Reviews on International food in Kuantan, Pahang, Malaysia. Kuantan is the state capital of Pahang, Malaysia. It is located near the mouth of the Kuantan River and faces the South China Sea. Kuantan is the 17th largest city in Malaysia based on population, and the largest city in the East Coast of Peninsular Malaysia.
Things to do in Kuantan
4 based on 170 reviews
Beachfront cafe / bar with fresh food in the relax and comfortable atmosphere. Wifi and card payment available.Pet friendly.
Was recommended by a local to eat here. The place is ruggedly and beautifully decorated with lots of plants and trees lending a very eco friendly feel to it. Another plus point is that itâs located right on the beautiful white sandy beach. Food is to be ordered and paid at the counter. We ordered a pizza and spring rolls. The pizza is made on the spot. Both were really good and I especially enjoyed the spring rolls.
4 based on 32 reviews
Very unique place with many curiosities on display from numerous CocaCola bottles to Art books. Very nice and welcoming staff. Noteworthy was the mood lighting, some of which were morphing colours, and the comfortable tablesâ and chairs.The menu has a few nice mains, but no deserts, except for a jelly dish. I choose the steak and was not disappointed. It was rather thin, but nicely cooked to medium rare as i like it. It came with a bowl of delicious Asian inspired pepper sauce, a green salad and a side of potatoes. Not a huge meal, but healthy (IMHO) and tasty.Must report the cafe is very noisy, located on the main street with french doors wide open, so avoid peak jam times or you won't be able to have a conversation. The miner birds in the tree are a good competition to the traffic noise at dusk :)Best is the opportunity for a nice after dinner walk along the lit up river promenade that is just about across the road.
The coffee are superb, and Vanilla Latte is my favourite.My kids love Spaghetti Carbonara the most with the one with Salmon is generously fill with it. The chicken chop also very juicy with generous portion
3 based on 17 reviews
All-day dining restaurant serving a combination of Western, traditional Malay, Indian as well as local Chinese food.
Highly recommended. Its breakfast buffet is top notch. Its weekday dinner buffet is good.But the place really shines on the weekend. Starting on Friday night, they specialize in a particular cuisine.Fortunate for me for this month, they are focusing on grill seafood. They have nine to ten seafood item in raw form including lobster and shrimp. Pick your fish of choice and then the chefs will grill it in front of you on hot coals. For 66 riggits (~$20 including tip), it is a bargain.The service is good and the ambience... you are enjoying the meals in front of the South China Sea. What else can be said.One recommendation is to grab a bottle of wine from the bar during happy hour. It will save you a few bucks.
A fair variety including vegetarian options. Well prepared and served. Staff very polite and courteous.
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