Discover Restaurants offering the best Healthy food in Monachil, Province of Granada, Spain. Monachil is a municipality in the province of Granada, Spain. As of 2010, it has a population of 7294 inhabitants. It lies around 8 km from the city of Granada. It borders the municipalities of Huétor Vega, Cenes de la Vega, Pinos Genil, Güéjar Sierra, Dílar, La Zubia and Cájar.
Things to do in Monachil
4 based on 278 reviews
Our first visit to this Italian restaurant was a real treat the food and service was great and all at a reasonable price. We were only having salmon linguini but were given some fresh bread sticks with a melted cheese dip which was delicious. The pasta was excellent followed by a super chocolate brownie. The only issue is on our second visit the TVs were up at full volume for the football and conversation was nearly impossible.
4 based on 578 reviews
Located at the gardens of Carmen de Aben Humeya which is cataloged by UNESCO, this restaurant offers amazing views over the Alhambra, Generalife, Sierra Nevada and the city of Granada. You will find a menu of high-quality gastronomy. The latest cooking te
The views from inside the restaurant and on the terrace are amazing- the floodlit Alhambra is quite spectacular. Attentive service. Some lovely wines. Contempory dining. Presentation is excellent . The Andalucian , brightly coloured , crockery is beautiful. Premium pricing.
4 based on 540 reviews
Small, friendly tapas bar. Rioja and tapas were very good. Free tapas with each glass. Efficient amd friendly service. Very reasonably priced for city.
Where to eat Fusion food in Monachil: The Best Restaurants and Bars
4 based on 109 reviews
Typical restaurant of one of the oldest and most emblematic areas of Granada, the Realejo, where you can enjoy its traditional tapas and Mediterranean home cooking and especially of an exhibition of old photos of Granada (1850-1970), in good company and w
Discovered this cafe after being recommended by the hotel next door to try breakfast. What a delight very Spanish! Freshly made coffee & Bocadillo:)Its decor depics 'Old Spain' & the history of the region. The guy who does the morning shift is friendly, speaks a little English. Went every morning when they was open during our 7 day stay. Good prices :)
4 based on 870 reviews
Restaurant serving Japanese cuisine. We use top quality products and are proud of the exquisite presentation of our dishes and helpful service. Come and choose from our vast menu in a cozy and tastefully decorated interior.
It was our first time at Aisushi and the experience couldnât be better. We tried a few of their hot dishes and a sushi assorted selection plate, everything was delicious and came out perfectly.As my girlfriend is celiac, we always dread trying new spots, but Yolanda had an outstanding knowledge about every item she was able to eat and was very careful when serving everything, in order to avoid cross-contamination, which is extremely helpful. She also suggested us to pick pretty much any plate and they would adapt it to her.The place looks very new, clean and they have a great atmosphere.Canât wait to come back!Gracias Yolanda!
Top 10 European food in Monachil, Province of Granada, Spain
4 based on 180 reviews
Restaurant serving Japanese cuisine. We use top quality products and are proud of the exquisite presentation of our dishes and helpful service. Come and choose from our vast menu in a cozy and tastefully decorated interior.
We had nigiri, tempura and gyozas (dumplings) for dinner. The taste and the presentation was excellent, but the nigiri tended to fall apart a bit too easily. We also did not get any wasabi or ginger and the waiter forgot parts of our order, but in general it was a good experience.
5 based on 133 reviews
Italian restaurant. All homemade by the Italian Chef. Fresh pasta, Risotto, Meet, Fish, Seafood and the best deserts. Food for coeliacs and vegetarians
If you are fed up with Tapas and want something different, go to this restaurant. The food is great. Service is outrageous. No pizzas, but real Italian food. It is really a small gem under the non-Spanish restaurants in Granada, Spain.Thank you for your comment. It was a pleasure cook for you.Arrivederci
Most Popular Asian food in Monachil, Province of Granada, Spain
4 based on 73 reviews
Traditional cusine, with slow foof philosophy, and local products and wines.
el arroz del señorito, o abanda se pasaron en la cocion y estaba pasado. ademas este arroz debe ir con suficiente marisco limpio y estaba muy corto . nos ofrecieron tarta de limon y estaba tan fuerte que no pudimos comerla -es posible que una semana antes comi en la playa de los cocederos almeria y eso si era arroz a banda .el que quiera que me pregunte sobre los cocederos, pues soy un enamorado del buen arroz. Estimado Jesús,Recogemos su opinión para mejorar nuestro arroz, ya que siendo melosos la mayorÃa de los que hacemos, es verdad que es muy difÃcil tener la efectividad del punto del mismo el 100% de las ocasiones, pero le aseguramos que pondremos más atención.Sobre la tarta de limón, según nuestros clientes que la consideran de las mejores que han probado, no sé si esperaba una tarta con crema o merengue, o nata de limón, pero especificamos muy bien cómo está hecha y ¡¡amamos el limón para refrescar la boca después de una comida contundente!!Esperamos que vuelva un dÃa para comprobar que nos tomamos las opiniones de todo el mundo muy en serio para avanzar.Saludos de todo el equipo.
4 based on 334 reviews
We were a party of 4 celebrating an important family event. We found out about this restaurant through Bib Gourmand Michelin and Trip Advisor comments, and decided to try it rather than use other restaurants we are familiar with in Granada. We were not at all disappointed. The welcome we received on reaching the restaurant was very good (most welcome as our Sat Nav seemed incapable of getting us to the right bit of Monachil!). The general atmosphere of the dining room was very pleasant and attractive, and the waitress most helpful. The food was excellent - beautifully prepared and presented, and full of flavour. The menu choice is limited, but of quite exceptional quality with a strong emphasis on local produce. Portion sizes are large, so for a party of 4 as we were it would probably have been sensible to choose 2 or 3 starters to share. As main courses, two of our party had steaks, and the other 2 fish - all felt they were of very high quality. The wine list was good, and not overpriced. I think reservations are necessary and whilst there was an English menu, the staff do not speak much English, so try your Spanish!!! Strongly recommended. We most certainly will go again.
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