Reviews on Grill food in Mravince, Croatia including Kasa Grill & Bar, Bakra - Steak & Pizza Bar, Konoba Matoni, The Caper Grill
4 based on 387 reviews
Kaša grill&bar is traditional restaurant with local food and wine.It is family restaurant with long tradition.
First time in Croatia, and I had literally the best steak Iâve had in a long time maybe even ever! My partner also had the chicken and said the seasoning was excellent. Price is decent and the wine nice too. Very delicious all in all and would return.
4 based on 1149 reviews
Bakra â Steak & Pizza Bar is a place where people have been enjoying good company and food since 1947. Over the course of years, fishermanâs and peasantâs dishes as well as the first wood-fired oven pizzas were made here. Today, food is prepared in accord
Everything was perfect. Lovely staff and atmosphere, excellent pizza and steak. We didnât have a reservation, but they found a place for us. Waiter Vedran was really friendly. I recommend this place. Dear guest,Many thanks for taking the time to write about your dining experience.Your comments have been conveyed to the entire team here at our place and we do hope to welcome you again very soon. Also Vedran sends his regards .Yours sincerely, Bakra - Steak & Pizza bar team
4 based on 752 reviews
Excellent. Langoustines in broth, grilled aubergine, flank steak, pork ribs --- all were well cooked and well presented. Much above the usual Split standard.A bit off the main drag, but well worth a visit. You'll need to book, sine it's small and (deservedly) popular.
Where to eat Mediterranean food in Mravince: The Best Restaurants and Bars
4 based on 166 reviews
The Caper Grill serves authentic Mediterranean specialities with a modern, upscale twist. Pair any dish with a selection from the extensive wine list while admiring the restaurant's contemporary style and breathtaking Adriatic views.
We had just arrived at the hotel for a four night stay so we decided to try the Caper Grill, not a good experience. On the plus side, our waiter was very attentive and knowledgeable, especially about the wine offerings.We ordered a sharing board to start which promises a âselection of national specialitiesâ. It was in fact, a very mean selection of mainly tasteless meats and cheeses and not worth half of what was charged. I had ordered the rib eye, which was cooked nicely but was so full of gristle that I could eat only half of it, the pan fried potato slices were burnt in places and still raw in others. I sent the plate back and our server agreed to remove it from the bill. My wife had sea bass, she said it was ok, a bit dry and over cooked but also extremely expensive.We would never expect such low standards from an international hotel restaurant, we wonât be going back.Hello Winners1,Thank you for your valued feedback.We are very disappointed to hear of your experience. This does not come anywhere near our standards of service and we will seriously take into consideration your review in order to enhance the performance at The Caper Grill.Thank you for praising our team members and its knowledge and attentiveness.We do hope you will give us another opportunity to welcome you back at which time we will spare no effort in providing you with the perfect food experience.All the best,Jesper VilsoeGeneral Manager at the Radisson Blu Resort & Spa, Split
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