Discover Restaurants offering the best Fusion food in Santomera, Spain including The Agus GastroBar, Local de Ensayo, Emboka
4 based on 226 reviews
We came by this gorgeous place just by stumbling across it and I have to say it is probably my new favourite place in Spain, it was totally amazing, the food is gorgeous, we had paella and it was sooooo nice. The cocktails are amazing too, I havenât tasted any nicer in Spain at all. My friend is gluten free and we read the menu wrong, she ordered a burger and we thought it was gluten free, we thought we best check before she ate it, the guy told us it wasnât, but because it was our mistake she was just going to eat everything but the bun, but no he ordered some fresh gluten free buns, my friend said they were lovely. The staff are very friendly and go out of their way to help, he explained the whole menu to us. Very highly recommended and will definitely be returning very soon Thank you very much for your words. We hope to see you again soon. Best regards!
4 based on 619 reviews
Based on TA reviews I'd booked lunch here a couple of weeks before visiting. They do 2 menus - the long menu at 60 euros and short menu at 45 euros. We chose the long menu and it consisted of about 15 exquisitely formed dishes. All were excellent with great flavours and appearance. Table was booked for 2pm and we left near to 5.30pm.The restaurant is located in the back streets of Murcia so if you don't know the area a satnav is essential. Plenty of free parking nearby.Thank you very much for sharing your feedback about your experience at Local de Ensayo, We're glad to read you enjoyed with our menu and staff.Thank you and best regards.Local de Ensayo.
4 based on 141 reviews
Comida espanola con toques asiaticos. Tapas con sabor y especializados en Caldero y guisos caseros Y nuestra tapa estrella Emboka de calamar
The bar is located in a quiet are in Murcia. It looks like an old-fashioned and not very interesting place to sit, but the food is totally different. The owner is very kind and helpful. The tapas have some Spanish and Asian inspiration. We strongly recommend their "bocadillo de calamares" which is a squid sandwich with a very tasty and secret sauce. The cook dares you to find the ingredients out. The only thing I woul recommend to the owner is to change the decoration. It really is a good restaurant, but it does not look like.
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