Find out what International restaurants to try in Saint Mary's including Jacqui O's BeachHouse, Sheer Rocks, Melini's, Akropolis Restaurant, Carmichael's, The Crow's Nest Restaurant & Bar, De Underdog, Tannins, West Point Marina Lounge Bar, Darkwood Beach Bar & Restaurant
Things to do in Saint Mary's
4 based on 46 reviews
Darkwood Beach Bar & Restaurant is located on Darkwood Beach, on the South West coast of Antigua. It offers a restaurant, bar, beach chair and umbrella rental, snorkeling equipment rental, free wifi and more.
I went to Darkwood beach twice on my trip. It was my favourite beach. Each time my friend and I had the beach to ourselves (we were careful to avoid the cruise ships) The food was lovely. Finally, some good local food! We had curried goat, jerk chicken, red snapper. All freshly cooked and delicious. The staff were lovely too. We travelled by local bus both times, which stops right by the beach. It is on the Caribbean rather than the Atlantic side so the sea is a bit calmer too. A lovely experience
4 based on 47 reviews
Perfectly situated on the waterfront at Jolly Harbour Marina on the West Coast of Antigua, this newly opened lounge bar is a great place for relaxing and hanging out for light breakfasts and lunches and in the evening it turns into a lively and friendly l
Hubby and I had drinks and fabulous conversation with the ownerHeâs a real character with really colourful stories- so engaging and professional Only wish we discovered it sooner as we left Antigua a couple of days laterThank you for a good nightGood luck with the bar after being so quiet post hurricanes
4 based on 44 reviews
Tannins is your home in Antigua for fine wine, a creative international menu with a Caribbean flair and entertainment in a relaxing ambiance with a touch of sophistication. Our array of wines includes organic and non-alcoholic choices. Enjoy pan and jazz,
Casual veranda set up to enjoy the Caribbean weather. Easy access to. Parking nexttorestaurant. All good.However, many other points impressed me in my dinningeperience.The service was so pleasant. It is so attentive, personal, friendly. It shows the attention of very high end place with added personal smile and touch. Fabulous. Enjoyable.The wine list fits all tastes. Well priced.The menu is well designed. There is something for everyone.I had Barbuda lobster - grilled to perfection. The side veggies were to die for. So delicious.And, to the end of the evening, staff were so attentive for providing the best dinning experience. Impressive place. So, good. So, Caribbean!Ivan, thank you for your great review. It was lovely to have you at Tannins. See you soon again!
4 based on 41 reviews
Welcome to De Underdog your Sports bar & grill I'm glad that you're taking the time to visit us today, our goal is to provide the most quality service you can find on Island. Come and join the family we would love to see you around, we have a wide range o
Visited numerous times. Relaxed atmosphere, great curry goat. Toilets not very nice. Good service and inexpensive menu.
3 based on 425 reviews
Welcome to the Crow's Nest, an affordable dining experience for all the family; friendly service in a picturesque setting overlooking Jolly Harbour Marina.
Crows Nest is a good restaurant, the service is excellent and the owner very attentive. The meals were tasty and well presented but they are expensive in comparison to other restaurants in Jolly Harbour and Falmouth / English Harbour that we have frequented.
4 based on 299 reviews
Carmichael's restaurant offers innovative cuisine with a scenic view. We offer a 7 course tasting menu Every Saturday or on request we offer a 5 course vegan menu.
We wanted a great meal, and got a good meal. Staff was pretty friendly, cocktails were fine, food was fine, but not great. The view, however... go before sunset and enjoy! Make a reservation
Saint Mary's Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Saint Mary's
4 based on 683 reviews
Great quality Greek cuisine in a relaxed atmosphere with a view of the Marina and the best hospitable staff to cater to your needs
The right mix of all the elements in this wonderful, well run family restaurant. Authentic Greek food, good service, great bar in an idyllic setting with brilliant views and cool trade winds. Mama Greek is the finest chef on island. Each dish is made with a big smile and love. The son Matteo makes the best pizza in Antigua. The bar is a great spot to chill and meet friends. Papa Greek is usually around smoking cigars, and full of wisdom. Itâs a healthy mix of Greece and New York with a cool Caribbean vibe. Highly recommended while in Antigua
What to do and see in Saint Mary's, Antigua and Barbuda: The Best Places and Tips
4 based on 723 reviews
Meal is served by a very accommodating wait staff. Food was good, large portions. We had just flown in and were very hungry, it was just what we needed. Nice ambience.
