Discover Restaurants offering the best Italian food in Chesterfield, Missouri, United States. Chesterfield is a city in St. Louis County, Missouri, United States, and a Western suburb of St. Louis. As of the 2010 census, the population was 47,484, making it the state's fourteenth-largest city.
Things to do in Chesterfield
4 based on 53 reviews
Have been to this restaurant several times and it never ceases to amaze me in the quality, the portion size, the price and the service. Their pasta's are prepared fresh and don't wait sitting to be plated and served. They come out steaming and stay steaming. Their eggplant Parmesan is superb as is everything they have on the menu and over the years, I've had most of them, including the pasta with chicken livers, pasta con broccoli, bolognese, meatballs and spaghetti and so many more. Definitely worth going.
4 based on 236 reviews
Visited with two other couples based on a recommendation, and we were not disappointed. We have frequented other nearby restaurants on numerous occasions and never knew of this place. Itâs located in a strip of shops and the developer clearly underestimated the popularity of multiple eating establishments making parking a challenge. Once inside we were delighted with the atmosphere. Wide open space with great natural lighting and very conducive for table conversation (the bar area may be different). We were seated in a large booth which was perfect for a party of six. Very nice wine selections by the bottle and glass with a wide range of varietals and moderate pricing. Started with warm freshly baked bread, followed by a tasty Caesar salad (included w/ entree). My wife thoroughly enjoyed the Cannelloni Al Forno ($17) generously portioned and prepared in an exceptional tomato cream sauce. My selection was the Beef Tenderloin Modega ($19) topped with mozzarella, mushrooms and prosciutto in a garlic lemon sauce and complimented with asparagus and a wonderful sun-dried tomato polenta - Italian corn meal made with soup stock (Yes, I had to look it up). Finished off by sharing their tiramisu (huge portion so donât order two). Will be back to sample more of the menu. Great all around dining experience.
4 based on 169 reviews
I recently came in after a long day of travel. I was famished, having missed lunch while dashing between flights....I am diabetic, so need to avoid carbs and starchs at dinnertime....One look at the menu, and I knew I made a mistake to come here. But Hey, most Italian restaurants serve veal or beef right? Wrong. Virtually every entrée is a pasta dish. So as my least worst choice of dinner, I ordered a house salad and the Italian sausage......Unfortunately, the Italian sausage was offered only with marinara sauce and noodles......When the salad came out, I was shocked to see it consisted of just lettuce and salad dressing: no tomatoes, olives, peppers, no nothing. Whoever eats just a lettuce salad?? I complained, so then the nice waiter brought out some chopped tomatoes and green olives.....When my Italian sausage came out, it consisted of ONE very lonely HOT DOG, with tomato sauce and spaghetti noodles. Good grief, this looks like one of my summer camp meals in high school.....Needless to say, I wolfed down the wiener, then beat a hasty retreat.....What a poor meal, due to the cost cutters at this establishment. I had not ate in an Old Spaghetti Factory in over 20 years, and now I remember why......Nice place, but need to upgrade the food and menu......
4 based on 339 reviews
The Cheesecake Factory offers something for everyone featuring a wide variety of over 200 menu items prepared fresh to order each day, plus over 30 legendary varieties of the Finest Cheesecake.
We arrived at this restaurant at about 5:45 pm. It only took 5 minutes for us to be seated. The server promptly took our drink order and our food order. It didnât take too long for our food to arrive but once we were finished we waited 30 minutes before the server returned to take away the dishes and bring a dessert menu. Another 10 minutes before he took the dessert order and then another 15 minutes to bring the cheesecake. So a total of approximately 55 minutes after we finished our dinner until we received the cheesecake. Finally got out of the restaurant at 7:30. Way too long for me! Iâm not sure if he was a bad server or the place just doesnât have enough servers. Hi Rjdav. We are sorry for the wait you experienced. We would have been frustrated too. Our team should better communicate any delay and we will address this with them. Thank you. We appreciate your feedback.
4 based on 112 reviews
Late lunch after visit to car dealer and we heard rave reviews but we were slightly disappointed. Hubby got spaghetti and was disappointed it was almost all sauce and way to many chunks of tomatoes. I got the lasagna and I had to fight my way through the chunks of tomatoes as well and we love tomatoes but it was overload. Salad was good. Waiter was not great. Hubby asked for a beer 3 times before he got one. Took about 10 minutes before a waiter even appeared. We might try it for dinner but not likely. If you're close give it a try but we came from IL so not worth it.
