Best Fusion restaurants nearby. Discover the best Fusion food in Burgos. View Menus, Photos and Reviews for Fusion restaurants near you.. Burgos (Spanish pronunciation: [ˈbuɾɣos], UK: /ˈbʊərɡɒs/, US: /ˈbʊərɡoʊs/) is a city in northern Spain and the historic capital of Castile. It is situated on the confluence of the Arlanzón river tributaries, at the edge of the Iberian central plateau. It has about 180,000 inhabitants in the actual city and another 20,000 in the metropolitan area. It is the capital of the province of Burgos, in the autonomous community of Castile and León. Burgos was once the capital of the Crown of Castile, and the Burgos Laws or Leyes de Burgos which first governed the behaviour of Spaniards towards the natives of the Americas were promulgated here in 1512.
Things to do in Burgos
4 based on 366 reviews
Norte Gastrobar was born in May 2017 in the heart of the historic city of Burgos. Our aim is to combine a quality and casual cuisine in one place while unleashing all the different facets of a bar, cane, vermouth, wine, drinks and cocktails. Customer serv
Lively place at dinner time even on a weekday. Combination of beers, wines and cocktails with a bite to eat. Nice food, some traditional spanish dishes with an original twist, some more worldly. Reasonable prices. Try the salmorejo (cold soup) with tuna tataki and the crispy artichokes.Thank you very much for your kind comments.I hope you enjoy the view of our beautiful city.The "salmorejo" is a typical dish of southern Spain (similar to "gazpacho") very refreshing and that we give it a special touch with tuna.Thanks for your recommendation.See you soon.Whe are #GenteDelNORTE
4 based on 489 reviews
Right in the centre of Burgos you can find one of the new pearls of Spanish Gastronomy: La Jamada. Antonio Arrabal, runner-up in Spanish "Top Chef" TV series 2013, opened his âtravelling cuisineâ restaurant where he mixes his traditional Spanish cooking s
Finally found a restaurant with a more international orientation in Burgos. Although I love Spanish cuisine, and the majority of Spanish chefs are great, I sometimes miss more international restaurants. To my surprise, a well known Spanish chef, Antonio Arrabal, a contestant of a televised professional cooking competition here in Spain, who almost won, opened a restaurant with more on the menu then roasted meat, a paella or a bean-stew. Starters are great with both traditional dishes (Salads, fish) as well as Sushis, tatakis, Makis and Cheviches!! And perfectly made too! Wow, finally a decent sushi without having to go to Madrid!! For the main course... well, I am always sceptical of Hamburgers but this ones... Wow (again!!) Based on traditional meats / meat dishes both from the region and Spain (lechazo, morcilla, Bellota meat) and abroad (a curry burger??) they ones we had (Lechazo and bellota) were amazing! Filling too. Luckily we had room for dessert. Wouldn't want to miss the Mochi! My partner fell for de Yuzu soup, sweet! Will go again, especially since the price is moderate. Love my town (even more!) :)
Where to eat Mediterranean food in Burgos: The Best Restaurants and Bars
4 based on 670 reviews
We are a restaurant on the Plaza de la Catedral de Burgos and the Spur Ride with terraces on both sides. Our offer is from 8 in the morning with breakfast and snacks through lunch and dinner, special mention to our beef burger, with the best value for mon
Vegan, vegetarian, and gluten-free options are clearly labeled on the menu. Vegan items included salads, tofu burger, stir-fries, hummus, and falafel. We had a pleasant lunch outside with a great view of the cathedral. We enjoyed salads plus one person had Galician-style octopus with potatoes that earned a thumbs-up.
4 based on 103 reviews
I have eating in Doña Margarita very many occasions. It is one consistent delicious experience every time, in terms of dishes' excellent flavor, imaginative compositions with local seasonal ingredients, attentive, educated and friendly service as well as the pleasant decoration/atmosphere. I can only imagine two reasons in order to understand the aggressive negative reviews from few individuals about Doña Margarita, which in my experience do not correspond with reality: 1) Reviews are coming from bitter, frustrated people who take the opportunity to vent their unhappiness regardless of the good stuff they have in front of their noses. 2) the other possibility is that they the reviewers have a prior hidden agenda and intend to give negative and untrue comments to specific restaurants and favor a restaurant they are linked to either in personal or professional capacity. Fortunately, I trust the owners and cooks at Doña Margarita are not influenced by those ill-intention comments and instead they will continue providing us with pleasurable eating happiness for a long time.
4 based on 27 reviews
Food for the senses. Besides the food experience and guided visit to their own art class winery, they can be proud of their excellent service. The menu and your choices: you can have a la carte or let them guide you with, as they call it, âmenu de degustaciónâ (test menu), which includes a variety of carefully chosen combination of authorâs recipes by their chef; and an excellent balance of two different bottles of wine. It has large windows, open space and wonderful views. We look forward to go back.
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