4 based on 1761 reviews
Sheer Rocks philosophy is simple. fresh ingredients, local produce. casual dining with discrete yet super friendly service. quality wines, inventive cocktails. sultry lounge beats & crashing waves. day beds for lounging & a plunge pool for chilling. a uni
Visited with friends during our last (annual) trip to Antigua at their recommendation. A slightly odd access through the hotel but an incredible location on a promontory with sheer cliffs down to the sea. A lovely bar and fabulous restaurant with 270 degree views over the sea serving a great lunchtime menu - which took about two and a half hours to get through whilst watching all the passing boats!Beautiful food and after a few more drinks, a lounge in the small infinity pool watching the sun go down. Magical!
4 based on 933 reviews
On the beach, Caribbean side. Beautiful Food, People, Cocktais and Sunset. St Tropez/Ibiza Style. Amazing service in a fabulous beach garden. Reservations advised.
I'll start off by saying I enjoyed my food at lunch. It was tasty. Not mindblowing or even exciting but it was nice to eat. Salt levels on the fries were too high out of the kitchen (let us salt them ourselves), a complaint the whole table had privately (different orders) but that we kept to ourselves due to previous reviews (we made the mistake of thinking the service reviews were over the top - they weren't, it's quite in your face and we didn't fancy an argument). The drinks were also okay, ridiculously overpriced for the setting, but good. I understand it's trendy to serve Tuscan still water at like EC$19 per bottle but frankly it's a pisstake. Evian or the like achieves the same goal - we are paying for it here but we would normally have tap water in the UK. That said, had we seen a comprehensive drinks and cocktails menu we may have skipped water and grabbed drinks (something the serving staff pestered us about constantly and which was hard to decline due to the salty food). It is just money-making to have cocktails but no priced menu, just like the water it keeps the customer from making an informed decision. I'm cool paying EC$30 for a cocktail at dinner but if I just want to quench my thirst at lunch $19 water and $16 passion fruit juice is a kick in the teeth. Not adding the ABST to the menu prices is also just another way to screw with patrons. It's common enough in Antigua to just add the 15%. I'm fine doing it myself to split the bill properly with the other 2 couples but it's just another thing that didn't need to annoy us. Back to service. It was attentive but overdone. Two people in my group almost instantly whispered to me after we got water that it was weird and a bit uncomfortable having 3 waitresses and the owner approach us within 3 minutes of us sitting down. It feels pressured. The feeling got worse with the waiting staff squabling about which juice they had and then bugging us every 5 minutes about whether we wanted alcoholic drinks. I wasn't born yesterday, I know the food rarely if ever covers the costs alone in this type of restaurant but we were paying for non-alcoholic drinks at twice or triple the usual price so cut us some slack, we are mid 20s graduates, not globe trotting fine diners (hence lunch, no starters and soft drinks - maybe we would have had some booze if the wine list hadn't been so frightening and the cocktail list hadn't been so invisible). For comparison, Catherines near English Harbour has 2 course lunch and wine for EC$80 and it's arguably finer cuisine. I feel like I'm labour points but I can't forget what stuck with me. Rarely do I write so much for a 3 star review. I didn't even hate the place. However it just seemed that after being sat and given drinks we all felt they wanted us to know we weren't their usual clientel and that is just silly in the off season. There were 10 covers across 3 tables at lunch, so it's not exactly heaving. Suggestion: have a more honest approach to your menu or have an off season menu to entice local or less tall-grass customers. Caveat: we ate in the off season, at lunch, on a reasonable budget. We clearly aren't their client-base but when I've paid these sort of prices before I've not left with negative feelings, either side of the Atlantic.Alasdair, we are not taking the piss, really! A loaf of bread at the grocery store is 7 quid, that's 11$US. Clearly you have a different palate to the pages and pages of people on this site that rave about the food. The price guide for eating here is also clearly stated on the TA page.This is clearly about money and I understand, you are a Scot, you can't help it-Lance
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