Discover Restaurants offering the best International food in Bozi Dar, Bohemia, Czech Republic. Boží Dar (German: Gottesgab) is a town in Karlovy Vary District, part of Karlovy Vary Region in the Czech Republic. Situated in the Ore Mountains at 1,028 m (3,373 ft) above sea level, it is considered the highest town in the Czech Republic.
Things to do in Bozi Dar
4 based on 49 reviews
In unserem Restaurant mit Wintergarten und Sonnenterrasse servieren wir Ihnen saisonale Speisen, regionaltypische und internationale Gerichte. Die Fichtelbergtorte aus der Konditorei "Enderlein" ist, neben zahlreichen anderen Angeboten, unsere Spezialität
Ein schöner Tag haben wir im Jens Weisspflog Hotel ausklingen lassen ,obwohl wir keine Hotelgäste waren, super Service , angenehmes Ambiente , vorzügliche Speisen ,guter Tipp bei der Weinwahl , danke dem Team .
After a bad eating - - cannot say âdiningâ because it was anything but - experience in my hotel, I sought a restaurant where I felt I could have a good meal in a comfortable environment, and Trip Advisor led me to the Erzgebirgestube in Best Western Ahorn Hotel Oberwiesenthal. I have to admit that I was drawn here by the reports on Trip Advisor and the photos of the âstubeâ. It looked like the kind of place I expected in Oberwiesenthal and the Erzgebirge. During the day I looked for and found the Erzgebirgestube, and it met my visual expectations from the photos on Trip Advisor.I returned in the evening, and must admit to being somewhat put off by finding the restaurant totally empty!! While the Best Western Ahorn Hotel seems like a fairly large hotel, this restaurant did not have any diners, and empty restaurants tend to usually be signs of a bad restaurant. I persisted, and let me report that the Erzgebirgestube is not a bad restaurant.Being the lone diner, at least the first one, I had my selection of table, and it afforded me the opportunity to take some photos unhindered by staff or other patrons. This also allowed me to linger over my glass of sekt and book without any qualms of upsetting the flow of service to myself or other patrons. Over time, two couples arrived, and they were followed by two business men, so through the course of my dinner, the restaurant remained quite empty. For those who follow my TA reports, you know that I have a penchant for game dishes when I am in Europe, so this evening I selected the Venison Roast in burgander sauce with wrapped balls and pear red cabbage, but not before I opted for the Kűrbissuppe (pumpkin soup) as an appetizer, and as you can see from the photo, it was also loaded with pumpkin seeds.The Venison Roast was a marvelous presentation with loads of burgander sauce covering the ample portions of venison, and I must admit that the wrapped balls â like rolled dumplings â were new to me, but still delicious. The red cabbage is a âmust haveâ for venison, and this, while a little on the small side, was a great complement to the venison and rolled dumplings.Despite being in a very decorative and relatively empty âstubeâ, I was very pleased with the service, the presentation of the food, and more importantly the flavor of the food. And, needless to say, this was a huge, really huge, improvement over what I had to eat the previous night in my hotel. If I were to ever to return to Oberwiesenthal, I would definitely consider staying at the Best Western Ahorn Hotel Oberwiesenthal because of the Erzgebirgestube.
Where to eat European food in Bozi Dar: The Best Restaurants and Bars
4 based on 18 reviews
Nice interior, nice garden, pretty good and rich menu with interesting and tempting meals. Roasted chicken breast was really delicious - juicy, crisp, tasting with fire. Mushroom ragout was weaker, bland. For a local conditions the restaurant is rather expensive, like a good restaurant in Prague.
4 based on 99 reviews
Every time, we are close to Horni Blatna we must visit this restaurant. The food is delicious, nice serving :-) Last time we try the Easter Offer - lamb ribs with herbs and pear puree and it was mouthwatering.The owner is very friendly and speak with all clients to check that the are satisfied.For weekend, it is better to have reservation.
3 based on 23 reviews
Honestly donât go. The menu is somewhat appealing so we drove under snow to get there. The entrance is cover in snow, looks like it hasnât been cleaned for months, but anyway, you are in the mountains so I guess thatâs expected. The problem starts when you get in, the staff is extremely rude and it only goes worst from there. One person screamed with my daughter because she was moving one chair. Of course you can have your rules, but the tone was totally uncalled for. We were so upset with the experience. There are so many good restaurants around, I canât believe we lost time with this one. Donât go.Yes, so it is...if you don't have your child under control better don' t visit any restaurant to keep respect other guests.
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