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Most Popular Gastropub food in Sevres, France
Reviews on Gastropub food in Sevres, France including 3B Jean Chauvel, Mon Bistrot, Restaurant Biscotte
Things to do in Sevres
1. 3B Jean Chauvel
Overall Ratings
4 based on 402 reviews
Reviewed By carrieae1
Mrs. Chauvel's English has improved remarkably. Mr. Chauvel's cooking has taken on nuances of Japanese food. During April I went there twice with 2 different groups of friends and family. Both times we had the smaller menu for 70+ Euros. More than enought to eat. Interesting flavors and different. The first group (5) ate everything. The second group had one Hindu REAL vegetarian and a fish-only eater and me (normal). We had really original pure vegetarian meal: interesting vegetable presentations. Both times there were 3 desserts. Fabulous chocolate desert. Apetizers: one thing was radishes with black sesame seeds. Mr and Mrs. Chauvel have learned new things, but stay the kind, considerate people they have always been. The ambience and handicapped bathroom is an added attraction. A 3 star restaurant on a one star budget. Merci beaucoup.Thank you very much, it was a real pleasure to see you again. Thanks for my English. We are delighted that you again enjoy the cuisine of Jean. See you soon
France Food Guide: 10 French food Must-Eat Restaurants & Street Food Stalls in Sevres
2. Mon Bistrot
Overall Ratings
4 based on 486 reviews
Reviewed By Loncat
So glad we did. Itâs small and cosy but big enough to feel like youâre out somewhere nice. There were 3 of us, one had the fish, another the steak bleu and I had the lamb. It was all excellent. The wine was also good. We were all blown away by the desserts too, the lemon tarte was absolutely fabulous. Thank you
3. Restaurant Biscotte
Overall Ratings
5 based on 166 reviews
Reviewed By Mikeatsea03242
Tucked deep in the 15th arrondissement is this little gem. It is housed in a modern storefront sized room with bar and table seating. Interesting (and very good) starters were followed by one of the very best tasting pieces of veal that I have ever had. Don't know what they to it but it had just an outstanding flavor. We sat at the bar and enjoyed the experience. Would highly recommned this restaurant.Good eveningThank you for taking the time to leave your opinion.I'm glad you had a nice time in our restaurant.For the veal, it is chosen to breed limousine cooked in butter with garlic and thyme, and the sauce is enhanced with a hint of yellow wine of the Jura.The seats around the bar are good to watch our team worked.Hoping to see you again very soonKind regards.Maximilien
