Reviews on Italian food in Coos Bay, Oregon, United States. Coos Bay (Coos language: Atsixiis) is a city located in Coos County, Oregon, United States, where the Coos River enters Coos Bay on the Pacific Ocean. The city borders the city of North Bend, and together they are often referred to as one entity called either Coos Bay-North Bend or the Bay Area. Coos Bay's population as of the 2010 census was 15,967 residents, making it the largest city on the Oregon Coast.
Things to do in Coos Bay
4 based on 638 reviews
Voted the best Italian in the Oregon coast, little Italy prepare dishes from fresh ingredients. Serving pastas, chicken breast, veal, fish, seafood, pizza, vegetarians and gluten free dishes located in the historical chandler building in coos bay, the int
One of my favorite spots in Coos Bay for lunch or dinner. Traditional Italian-American atmosphere. Rosemary Clooney was singing "Mambo Italiano," but our table in the back corner was quiet enough for a comfortable business meeting. Pizza of the Day was sausage and mushroom, served with salad and bread. All were good. Our waitress, Crystal, was attentive, personable and good-humored.
4 based on 15 reviews
While you wait for your food you get the chance to sit and take in the space. As we sat and chatted the sunbeams floated through the windows. The pizza is amazing thin crust, plenty of toppings. I recommend getting a pizza for each person they are smaller than traditional Pizza a but so worth it. The flourless chocolate cake was over the top decadent with orange infused whipped cream. This is my new go to restaurant.
4 based on 179 reviews
We serve brick oven pizza, pasta dishes and steak all cooked to order. We have gluten free options available just be sure to ask your waiter/waitress! We also have an adjoining coffee shop open tues-sat 8a.M - 8p.M. We roast our coffee on site daily and o
We had 4 pasta specials. The best was the scallops with rich, wonderful saffron sauce. Another was pasta with sirloin tips, very good. Another was the seafood linguini (alas, the noodles were too 'al dente'....very hard to chew (even the next day when I microwaved the left-overs). I should have gone with the gnocchi. Very noisy inside (cement floors) but the lovely outside is quieter & very pretty. Nice service folks too. But, for an Italian restaurant, it should know how to cook noodles better.
I absolutely love their creamy pesto. I try to go there at least once a week for a plate of creamy pesto pasta. The service is always very good. We also love to go their for dinners.
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