Location: Sierre
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Most Popular French food in Sierre, Swiss Alps, Switzerland
Reviews on French food in Sierre, Swiss Alps, Switzerland. Sierre (German: Siders) is the capital of the district of Sierre in the canton of Valais in Switzerland. It has a population of 16,332.
Things to do in Sierre
10. Cafe Cher-Mignon et Chambres d'hotes
Overall Ratings
4 based on 138 reviews
In our restaurant and guesthouse with two superb rooms travellers will find everything they need when away from home: quality cooking from our Chef Serge Coustrain-Jean (bistrot and dining room) as well as two rooms perfectly furnished for the wellbeing o
Reviewed By SKVALAIS
By chance, found out this little yet elegant restaurant in Crans Montana commune area (not in the heart of Crans or Montana but in a very nearby village called Chermignon dén-haut). It is a restaurant that I would come back again without any second thoughts. I don't normally enjoy restaurant food when in this part of the world unless you pay a premium price and yet not so convincing. As a frequent visitor to Crans Montana, I lost my faith in food, either expensive or tasteless. Finally, I can say this restaurant solved my taste buds misery :-) The food was very delicious with good quality and surprisingly for a very reasonable price. You could hardly get such good quality delicious food with such good price in Crans Montana, believe me. The service was very pleasant, the waiter was professional and speaks good English! The owner, (unsure if he is the one) had the best smile :-)I highly recommend this restaurant to anyone visits Crans Montana! Will stop by at the restaurant again on my next trip :-)
9. Restaurant de l'Hotel de Ville
Overall Ratings
4 based on 51 reviews
Reviewed By 948george
Me and my family were on holiday in the Porte du soleil and Valais region. we decided to spend a day in Crans Montana and Plain morte. beautiful place. For the evening we decided to visit Sierre and came across this beautiful restaurant.The food is delicous well prepared and presented. The waiters staff is very helpful especially in English and also very friendly.We had a very good night to remember. WELL DONE
8. La Grotte
Overall Ratings
4 based on 66 reviews
Reviewed By Pswiss25
My wife and I had a meeting in Sierre which finished around lunchtime. We asked for a recommendation and were told that "La Grotte" was good. It wasn't so easy to find because one of the roads chosen by the GPS was closed. If you are not familiar with the restaurant, the parking is not so easy to find either. The tables we in outside in a covered glass terrace, and the restaurant was quite full - always a good sign! The service was good, the food was good and the price was correct. It was nice to see Le Patron always present, checking to see that all was OK. Would definitely go there again.
7. La Villa
Overall Ratings
4 based on 117 reviews
Reviewed By namumaschm
Perfect for a relaxing drink during a warm summer evening. Chilling music in the background. What a treasure in the middle of this town!Very special and charming interior design - wow.Don't expect fast service though...
6. Le Relais Miegeois
Overall Ratings
4 based on 97 reviews
Reviewed By SWcritic
If you enjoy a gastronomic restaurant, you can try the Relais Miégeois. From Sierre, Miège is 5 minutes away with a car.This restaurant is a little less formal than a "regular" gastro restaurant, but the quality of the food and the service really deserve a 5
5. Le Rawyl
Overall Ratings
5 based on 62 reviews
Reviewed By 70Michela
Every now and again even the most jaded of travellers finds something truly exceptional and unexpected. This is what happened to me at Le Rawyl. Having already munched my way through the starred establishments of Crans, my husband talked me into trying something new - something different. And how glad I was. Exceptional amuse bouche. Perfect cooking. Local ingredients. Very fair pricing. Excellent service. The young belgian chef is incredible. He is worthy of at least 2 stars but sometimes stars are a curse. I hope that Bert can find a balance and continue to enchant customers with his incredible food. The quails egg with summer truffle and smoked breadcrumbs is still very present in my mind, as is the chanterelles with citron and fennel cream. Truly incredible. Bravo !
4. Cafe D'anniviers
Overall Ratings
4 based on 87 reviews
Reviewed By Soonmi L
I have eaten several times at this Cafe and I am never disappointed, always surprised. Like usual, whether at lunch or dinner time, the service is excellent. The waitress is always friendly and very professional. I ordered the "Filets de perch with grilled pistachio" and it was amazing ! A little bowl of lovely and original vegetables were served on the side and the fries were simply delicious. Good fries are not easy to come about. The cafe is full of life, and if you want a more quiet setting, there is a lovely set up in the back.
Sierre Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Sierre
3. Brasserie Le National
Overall Ratings
4 based on 70 reviews
Reviewed By Dr Hermann Jose... T
Great service. The restaurant has a printed menu with variety of pub food and special menus according to seasonal products for example asparagus, innovative dishes like tartar varieties you do not find everywhere. Vallonais dishes with lots of cheese. Tasty beer and local wine - decent prices.
2. L'Atelier Gourmand
Overall Ratings
4 based on 91 reviews
Reviewed By lotsotripsneedsleep
A wonderful dinner from start to finish. I had a small green salad accented by tasty grape tomatoes and grapes. The curry lamb was excellent. The lamb was cooked perfectly and well complimented by the mild curried milk sauce. Bits if fruit and vegetables topped it off. The mashed potatoes were a perfect complement. Give it a try!
1. Restaurant Didier de Courten
Overall Ratings
4 based on 405 reviews
Reviewed By Alwyn42
The two of us went for dinner. The room is a little antiseptic but the tables are well separated: the antithesis of the American Experience. The food was outstandingly cooked and beautifully presented. So what went wrong? Nothing except we don't do complicated and we don't do chichi. There were simply too many differing flavours and attention grabbers in every dish. It's not that we are meat and potatoes lovers either. We like elegance, simplicity and craftsmanship in food, wine, fashion, architecture, music and art. Didier de Courten has all of that to a great degree except simplicity. His works are intricate and thought provoking. I hope many of you read this and decide to go and have a wonderful experience. Give me L'Auberge de L'll, the Trois Tours in Fribourg/Bourguillon, The Connaught in London or the ultimate in understatement the venerable Suchi-Ko in the Ginza. We will try the Brasserie one day but probably continue to stay away from the main dining room.
