Location: Princeton
Top Restaurants in Princeton
Top Things to do in Princeton
Countries
Most Popular Grill food in Princeton, Texas, United States
Find out what Grill restaurants to try in Princeton. Princeton is a city in Collin County, Texas, United States. As of the 2010 census it had a population of 6,807.
Things to do in Princeton
1. Local Yocal BBQ and Grill
Overall Ratings
4 based on 33 reviews
Sophisticated Texas cuisine, chef driven, scratch made, and honestly sourced. We serve fantastic BBQ, Specialty Steaks, Salads, and Texas Favorites in a beautiful historic venue in downtown McKinney. Also enjoy our full craft cocktail bar with specialty d
Reviewed By Heidi_loves_travel
This place started off as a butcher shop and opened the restaurant recently. We started with the Pickles and the Pig, as well as the smoked onion dip. Both were good, with the sausages (the Pig) being the highlight. I ordered the 6oz Wagyu sirloin and it was one of the best steaks Iâve had in a while. The chicken fried steak and burger were also very good. The only misstep was the side of green beans. They were too sweet, and the sweet overpowered the bacon that was clearly in them. Stick with other sides and you will definitely enjoy your meal.
2. Local Yocal BBQ and Grill
Overall Ratings
4 based on 33 reviews
Sophisticated Texas cuisine, chef driven, scratch made, and honestly sourced. We serve fantastic BBQ, Specialty Steaks, Salads, and Texas Favorites in a beautiful historic venue in downtown McKinney. Also enjoy our full craft cocktail bar with specialty d
Reviewed By Heidi_loves_travel
This place started off as a butcher shop and opened the restaurant recently. We started with the Pickles and the Pig, as well as the smoked onion dip. Both were good, with the sausages (the Pig) being the highlight. I ordered the 6oz Wagyu sirloin and it was one of the best steaks Iâve had in a while. The chicken fried steak and burger were also very good. The only misstep was the side of green beans. They were too sweet, and the sweet overpowered the bacon that was clearly in them. Stick with other sides and you will definitely enjoy your meal.
3. Local Yocal BBQ and Grill
Overall Ratings
4 based on 33 reviews
Sophisticated Texas cuisine, chef driven, scratch made, and honestly sourced. We serve fantastic BBQ, Specialty Steaks, Salads, and Texas Favorites in a beautiful historic venue in downtown McKinney. Also enjoy our full craft cocktail bar with specialty d
Reviewed By Heidi_loves_travel
This place started off as a butcher shop and opened the restaurant recently. We started with the Pickles and the Pig, as well as the smoked onion dip. Both were good, with the sausages (the Pig) being the highlight. I ordered the 6oz Wagyu sirloin and it was one of the best steaks Iâve had in a while. The chicken fried steak and burger were also very good. The only misstep was the side of green beans. They were too sweet, and the sweet overpowered the bacon that was clearly in them. Stick with other sides and you will definitely enjoy your meal.
4. Foxiis Restaurant and Grill
Our scratch kitchen offers the highest quality ingredients for our chefs to create delicious beautifully crafted entrees with a variety from traditional to everything but. Our bar offers the best selection of draft beers served at the optimal temperature
Reviewed By Brigette L
We visited this restaurant thinking we were just going to get bar food. WOW weâre we pleasantly surprised how wrong we were. This is the best restaurant Iâve ever eaten at in McKinney. I had shrimp tacos, my friends had steak, hamburger, and tuna respectively. Everyoneâs meal was beautifully presented and absolutely scrumptious. Best kept secret in McKinney!
5. Local Yocal BBQ and Grill
Overall Ratings
4 based on 33 reviews
Sophisticated Texas cuisine, chef driven, scratch made, and honestly sourced. We serve fantastic BBQ, Specialty Steaks, Salads, and Texas Favorites in a beautiful historic venue in downtown McKinney. Also enjoy our full craft cocktail bar with specialty d
Reviewed By Heidi_loves_travel
This place started off as a butcher shop and opened the restaurant recently. We started with the Pickles and the Pig, as well as the smoked onion dip. Both were good, with the sausages (the Pig) being the highlight. I ordered the 6oz Wagyu sirloin and it was one of the best steaks Iâve had in a while. The chicken fried steak and burger were also very good. The only misstep was the side of green beans. They were too sweet, and the sweet overpowered the bacon that was clearly in them. Stick with other sides and you will definitely enjoy your meal.
