Reviews on French food in Montfavet, Avignon, including Le Diapason, Le Conservatoire, Cafe Restaurant Le Secret, Les 2 Zebres, le bistrot trefle, Auberge De Cassagne, Le Patacrepe Avignon, Le Bistronomik, La Cuisine du Dimanche, Fou de Fafa
Restaurants in Montfavet
4 based on 1645 reviews
We were recommended of this place for dinner from our host, who also suggested us to book. But we did not, instead we went there early around 6.30 pm as we found in the TripAdvisor that this place opens earlier than others. The place looked pretty, small and very welcomed. We were the first guests, the lady speaks both English and French. She is very nice, polite and explained the foods so well. We had a very lovely evening and perfect meals, would love to come back if have a chance. Not long, the restaurant was full. We were so lucky to find this gem.
5 based on 284 reviews
Authentic and greedyIn the room or on the terrace of "La Cuisine du Dimanche" you will be welcomed in a warm and family atmosphere. "Ã la carte", we discover authentic flavours with dishes of seasons and products any right(law) come from the market, a " c
I keep track of my top 5 restaurants I have visited world wide. 12 years in the making. From Marmalade in Puerto Rico to Sensi in Barcelona. But itâs been years since I have had a chance to announce a new favorite. La cuisine du Dimanche. Wow. Husband and wife buy this restaurant from the prior owners nearly 4 years ago. The prior owners would only sell to this couple that would continue the tradition. And they have done so and moreGreat wine list. Great service. (My wife orders the seasonal vegetables as her entree only to find out they were beets. They quickly changed it out to a fabulous purée of carrots and grilled vegetables. It was crazy good.). The risotto was amazing as was the duck. Everything was truly crazy good which puts it now in my top 5 world wide. DO yourself a favor. Dine here!Merci d'avoir pris le temps de vous arrêter chez nous et de partager votre avis. Au plaisir de vous servirPauline et Mathieu
4 based on 120 reviews
Lovely setting inside or out, friendly staff and good menu, has a daily specials board which is really tasty. Only eaten here at lunchtimes so can't comment on the evenings. Will go back again.
4 based on 1083 reviews
We were headed to a top rated TA restaurant in Avignon but could not find a place to park anywhere remotely near the place so we were driving around trying to find the route back to our hotel. Knowing that our options would be very limited once we left Avignon, we happened on a place that looked like "anywhere USA." A mall! a mega theatre plex! and fast food! So here we are. We spoke more French than they did English. I'm sure not many Americans pop in here but it was delicious and great fun! The service was super, the food was tasty and we had a great time with everyone sitting around us. Spouse had a cheese burger in a crêpe and I had a veal with mushrooms in a crêpe. I tried Pastis for the 1st time. It is like sambucca but you dilute it with cold water. I would definitely stop at one of these again for a quick tasty meal.
4 based on 562 reviews
Five minutes from Avignon city center and the motorway A7 (exit n°23), a charming provençal home set in magnificent and peaceful garden. Internationally renowned gastronomic restaurant (chef Philippe Boucher, ex. Bocuse, Georges Blanc). Provençal restaura
We reserved here based on TripAdvisor reviews and were not disappointed with either the menu or the service. Both were flawless. A nice touch: one of the owners visited every table, confirming the diners' satisfaction in both English and French. However, choose another restaurant if you aren't prepared to spend 100 Euros pp for dinner with wine.The cheese cart is magnificent with 30 or more choices. We watched a diner at an adjacent table choose 6 (we had read that 3 were the rule) to the apparent chagrin of the server. Then to our amusement, her companion declined the cheese course.
4 based on 229 reviews
As soon as you walk in Le Bistrot there's an instanlty positive and dynamic impression.It was packed with locals for Friday lunch in this very animated area of Montfavet.It's called a "brasserie gastronomique" so the prices are adapted. The 2-dishes formula is 25,90⬠++ The "pavé de boeuf" was excellent, cooked perfectly "saignant". My magret de canard was equally good, although I would have liked some green vegetables with the dish. The service was excellent from beginning to end !In summer there's a nice terrace. Over all a very positive experience.
4 based on 140 reviews
Endroit chaleureux très bien situé place de lâeglise(parking facile).Lâaccueil est très sympatique.Lâinstallation est rapide dans une salle très agréable à la décoration moderne et de bon goût.Le menu choisi propose un choix varié.Les plats servis sont délicieux et servis par un personnel professionnel et très avenant.Une très belle soirée en famille dans un endroit que nous recommandons
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5 based on 67 reviews
Ouvert sur réservations le weekend ( le matin pour le soir) . possibilités de privatisations pour événements personnels ou professionnels.
We visited Le secret on Sunday after landing at Avignon airport and what a pleasant surprise it was. The food was high quality organic cuisine presented beautifully and at a reasonable price. The service was excellent, we will be back.
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4 based on 441 reviews
We all ate pizzas which were very good. Service was efficient and the waiter helpful. The area does get quite busy with bars nearby and is a draw for younger people. For decent food at a good price this is one of the better large restaurants.
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4 based on 503 reviews
At Le Diapason restaurant in Avignon, Chef Robin Mayen and all our team at our establishment are at your heart to offer you a Gastronomic and Gourmet Cuisine imbued with the flavors of our beautiful Terroir Avignon which offers varied products and a rare
Each plate was a small work of art, and the portions were large. I was very glad that we only ordered the 5-course menu, rather than 8. As wonderful as each bite was, eight courses would have been much too much for us, and it would have been a shame to leave any of them uneaten. The prices, both food and wine, are very reasonable, for food and service of this quality. Service was impeccable and efficient. My only complaint is that the temperature in the room was uncomfortably warm. I know this was because we Americans love our air conditioning. The other diners all seemed comfortable, so I won't hold the restaurant accountable for that. I'm sure the temperature was fine, in accordance with local standards. Our waiter was working diligently, and seemed cool and dry the entire time. So, in spite of my own personal preference for a cooler room, I give them an excellent rating.
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