Reviews on French food in Monclar-de-Quercy, France including L'Hostellerie des Lacs Restaurant, O'Sullivan, La Chenaie, La Vierta du Tzigane, Au Cabanon, Puycelsi Roc Cafe, Restaurant Le Jardin des Lys, Chez Terrassier, Delice des Papilles, Les Gorges de l'Aveyron
4 based on 158 reviews
More upmarket than most local restaurants, great country house type setting, grounds to explore. You could spend £5000 on a bottle of wine but also 20E too. Good food, luxury setting, worth visiting for a special occasion
4 based on 108 reviews
4th dinner, place near the hotel. We found this place in the road, pretty busy for a Thursday. We took the menú, entreé of foie and main dish "Merlu", pretty nice fish. Exotic dessert and good wine of the region ...(picture). Recommended. Pretty cold outside if you like the terrace ... the river is nearby.
4 based on 52 reviews
We first visited this restaurant about a year ago. Today my review would be consistent with last year's comments; "A charming country retreat. A delicious luncheon getaway." This restaurant and small hotel is well known and popular with locals in the region. I encourage anyone who would like an afternoon in a charming village with great, generous food to visit Chez Terrassies. I had the duck salad and the lamb along with a delicious ice-cream dessert. My friends tried the fish and the duck as main courses. Everyone was more than satisfied. We will return soon. Great Value!
4 based on 56 reviews
Le Jardin des Lys propose des produits frais et locaux toute l'année à déguster depuis sa terrasse panoramique qui donne sur la vallée. Le chef met à l'honneur un menu moderne mais aussi traditionnel, toujours en respectant une cuisine et une pâtisserie m
When they say cuisine maison here they mean it. The new chef since October 2018 is Moustapha Diouf and his cooking is inventive, seasonal and really well presented. Locally sourced vegetables were wonderfully infused with aromatic herbs and spices. A well thought out menu that had vegetarian options and really generous portions. Service with a smile and a three course dinner at â¬25 will ensure my return visit anytime!
4 based on 255 reviews
I visited with a group of 17 cyclists and our welcome could not have been friendlier. We were extremely well fed and loved the menu of local, homemade dishes.The chicken was all organic, the cheese was from another local organic farm and everything was plentiful, fresh and very, very tasty.I'd highly recommend it - the views are amazing too :-)
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4 based on 327 reviews
A great venue for lunch on a sunny summers day. We sat outside in the shade and soaked up the atmosphere of this very attractive village. We had been here 2 years ago and the impression it left us was just the same as back then.Very friendly and helpful service enhanced the meal experience. We found the set menu to be both creative and excellent value. My wife loved the cold beetroot soup and was tempted to ask for another portion. Main course and dessert were equally as good and we enjoyed discussing the chefs sources of local produce after our meal.It's difficult to point out any thing wrong. In fact one improvement over the last time was the addition of new smart indoor toilet facilities.
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4 based on 200 reviews
This was the most amazing eating experience! Le patron is truly passionate about excellent food, authentic ambience and magnificent music. Whilst on holiday in Fronton visiting family we were introduced to this hidden gem and we were treated to scrumptious food using the highest quality fish and meat accompanied by their special jacket potatoes with the most incredible sauce. This was all accompanied by excellent wine from Fronton. It is a unique establishment with its enormous outdoor barbecue and outdoor bar for summer evenings. The staff and locals are exceptionally friendly. The setting is perfect and we arrived at 8pm and left at 1am-a sign of a magnificent experience!Such is their outstanding reputation booking in advance is advisable and they are only open Friday, Saturday and Sunday. Portions are very generous for all courses so make sure you have plenty of room in your tummy! As Tina Turner says "It's simply the best!"
5 based on 64 reviews
Superb food ! and a hugely welcome edition to this delightful neighbourhood. Steak wonderfully flavoured, fish fresh and excellent and kids made to feel very welcome.
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4 based on 35 reviews
Bonjour; Bar-Restaurant-Pizzéria Ouvert Midi et Soir (Carte & Menu). Grande terrasse ombragée. Stationnement facile, accès handicapés. Concerts, Animations diverses, Diffusion sports. Au plaisir de vous recevoir. Cordialement; Adeline & Florent
The only food available is a poor selection of pizzas then a set 3 course meal for 18.50 ⬠where you have a choice of two different starters , main and desert . Our salad starters were barly edable due to the amount of balsamic vinegar it was drowned in .The main which could only be described as meat found on an abattoir floor which I only ate out of pure starvation . My wife and daughter couldn't stomach there's and sent it back . The desert we never had and when the bill came they had charged us 18.50 each . I pointed this out to the manageress and got a barrage of abuse and was told I must pay for all food even though two meals were untouched and no deserts . The manageress finally agreed to knock off 5⬠for the deserts . The worst meal we have ever had and to think there is only one other restaurant in the immediate area it's astonishing that anybody could other such a limited and poor menu
4 based on 88 reviews
We are a small traditional French countryside restaurant, facing a lake in a traditional Midi-Pyrenees village, close to Toulouse and neighboring some of the most beautiful little villages of France.
We had been at this auberge several years ago, and as we were looking for a place to celebrate our anniversary while in this area, we ended up at the Auberge des Trois Lacs. The evening was balmy and we were seated outside, and the terrace had a lovely view of the surrounding hills and lake. I must admit that to our surprise the food we ordered was very good. Our previous visit there had been very unsatisfactory. We found out that this establishment was now under new proprietor. The menu at 19 euros offered 'escargots gratines' which were excellent. I chose a la carte, an excellent halibut - one of the best preparation I have had, including in Paris. The owner was extremely friendly. We had a good meal and a good time. Good value.
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