Location: Monterrey
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Most Popular Grill food in Monterrey, Nuevo Leon, Mexico
Discover Restaurants offering the best Grill food in Monterrey, Nuevo Leon, Mexico. Monterrey (Spanish pronunciation: [monteˈrei] ( listen)), is the capital and largest city of the northeastern state of Nuevo León, in Mexico. The city is anchor to the third-largest metropolitan area in Mexico and is the country's ninth-largest city. Monterrey serves as a commercial center of northern Mexico and is the base of many significant international corporations.
Things to do in Monterrey
6. Hotel SAFI
Overall Ratings
4 based on 86 reviews
Reviewed By JMO3210
What a nice hotel, old yet very weld maintained. Large rooms, comfortable beds, good cooling system. Beautiful lobby, restaurant area. Really nice pool / outside area. Great Service. There is something about the Mexican work force that they are so professional and polite not like a lot of places in the USA. Only issue was the back jets on the whirlpool were not working good no pressure. Other jets ok. Need to fix.. A gem of a hotel if your in this area. Bonus they just opened up the new Metropolitan Center which is attached to this hotel to shop or eat / drink at and there is a mall across the street. Food at hotel is good too.
Nuevo Leon, Mexico Food Guide: 6 Fusion food Must-Eat Restaurants & Street Food Stalls in Monterrey
5. El gran Invernadero
Overall Ratings
4 based on 85 reviews
Reviewed By erenstod
This is one of the best restaurants in Monterrey to eat Cabrito and arrachera.Service is good, drinks are good. Place is not sptoless.
4. The Capital Grille Monterrey Parque Arboleda
Overall Ratings
4 based on 52 reviews
Reviewed By pureluigi
Extraordinary service, exceptional staff, great food and ambiance. This is a true gem in Monterrey. We were there at mid-afternoon and were delighted by the royal treatment we had. Nowhere in the US would you get this treat. Highly recommendedThanks forr your comments!
Most Popular Argentinean food in Monterrey, Nuevo Leon, Mexico
3. El Castor
Overall Ratings
4 based on 120 reviews
Reviewed By CarolDM1900
This place, a local favorite that's been around for decades (many adult patrons who bring their children here came with their parents when they were kids), offers a casual atmosphere and very well prepared typical "carne asada" (grilled steak) that can be bought by the portion, by the kilo, or by the "parilla" featuring a variety of steak types (including the "arrachera" or skirt steak that is popular here) to feed 4 or 5 people. Prices are modest and quality is very good. Come early because this small restaurant fills up quickly, especially on weekends, when it is really lively.Don't be afraid to come here even if you don't speak Spanish. You'll generally find someone with enough English to explain the dishes. Do bring a good appetite, as portions are generous and you will also want to sample side dishes like "frijoles charros," pinto beans stewed with onion, garlic, bacon, tomatoes and other tasty ingredients, a favorite of the "charros" or traditional Mexican horsemen, the ones favoring those amazingly ornate costumes. Guacamole is also good, as are the refried beans. Nicely spiced bean soup is included with steak orders. Adults and kids alike seem to enjoy the giant fish-bowl like glasses of lemonade with a big dollop of sherbet. But, if you prefer, you can order beer, tequila, and other alcoholic beverages.The inside decor adds to the fun, with walls hung from table top to ceiling with pictures of local cultural and artistic celebrities, some going back many years, others more contemporary. They're great to look at while you're munching on tasty chips and salsa, awaiting the main course. The red and white checked tablecloths, wooden platters showing years of burn marks, and artisanal pottery salsa bowls overflowing with spicy goodness all combine to make things feel friendly and welcoming. These things also suggest the local character of the place: you'll know you're not in Kansas anymore. For a night out with family or friends to enjoy a convivial evening of traditional food that will fill your stomach and not empty your wallet, you really can't go wrong with "El Castor." It's a little hard to find, and traffic can be pretty fierce, so get a map or get instructions if driving, or just take a cab. All the cab drivers know the place. ENJOY.
2. Nueve Fuegos
Overall Ratings
4 based on 58 reviews
We are a Restaurant of International Cuisine and Argentine Grill, in the best area of San Pedro Garza Garcia.
Reviewed By Ruths4
Ate here while staying at the Grand Fiesta Americana. Great location and ambiance. Very well stocked bar with some imaginative cocktails. Beware the steaks! They are huge unless you order a half portion. Great sides and probably one of the most diverse menus in the area.
1. Sonora Grill Prime Monterrey
Overall Ratings
4 based on 435 reviews
Steakhouse vanguardista y cosmopolita, ideal para degustar la mejor calidad en cortes de carne Prime, Akaushi, Sterling Silver y Orgánicos. Experiencias únicas gracias a nuestra exquisita mixologÃa, un exclusivo vino de casa âPunto Medioâ y un DJ resident
Reviewed By Javo73
The restaurant does not look fancy at all, decorations are basic and the ambiance is too noisy.The food is good but extremely overpriced. This is not a local restaurant but a chain with locations countywide.Service is good not great. Location is good with easy access and parking.
Where to eat Pub food in Monterrey: The Best Restaurants and Bars
