Reviews on Italian food in Baveno, Piedmont, Italy. Baveno is a town and comune in the province of Verbano-Cusio-Ossola, part of Piedmont, northern Italy. It is on the west shore of Lago Maggiore, 21 kilometres (13 mi) northwest of Arona by rail.
Things to do in Baveno
4 based on 172 reviews
The restaurant is clean with a modern feel. It does have traditional vaulted ceilings. The restaurant is very popular. Reservations are recommended. The service was good. They have a large wine list. I had the grilled steak with baked potato. It was very good. They brought a glass globe with small sweets to end the meal.
4 based on 391 reviews
Great food, a fantastic view of the lake, fast service and a great ambiance! Luca, the owner, treats every guest as if he knows them for years and makes sure everyone feels right a home. Definently the best restaurant you can find in feriolo!
4 based on 267 reviews
Visites with my wife and friends at Sunday lunchtime. We had a fantastic meal. The food was fantastic and portions abundant. They make everything themselves. The view from the restaurant to the lake is second to none and is simply breathtaking. Well worth a visit.
4 based on 405 reviews
What a magical setting looking straight down on the swans paddling Lake Maggiore, and the local church tower of the village of Feriolo di Baveno. Seafood Ravioli, Cesar salad with chicken were delicious. We purposely saved room for dessert, a bigne (cream puff) topped with blackberry coulis, and a fine tiramisu. Prices were very reasonable (4 Euros for glass o house wine and our service was very attentive. (Since we )were there early by Italian standards (7:15) on a Tuesday night, there was no wait for a lakefront table. Waiters spoke some English.)
4 based on 251 reviews
The Restaurant "Cardini" is located in Someraro, on the hills of Stresa, and overlooks the Lake Maggiore with a charming view on the Borromeo Isles and the surrounding mountains. The restaurant has a large dining room with 70/80 seats and a terrace where
we out a lot, but when on a short break we rarely go back to the same place twice.great first meal.great second meal.the pasta with pears, and the lamb were standout. I would have preferred the lamb a little bit pink. but hey - it was great.it is a long way out of town. it took us 40 mins to walk there (up a steep hill) - but i guess that is what taxi's are for.lovely view. would be worth going for the view.oh and by that way it is great value for money
4 based on 1206 reviews
Having read the trip advisor reviews we were a little hesitant about going here. However I can totally recommend. We had the smoked salmon starter to share and then the veal chop which was cooked to perfection. Staff are friendly, the restaurant is buzzing and a nice change from the tourist menus. We had wine by the carafe which was great value.
4 based on 552 reviews
It is a nice restaurant with a small garden. The food was delicious, the wine very good and the atmosphere was great
4 based on 631 reviews
Dear Guests,the starting idea of this restaurant embodies one of the themes from the popular movie Amelie (Le Fabuleux destin d'Amélie Poulain) directed by Jean Pierre Jeunet in 2001, that is to keep a curious eye on the world and take pleasure in the sim
This is a delightful, small (~8 tables) restaurant that is well off the beaten track, but well worth the trek. Glorious food, attentive, efficient, multi-lingual and friendly service. The chef takes pride in periodically coming front-of-house to greet the diners.If you are fastidious or constrained in what you eat then I suggest you check the menu before entering, as it is very limited. Happily, my wife and I are unpretentious and are adventurous when it comes to tasty, well prepared and presented food. We had no problems meeting our desires from the menu (including veal tartare, seafood ravioli, monkfish, tuna, cheesecake, panna-cotta).We were happy to pay ~170â¬; for a starter, a first course, two mains and two deserts, washed down with a bottle of reasonably priced champagne. There is a 5⬠p.p. cover charge, but you do get a bread basket that is varied, âmore-ishâ and abundant.If it is within your budget, DO NOT pass this charming restaurant by.
4 based on 254 reviews
Our kitchen offers high quality raw materials prepared by expert chefs, with hands that speak of their love for their work; our dishes are eaten first with the eyes, and then you can taste the palate. We propose the slow cooked that enhances the flavor of
I have been hearing about this place for a few months now so we have decided to test it out. We had family sunday lunch with small birthday celebration.The menu was excellent offering good variety of dishes. Not too many dishes as I get suspicious whether products are fresh. It has offered a diverse choice suitable to all tastes and the products were certainly fresh and carefully selected. The wine choice was also very good (pity I was designated driver but my husband has indulged).The highlight was maialino dish; very tender and juicy. Compliments to the chef.We had three/four course meal at very reasonable price. Superior quality, lovely interior and super nice service. It was our first visit but certainly not the last. We loved it :-)Thank you! Sorry for my bad english but i desire to answer you. I wait you and your family to taste our specialities that change every month and the special menu for the event like next woman's day or Easter or to taste our new Young proposal IL GIROPASTA
The food at this restaurant was so good and the service was awesome. Top quality Argentine steaks! Perfect wine selections. We will definitely be back!
What to do and see in Baveno, Italy: The Best Places and Tips
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