4 based on 138 reviews
We have been here 3 times, 2 times as a couple sitting at the bar and eating dinner and one as a large family group for a special occasion. We love the food here but the service is so wonderful, old school bartenders and waiters that are lifelong professionals but very personable and fun. We love the Aracini which is offered nightly and we love all of the pastas. My son had a Filet that he said melted in his mouth and the best he ever had. I usually do a light or white sauce pasta but last night has the meatballs and they were so good. We will keep returning here for casual date nights at the bar and for family celebrations. Just the best in food and service.
4 based on 236 reviews
Visited with two other couples based on a recommendation, and we were not disappointed. We have frequented other nearby restaurants on numerous occasions and never knew of this place. Itâs located in a strip of shops and the developer clearly underestimated the popularity of multiple eating establishments making parking a challenge. Once inside we were delighted with the atmosphere. Wide open space with great natural lighting and very conducive for table conversation (the bar area may be different). We were seated in a large booth which was perfect for a party of six. Very nice wine selections by the bottle and glass with a wide range of varietals and moderate pricing. Started with warm freshly baked bread, followed by a tasty Caesar salad (included w/ entree). My wife thoroughly enjoyed the Cannelloni Al Forno ($17) generously portioned and prepared in an exceptional tomato cream sauce. My selection was the Beef Tenderloin Modega ($19) topped with mozzarella, mushrooms and prosciutto in a garlic lemon sauce and complimented with asparagus and a wonderful sun-dried tomato polenta - Italian corn meal made with soup stock (Yes, I had to look it up). Finished off by sharing their tiramisu (huge portion so donât order two). Will be back to sample more of the menu. Great all around dining experience.
4 based on 415 reviews
Charlie Gitto's From the Hill delivers "The Hill's" iconic Italian dining experience to Chesterfield
We visited Charlie Gitto's on the Hill ten years ago as our brother-in-law grew up in the area and highly recommended it. Low and behold, it was near the hotel we are staying at so we decided to give it a try for a 'snack'. We arrived around 8"30 pm and were treated as if it were dinner time..welcomed with a smile. We said we were just there for a snack, and they seated us and treated us as guests of the family. Hubby had noodle soup, me a salad, and cheese bread. The best part was the Sangria! And then the deserts, which we got to go, but sampled as soon as we got to the hotel. Overall a great experience. We look forward to returning.
4 based on 247 reviews
A hidden gem of fine dining. Easy parking. Yes, it is in strip mall - but once inside you would never know it. Wonderful ambiance, traditional elegant Italian style decor. Great menu. Excellent service (thanks Aaron), friendly and helpful staff. Food was fantastic. I would go again in a heartbeat. It is a bit on the expensive side. Total order for two people comprised two cocktails, two glasses of wine, one salad, two entrees, two special sides, two coffees and one cannoli came to $163 with tax (before tip). There is no online menu or reservations. You will need reservations, and you need to call to make them. Every table was filled on a Tuesday evening for dinner.
4 based on 236 reviews
Visited with two other couples based on a recommendation, and we were not disappointed. We have frequented other nearby restaurants on numerous occasions and never knew of this place. Itâs located in a strip of shops and the developer clearly underestimated the popularity of multiple eating establishments making parking a challenge. Once inside we were delighted with the atmosphere. Wide open space with great natural lighting and very conducive for table conversation (the bar area may be different). We were seated in a large booth which was perfect for a party of six. Very nice wine selections by the bottle and glass with a wide range of varietals and moderate pricing. Started with warm freshly baked bread, followed by a tasty Caesar salad (included w/ entree). My wife thoroughly enjoyed the Cannelloni Al Forno ($17) generously portioned and prepared in an exceptional tomato cream sauce. My selection was the Beef Tenderloin Modega ($19) topped with mozzarella, mushrooms and prosciutto in a garlic lemon sauce and complimented with asparagus and a wonderful sun-dried tomato polenta - Italian corn meal made with soup stock (Yes, I had to look it up). Finished off by sharing their tiramisu (huge portion so donât order two). Will be back to sample more of the menu. Great all around dining experience.
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