Reviews on Healthy food in Chateauneuf-de-Gadagne, L'Isle-sur-la-Sorgue, including Le Diapason, RENAUD'mets, La Cuisine du Dimanche
4 based on 503 reviews
At Le Diapason restaurant in Avignon, Chef Robin Mayen and all our team at our establishment are at your heart to offer you a Gastronomic and Gourmet Cuisine imbued with the flavors of our beautiful Terroir Avignon which offers varied products and a rare
Each plate was a small work of art, and the portions were large. I was very glad that we only ordered the 5-course menu, rather than 8. As wonderful as each bite was, eight courses would have been much too much for us, and it would have been a shame to leave any of them uneaten. The prices, both food and wine, are very reasonable, for food and service of this quality. Service was impeccable and efficient. My only complaint is that the temperature in the room was uncomfortably warm. I know this was because we Americans love our air conditioning. The other diners all seemed comfortable, so I won't hold the restaurant accountable for that. I'm sure the temperature was fine, in accordance with local standards. Our waiter was working diligently, and seemed cool and dry the entire time. So, in spite of my own personal preference for a cooler room, I give them an excellent rating.
Best French food near Chateauneuf-de-Gadagne, L'Isle-sur-la-Sorgue,
4 based on 150 reviews
Small bistro serving high quality, house made dishes from fresh and local ingredients. Sober and modern decor. Air Condition
This is a pretty new restaurant in L'isle. It was very hot the day we were there so we sat in the dining room, air conditioned for comfort. The food is beautifully prepared with the flavours of Provence used to great effect. Food bursting with flavour such as Cavaillon melon for starter and chicken with a lovely risotto and nougat glace to finish. Great. Service was excellent, all in all first class.
5 based on 285 reviews
Authentic and greedyIn the room or on the terrace of "La Cuisine du Dimanche" you will be welcomed in a warm and family atmosphere. "Ã la carte", we discover authentic flavours with dishes of seasons and products any right(law) come from the market, a " c
I keep track of my top 5 restaurants I have visited world wide. 12 years in the making. From Marmalade in Puerto Rico to Sensi in Barcelona. But itâs been years since I have had a chance to announce a new favorite. La cuisine du Dimanche. Wow. Husband and wife buy this restaurant from the prior owners nearly 4 years ago. The prior owners would only sell to this couple that would continue the tradition. And they have done so and moreGreat wine list. Great service. (My wife orders the seasonal vegetables as her entree only to find out they were beets. They quickly changed it out to a fabulous purée of carrots and grilled vegetables. It was crazy good.). The risotto was amazing as was the duck. Everything was truly crazy good which puts it now in my top 5 world wide. DO yourself a favor. Dine here!Merci d'avoir pris le temps de vous arrêter chez nous et de partager votre avis. Au plaisir de vous servirPauline et Mathieu
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