Reviews on French food in Saint-Jacques-de-la-Lande, Rennes, including Le Congres, La Cocotte d'Isidore, IMA, La Gourmandise, L' AOC, Racines, Les P'tits Potes, Le 2 rue des Dames, Cafe Breton, L'Embarcadere
4 based on 138 reviews
Restaurant de spécialités poissons sauvages et fruits de mer. Produits frais travaillés a l'ardoise selon arrivage journalier.
We went there for a family diner and from the arrival, instead of being accompanied by a staff at the table, he just showed us the table from far and we had to seat without much welcome!! After 15 mins without a menu we tried to get the attention of the waiter who rolled his eyes up and said there is only one written menu on an ardoise so we had to wait. After which we finally got it and tried to ordered but one dish out of two was not available: well may be you should remove it from the ardoise then!! right !!?? After selecting the oysters, the waiter told us: careful at that time of the year they might not be the best!!!! So the only thing available might not be the best!! Weird!! We took that anyway and they were beautiful!!! Second dish was super long to come and we were close to the kitchen so could see dirty dishes piling up in the pass while new dishes were being sent from the same location: from an hygiene perspective, that was not on! The waiter talked very rudely to the chef in that pass and it was also not on!!! When the lobsters came up, they were the best I ever had. It still did not excuse the crazy service which made me think I will never go back or advertise this place. Also the name makes you think about a boat, the bar looks like we are in a tropical island and there was an Italian radio playing very loud music during all of our diner. It creates a confusing message and really does not look like a classy restaurant but more like a camping restaurant which serves food to tourists who don't care as they won't be back. Well guess what this is not a touristy place so if they do not improve, this place could be gone very soon!!
4 based on 574 reviews
Located the restaurant via TripAdvisor which was walk-able from the hotel. It could not have been a better choice - we had booked the last table for 6 people with our French friends! The choices and quality of the meals were wonderful and no issues with our likes and dislikes, in fact some dishes were changed to accommodate no meat or garlic! We had a wonderful night with lots of French and English spoken! The lady who served us was a delight! Would definitely return next time in Rennes.
4 based on 567 reviews
At 12 o'clock, we have a menu of the day that changes every day. With to two starters, two main dishes and two desserts. Everything is fresh , local and seasonal. (13 ou 17 euros) In the evening we have a 25 euros menu with a choice of three starters, thr
Donât let the simple setting of this restaurant fool you - the food is top notch with reasonable pricing. For a first course, we had gazpacho with crème fraiche and layers of sliced radishes with herbed goat cheese and a caramel sauce. Our main courses were a local white fish with a rice pilaf and tomatoes and duck breast over a sweet potato purée and plum sauce. Our desserts were a pear soup with whipped cream and an almond cake with a thin layer of whipped raspberry icing and bars of semi-sweet dark chocolate. The service was great and friendly. The total bill with two glasses of a nice local white wine was â¬60.00. Reservations required. We would definitely go back in the future. Note: in Brittany, it seems to be the rule that there is only one sitting so the table is yours for the night.Thank you so much.In Brittany & in France, the restaurants use to have two sitting. But at Le 2 rue des Dames, we just have one, so yes : the table is yours for the night (but please let us go to bed, lol)See you.Julien.
5 based on 101 reviews
This is the kind of restaurant I could imagine eating at every day, were I to live and work in Rennes. It is small, crowded and friendly, and our food was unpretentious, very tasty and extremely good value. We both chose the lunch special, chicken breast and potatoes, and it was great, perfectly complimented by the house red. I couldn't resist the superb chocolate lava cake dessert. If I'm ever in Rennes again, this is where you'll find me!
Where to eat Pub food in Saint-Laurent-d'Aigouze: The Best Restaurants and Bars
4 based on 148 reviews
Racines was recently awarded its first Michelin star and this was a good reason for us to try this new venue in Rennes. Located in the leafy rue de l'arsenal, this small restaurant seating at best 30 people, has a lady head chef who cooks from an open kitchen. Only a 3 course set menu is available for lunch very attractively price at only 28 euros per person. We ended up trying all dishes available that day. They were all very well presented and delightful in taste. The Riz au laity as dessert was incredibly nice. A must try when in Rennes!
Where to eat Italian food in Saint-Etienne-du-Rouvray: The Best Restaurants and Bars
4 based on 228 reviews
The food is amazing. I had the rabbit appetizer, served on a bed of diced artichoke hearts, with an algae foam, followed by the lotte (burbot, eelpout), and both were outstanding--cooked to perfection, with delicious, inventive accompaniments. We ate at the small outdoor terrace, which is on a fairly busy street. The dining room is spacious and cheery. Every dish was delicious. And the price was a great value for the quality delivered.
4 based on 107 reviews
Popped in with the kids for dinner. Beautiful gallettes, I had shepherds one with goats cheese, lardons and salad with walnuts. Great service with a reasonable price and the waiter checked if the air conditioning was okay for us! Would definitely revisit if nearby!
4 based on 286 reviews
We had lunch at Ima, a one star Michelin restaurant and ordered the Pause set menu priced at 30 euros. This was our second visit and the offering was as good and creative as during our first visit. Most dishes are Asia-inspired reflecting the countries where the head chef worked. Whilst the food deserves a one Michelin star, the service was somewhat amateurish on this occasion. Yet a very good experience overall.
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4 based on 334 reviews
Our Chef Arnaud Leroy invites you to taste his authentic and creative cuisine. Every day, you could appreciate the Salad of the day, the "cocotte" or the kebab from the market. The restaurant will seduce you by its chic ambience. You will come for a roman
Menu, fixed price board and specials chalk board to choose from. We ate every night during our three nights' stay and every course was excellent. Very friendly, helpful staff who spoke English for non french speakers. Underground car park with lift direct to restaurant.
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4 based on 56 reviews
We really enjoyed the food at Le Congres, the restaurant is beautifully decorated, really chic and cosy and the staff were pleasant. Foodwise, the meat and sauces were delicious and the truffle mash was really exceptional.The restaurant has a nice atmosphere the only downside being that the music was too loud. Whilst we enjoyed the DJs choice of music, we were under a speaker and found it very hard to hear each other around our table of 5. We asked a few times for the music to be turned down but each time it seemed to creep back up to the same volume. In conclusion, I really reccomend this restaurant and will definitely be back, but we would have much preferred it if the music was a bit quieter.
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