Top Restaurants in Sion
Top Things to do in Sion
- 1. Church-Fortress of Valere
- 2. Torrent-Neuf
- 3. Neige Aventure School & Sport Shop
- 4. Lac Souterrain, St-Leonard- Day Tours
- 5. Ermitage Notre-Dame de Longeborgne
- 6. Le Torrent-Neuf ou Bisse de Saviese
- 7. Montagne Magique Ski School
- 8. Chateau de Tourbillon
- 9. Premier Alpine Centre SA
- 10. Eglise St Germain
Countries
Most Popular French food in Sion, Swiss Alps, Switzerland
Reviews on French food in Sion, Swiss Alps, Switzerland including La Sitterie, L'Indus.54, L'Enclos de Valere, Ferme Asile, Damien Germanier, Au Coq en Pate, Grand Pont, Cafe du Cheval Blanc, La Glaciere, Castel d'Uvrier
Things to do in Sion
10. Castel d'Uvrier
Overall Ratings
4 based on 46 reviews
Mettre en valeur les grands vins des maisons Provins et Valais Mundi par une cuisine de terroir savoureuse, voilà lâambition de la Table gourmande du Castel dâUvrier. Laissez-vous séduire par les inspirations de saison du chef Bruno Toppazzini, 13 points
Reviewed By Philo_on_the_go
We went to Castel d'Uvrier for a private birthday party, having booked the first (or ground) floor for ourselves. After the aperitif on the terrace (beautiful panorama with the mountains and the vineyards) we enjoyed a fantastic, customized menu which was aligned to the wines we had. One must know that the restaurant is part of one of the biggest wine producers of Valais (Provins), thus the focus of the restaurant is on the wines. Most ingredients are terroir products (special products from the region) and are combined to modern, elegant and tasty dishes. The food was delicious (could have been a little more though), the wines absolutely superbe and the staff very professional and well prepared. We had a very good introduction into the different wines and meals. I recommend this place to enjoy one of the best restaurants in the area of Sion and to get a very good impression of Valais wines. Try to organize yourself a chauffeur... driving might not be a good idea after such an experience.Thank you for visiting us and your lovely feedback! We hope to welcome you back soon.
9. La Glaciere
Overall Ratings
4 based on 82 reviews
Reviewed By Nicolas2222
Une très belle adresse pour déguster une cuisines traditionnelle. Vous trouverez à la carte le cochon sous toutes ces formes, cuises de grenouilles, des abats et bien sur plusieurs pièces de viandes. à noter que lâétablissement propose également un large choix de vin régionaux de bonne qualité et quâil possible de les obtenir au verre.
8. Cafe du Cheval Blanc
Overall Ratings
4 based on 149 reviews
Reviewed By 311j_r_miep
Actually this place looks nice From The outside. But inside it is small and very noisy. That is the second impression you get after talking with the waitress, who is far from being nice. The speciality is sea fruit .. Hum, we are far from the sea, and that place could make you feel it. I took oyster and I was not feeling well after the meal. The second time I went there, I took mussels. Five of them were not fresh.. Really not fresh .. Maybe, if you want to eat there, try meat ..
7. Grand Pont
Overall Ratings
4 based on 352 reviews
Reviewed By GvKl
On a semi-pedestrianised street in the centre of town is this restaurant's terrace; popular with the local population and deservedly so; relaxed, good food (penne with smoked salmon, salmon sashimi, dry chilled rose etc). Worth reserving when the weather is good to be out on the terrace.
