with children to eat and enjoy our atmosphere. Sorry that you found it noisy and that you felt that your sandwiches were just average. We are very proud of the product we build and hopefully you can try us again and hopefully there will be no screaming kids.
4 based on 196 reviews
We have eaten at Il Posto on numerous occasions. Always a good time and a good meal. Tonight was no exception. Hannah was our server and she did a very nice job. Deniseâs always checks to make sure everything was as it should be. Highly recommend.
4 based on 314 reviews
Casa De Pasta was recommended highly by locals so we made reservations for a birthday dinner while visiting family in town. Several disappointments on this visit started with a small one in which the table wasn't ready for our group when we arrived. I requested a cake after the meal as a surprise for the birthday girl and the hostess said she would notify the server.The server was very slow in even taking drink orders, which wasn't until after she took dinner orders.Well after finishing our drinks we ended up going to the bar and getting our own second round of drinks.Food was ok but far from what I thought I'd have from the locals high recommendation.Server never brought the cake after the meal and by then we were pretty dissatisfied with everything we just paid and left.
4 based on 9 reviews
Enjoy surf and turf Italian style!
We had the pleasure of trying Meat & Tomottos this evening. To start, the ambiance is stunning. The restaurant has been completely overhauled from the original Otto Tomottos location. The use of NY created silverware and china is also a nice touch. The food is as stunning as the restaurant itself. We enjoyed the house made bread and three different house created butters. My wife had the short ribs and loved it! I had the dry aged (32 days) ribeye. Grilled to perfection at just below medium. I was surprised that the ribeye was served sliced. The taste of the steak was exactly what I had hoped for. For side dishes my wife had the quinoa (with pumpkin and topped with pumpkin seeds) and I had the fingerling "baked" potatoes (three different colored fingerling potatoes with melted cheese and sour cream) Both of the sides were a great support for our main selections and were delicious in their own right. A notable difference from other fine dining steak locations is that the choice of a side is included in the price. We did not have room to try the very tempting dessert board but we were presented with two delicious truffles upon paying our bill.
4 based on 149 reviews
We enjoy bringing friends to Bistro 11. However, it can be noisy, making it difficult to hold a conversation ... even if you're a "young senior." On our recent visit, we booked a later reservation, so toward the end of our dinner, it was quieter. Our server was a joy - funny and yet professional and helpful.The food is always delicious!! On Saturday I enjoyed your salmon special - delectable; not overdone! The veggies were done just right; even the summer squash which can tend to be overcooked when paired with other veggies.I don't recall that you had Finger Lakes wines on your wine list - at least not a white. After all, the Finger Lakes Region was voted #1 in the USA again this year. How about supporting our local wineries - a treasure!
My first visit to this place and it won't be my last. We had the Steak subs, slices, and Louisiana charbroiled wings. Everything was outstanding!10 inch steak subs with lots of meat and cheese. Rolls are made onsite and they are thick & moist. Louisiana charbroiled wings are hard to find. These were just great as they are fresh and not frozen (per the owner). We ordered slices of Buffalo chicken and pepperoni. Thin NY CITY style and very good. Owner brought us a free slice of cheese so we could try that also. Owner checked in on us multiple times and was very friendly. Prices are very reasonable and place was very clean.
4 based on 102 reviews
Prosecco Italian Restaurant & Jazz Bar is one of the best choices if your looking for an authentic Italian restaurant in the Finger Lakes Region. We are located in Farmington, NY on Route 332, just a short drive from Exit 44 on the New York State Thruway.
Enjoyed a family get together to celebrate a family birthday. Lively happy hour bar experience to enjoy a toast before sitting down for dinner. Often there is live music on Fridays which adds to the overall experience. Shared the Sicilian calamari and arancini (mini risotto balls with bacon and leeks).Enjoyed the warm signature bread right out of the oven- delicious! Evening specials are not to be missed in addition to the expansive menu. Table selections included blue crab stuffed homemade ravioli, gnocchi with vodka sauce with scallops, veal marsala, meat balls and arugula caprese salad and pork shank special. Mini cannoli to celebrate birthday Italian style.Brittany our personable waitress added to our very enjoyable evening with her attention and warmness. Have enjoyed this restaurant many times with friends and family. Food is always consistent along with the service.Mike, thank you for choosing to celebrate with us! We hope that everyone enjoyed the Sicilian calamari and arancini with our house bread. We're lucky to have such loyal customers like yourself, and we hope to continue to serve you for many years to come. We'll see you next time!
4 based on 320 reviews
Love the atmosphere. Many antiques, quiet corner for dining, wonderful wait staff. The service was quick but not rushed. An old fashion stove greets you when you walk in...a trip to yesterday when life was simpler. That's how I feel when I go there; no rushed, just ready to enjoy a good meal
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