Find out what Irish restaurants to try in Intervale. Intervale is an unincorporated community located on the boundary between the towns of Bartlett and Conway in the White Mountains of New Hampshire. The village is part of the Mount Washington Valley, a resort area that also includes the communities of North Conway and Jackson.
Things to do in Intervale
4 based on 1515 reviews
Any time we are in the area we make sure to do a meal at May's! It is home comfort food for us and we are never disappointed with the food or service. We do find their portions to be large so we go more for lunch time as we eat smaller meals for dinner. In fact sometimes after having lunch at May's we only 'snack' for dinner! If you go when it is warm enough to sit out on the back patio it is a breathtaking spot to sit and eat especially in the early fall with the colors in the mountains. I usually go back and forth between the Sampler App and the Meatloaf dinner - both are very very good. There are other things on the menu I keep telling myself I should try but when it comes time to order I always go back to one of these two.
4 based on 284 reviews
Smiling & friendly staff & waitress. Loved the old house's character. Homemade chips were delicious as were the onion rings. Turkey sandwich, burger, & French onion soup were good but just average.
Intervale Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Intervale
4 based on 410 reviews
The menu is small but the specials hit the spot. The chicken pot pie was one of the best I've had. The meatloaf tasted great also. Everything else going to other tables smelled wonderful. It was a nice spot after a long day at Story Land.
What to do and see in Intervale, United States: The Best Places and Tips
4 based on 22 reviews
We had high hopes for this place. We have visited three times since they opened, and sadly things have gone downhill since then. Our last visit was dismal. Although the bar seemed busy, there were only four tables occupied in the dining area. After waiting over a half hour for our meal, we inquired if we might have some bread. We were informed that the bread service might start up again in the winter, and that they usually have homemade chips, but were out of them. We wondered why they could not offer us even some tortilla chips since they serve nachos? I ordered sparking water, but since they don't carry it, was offered soda water from the bar. When it ran out, I requested a refill and was given something entirely different - twice. Ooooops, the lines were crossed! During our long wait for food, we could hear a new hire (server) being trained by another staff member. It was a lecture about "customer service" and went something like this. "We do not substitute or make changes. The menu is the menu and that's it. We're not some upscale dining place, we're a pub!" That kind of sums up our visit, although Sullivan's doesn't even compare to other pubs we've visited. It was a relief when our correct drink order finally arrived with our food. With only three tables left to cook for, I wonder how they ever deal with a busy night. On a positive note, the scallops were very good and that's about all that was good about the visit. One needed a chainsaw to cut through the broccoli. We even had to request that the exterior lights be turned on when we left so we could find our way to the parking lot.
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