6. Au Coq en Pate
Overall Ratings
4 based on 150 reviews
Reviewed By NaolaNaola
The place has class, beautifully decorated. Love the choice of colours and the setup. Its a bit small though, however the space was well used, lot of room to move around. The tables are neatly setup, simple and sophisticated. The lighting is perfect, not too much light which really creates an ideal atmosphere. The service was great, the waiters were attentive and genuinely friendly. They were able to answer all our questions about their dishes. They met our demands with grace and a big smile. I was really impressed. Their service is 5* . We left really late and no once did they showed any signs of annoyance.We ordered the menu of the day/night, there were two entrees, the first one was foie gras and aubergines, I love the tastes however there was just too much olive oil. Was hard to eat it, was forced to eat bread with it. The second entree was daurade with rice. Was really good unfortunately, for me this kind of dish would qualify as a main dish, instead of an entree. It was heavy and I was hoping for something more light, that would stimulate your taste buds. The main dish was a choice between lamb and beef. The beef was absolutely delicious. Dessert was really good. First time to discover the taste of absinthe, can eat this ice cream all day long. The price was cheaper than I expected. The restaurant is well known, a lot of people recommend it so I thought it would cost. Wasn't the case at all, a main dish for CHF38-60 is decent. I would recommend this restaurant and I would definitely go back. Great place to have birthday dinners or company dinners. Or just drop by for a drink.
5. Damien Germanier
Overall Ratings
4 based on 228 reviews
etablissement gastronomique moderne en ville de Sion proposant une cuisine de saison au travers de menus surprises 1 etoile michelin , 17/20 Gault Millau
Reviewed By Jean M
Had the summer menu with wines. 7 courses, but only one of the starters had a touch of magic. Desserts were on the excellent side, but one of the main dish was clearly a flop: sweetbread with some guacamole, very strange, sweet ann lacking contrast. The rest was on the (too) classical side and although excellent was lacking the Master touch we were expecting. Serving rhythm was a bit slow but improving for desserts. Wines were exclusively from Wallis and generally very typical and well chosen, some excellent, a good deal for the price. The place is quite comfortable, seating is good, decoration on the wall ugly, but I guess it's a matter of taste! Service is probably the best you can hope for in Sion, that is still with some progress margin⦠but rather efficient. Overall this is quite a nice place, certainly worth a stop if you're around but still away from a couple of Michelin starsâ¦
4. Ferme Asile
Overall Ratings
4 based on 428 reviews
Reviewed By Swiss_traveler_70
This place is truly recommended, the food is of EXCELLENT quality and delicious ! The staff is welcoming and very friendly. Service is quick and portions of food on plates are right. If you pass by Sion you must stop by !
3. L'Enclos de Valere
Overall Ratings
4 based on 235 reviews
Reviewed By 416lauret
This place is really good, you can choose a meal like a gastronomic or you can choose something seperate ! You can eat a vegetarian meal really nice! The red wine is amazing.. So just go if you like eating something good! The waitress are really professionnal and friendly ! The terrace is beautiful Enjoy Dear "416lauret", Thank you very much for your commentary, we are really happy to know that you had a great time in our restaurant.We wish you a merry christmas, Kind regards, Julien PHead of public relations
2. L'Indus.54
Overall Ratings
4 based on 143 reviews
Reviewed By 762darrenb
What more to say than great food, good atmosphere and good friends. Can't say which course was the best but the rhubarb dessert was fantastic! The chicken with morels and asparagus was also incredible!! Service was perfect also, we will be back soonMerci Darren pour votre confiance et votre sympathie ! Avec grand plaisir !! C'est un honneur d'avoir des collègues dans mon établissement !Tout le bonheur culinaire pour vous ! Au plaisir de ravir !!Je passerai déguster vos créations tout vite :-)Stéphanie
1. La Sitterie
Overall Ratings
5 based on 236 reviews
Reviewed By Liz S
We have been visiting La Sitterie for several years now and can honestly say that we have never been disappointed . The chef Jaques is a master in his field, his dishes are a creative and during the years we have been going there we rarely have the same dish twice.The staff are brilliant and make you feel at home and the atmosphere is warm and friendly. We have travelled a lot and eaten in many excellent restaurants but I can honestly say that it's hard to find one that we enjoy eating in as much as this one.It's fairly small,seating about 24 people so it's necessary to book well in advance. In the summer months there is a really pretty garden you can eat in and at night it looks lovely with fairy lights around. This restaurant is well worth a visit.
