Location: Pavia
Top Restaurants in Pavia
Top Things to do in Pavia
Countries
Most Popular Grill food in Pavia, Province of Pavia, Italy
Find out what Grill restaurants to try in Pavia. Pavia (Italian: [paˈviːa] ( listen); Lombard: Pavia; Latin: Ticinum; Medieval Latin: Papia) is a town and comune of south-western Lombardy, northern Italy, 35 kilometres (22 miles) south of Milan on the lower Ticino river near its confluence with the Po. It has a population of c. 73,000. The city was the capital of the Kingdom of the Lombards from 572 to 774.
Things to do in Pavia
1. Jumbo
Overall Ratings
4 based on 496 reviews
Reviewed By 52markusd
I've been here several times and I was always amazed by the meat quality of this place. Compared to the first time I've been here the size of burgers seems resized, but it still worth to eat. Remember this is not commercial burgers and you can compose yours favorite with as many layers your stomach can handle and with the favorite topping. This evening nachos which is a great starters and Boston burger with wild board, Alice sottoterra beer and baked potatoes.
2. Maki
Overall Ratings
4 based on 382 reviews
Reviewed By Gallinicoletta65
Posizione di forte passaggio, sulla statale, locale elegante, piano terra e primo piano, piatti della tradizione, buona la selezione, con amici ci siamo trovati bene, come sempre, gentilezza, prezzi nella media...
3. Habanero
Overall Ratings
4 based on 206 reviews
Reviewed By GattoViziato
I finally decided to have dinner at this steakhouse and I can honestly say the quality of the grilled meat was very fresh, tasty and good. They have recently renovated the interior and the decor is modern and relaxing. I am a big meat eater so, I decided to eat the T-Bone steak (individual portion). My steak was properly seasoned and very tasty, the side of grilled vegetables were also very good. You can also choose from a variety of antipasti and pasta's as a started and you won't go wrong. Throughout the evening the wait staff was very attentive and always around to take your plate. The wine selection is also very well balanced and it is tailored to meats. This was an overall great experience.
4. Barrique Pavia Un Gioco Tra Vino e Cibo
Overall Ratings
4 based on 140 reviews
Reviewed By ããã¼ã¬ã³ã¹ ç
We came to Barrique for a lunch before visiting the Charterhouse. The best things about Barrique are the wines and the pasta, the latter is made to order in the kitchen where the chef is visible from the dining area. As such it is beautifully prepared, light and with a fine flavour. The spaghetti with nero di seppia whisks one away from winter to the sunny southern shores.In general the antipasti are good; the poached egg dish and the duck are delcious. The octopus, however leaves a lot to be desired; it was terribly undercooked rendering it pratically inedible. The coffee is obviously very good.Dear Guest, we deeply appreciated your visit and also your feedback, is very useful for an improvement.We put passion and dedication in every dish we make and we are obviously sorry if somethings didn't came out from the kitchen as it was supposed to.We invite you to come back again to check that was a singolar mistake that won't happen anymore.Many thanks, Barrique Pavia
Where to eat Contemporary food in Pavia: The Best Restaurants and Bars
