Find out what Fusion restaurants to try in Waterford. Waterford is a town in New London County, Connecticut, United States. It is named after Waterford, Ireland. The population was 19,517 at the 2010 census. The town center is listed as a census-designated place (CDP) and had a population of 2,887 at the 2010 census.
Things to do in Waterford
4 based on 64 reviews
This place is not a "bakery", more like going into your moms for breakfast. Service was very good. You really don't feel like your at a restaurant. Large menu with many choices. I was let down that they mix in sweet potatoes into their homefries but don't actually list that. They don't have regular rye toast either. $25 for 2 people for breakfast was a bit much IMO. I then purchased a small dessert cookie and it was $5! I loved the atmosphere and such but a bit rich for my blood.
Most Popular Pizza food in Waterford, Connecticut, United States
5 based on 14 reviews
Dev's has moved UP State! Owned and operated by the Devendittis family for over a decade, we look forward to sharing with you our cuisine. With numerous bistro 'bites' as well as 'stick-to-your-ribs' entrees, you'll be sure to find your favorite. Numerous
We went to Dev's for tapas on Valentines Day. The food is incredible and the price is right! Everything we had was awesome. The ribs had a wonderful smoky flavor, the beer cheese fries tasted gourmet, the Scooter melt was delicious- it had flavors I would never expect to go together. The Red Dragon Noodle Bowl was to die for. It really stole the show. The flavors are authentic and are presented beautifully. I highly suggest the cheesesteak bruschetta also. Honestly everything we had was a home run. The decor is modern, clean, and the ambiance was comfy and upscale. The owner came to every table and chatted without being overbearing. She even gave us a hug before we left, what a sweet woman- she truly enhanced our visit. This really is a hidden gem in New London, and I can't wait to go back this weekend for brunch.
4 based on 27 reviews
Classic dining, with a twist. French and New American cuisine, signature deserts, Sunday champagne brunch, special events, and more!
Bank Street near the New London waterfront has become quite the bar and foodie destination in Southeastern Connecticut. Having read great reviews of 385 Bank I bought an email discount deal for the place, knowing I would use it on one of my jaunts between Connecticut and Cape Cod. I sat at one end of the fairly small bar that was mostly occupied by patrons of a "girls' night out." There was my entertainment. While I quietly listened to their boisterous laughs over some risque board games they had played, I relaxed with a couple of 365 Negronis made to perfection by Robin, the fun and friendly bartender. For food I started with a bowl of their lobster bisque that, to my mind, needed nothing extra. It was perfectly seasoned with small but plentiful chunks of lobster. Then came my main course: a generous serving of cioppino. Mussels, shrimp and scallops adorned a plate of fettuccine with a spicy but not overpowering marinara sauce. One of the woman patrons took time out from her laugh-fest to drool at my entree from afar. If you want a bar with quality food, a fun crowd and a skilled bartender who sets a delightfully comfortable atmosphere, try this place. I'll be back.
ThingsTodoPost © 2018 - 2024 All rights reserved.