Top Restaurants in Larmor-Plage
Top Things to do in Larmor-Plage
Countries
Most Popular French food in Larmor-Plage, France
Find out what French restaurants to try in Larmor-Plage including JU2, L'atelier, Creperie Boo, Les Mouettes, Avel Vor, Creperie Le Jean Bart, Le Vivier, Le Bistroy, Le Celtic, Le Crabe Marteau
Things to do in Larmor-Plage
10. Le Crabe Marteau
Overall Ratings
4 based on 314 reviews
Reviewed By TrevorH05
Recommended by our hosts, we thoroughly enjoyed our visit. Both of us opted for the LâAmiril (1/2 a crab and Langoustines). Our servers were very helpful and kindly educated us in the best technique of extracting the crab flesh using mallet, knife and pick.Wonderfully fresh, helpful attentive service, and good value for money, we would highly recommend a visit if you are in the area. Oh, and make sure you reserve a table in advance at the weekend.
9. Le Celtic
Overall Ratings
4 based on 362 reviews
Reviewed By 173JaniceS
We enjoyed a lovely afternoon in the sunshine at Le Celtic. The views are tremendous and fabulous for watching the yachts racing in the bay. The staff certainly weren't over attentive but they were pleasant enough and efficient.The outdoor tables are quite close to each other and having people cutting behind and bumping in without apologies did become irritating after a while as politeness costs nothing.We loved the framed sailing pictures in the interior which was somewhat more stylish than the terrace outside. The pemises were lovely and clean as wre the loos.
8. Le Bistroy
Overall Ratings
4 based on 477 reviews
Reviewed By UKGill1
We were just off-season and were seated rapidly at table within feet of incoming tide so enjoyed that enormously. Food had its moments of real excellence and then did nosedive to bad-day-in-kitchen/market lacking in top level flavour. Would be good to go back when fish are there for the catching. Pure veggies could pick their way round the menu but this is a restaurant that uses veg for flavour and garnish and, frankly, is none the worse for that: it knows what it is. Wine prices were fair, choice needed more thought if looking to rival local Michelin starred place.
7. Le Vivier
Overall Ratings
4 based on 575 reviews
Reviewed By oumanota
Le Vivier is a classy restaurant, with a down-to-earth yet impeccable service. The food is very fresh and tasty from appetisers to deserts (quite rich and buttery, so not recommended if you are on a diet...). The restaurant is located on the shore with beautiful views of the Atlantic Ocean. Will definitely come back! Thank you very much for your contributionYves Guéguen
6. Creperie Le Jean Bart
Overall Ratings
4 based on 262 reviews
Reviewed By UKGill1
Menu excellent for all tastes and even all common allergies as wheat is not in all dishes. It is not 'posh' and all the better for it. Service in early June was French-fashion and we in three-ageing-generation group enjoyed that but if you have tinies and a UK/US brain, expect them to love the food but get there before they need it. Service rating is a bit unfair as it was welcomingly normal for the area and was very friendly: who wants McDonalds speed in Morbihan???
5. Avel Vor
Overall Ratings
4 based on 263 reviews
Reviewed By PedalsMoving
This was the first time we had dined at a Michelin starred restaurant and it was fabulous.... We chose the 63 euro menu, a kind of surf & turf experience and all the course were fresh, tasty, balanced (nothing over powering) and simply delicious. The wine list is extensive and prices not mind blowing... The service was floorless, which is amazing as we don't speak much french and the waiting staff don't speak much english, being spoken to in french added to the whole experience. The service is traditional, i.e the menu given to the female diner has not pricing on it.. a completely different experience. The room is quite bland, but the food & wine is so interesting we didn't really notice.
4. Les Mouettes
Overall Ratings
4 based on 324 reviews
Reviewed By Adrian W
We eat here regularly but I don't review it each time, only when there is something to comment on. This visit we were able to eat outside on the terrace and, because I am diabetic, I was please to see that the menu had changed to a three or two course option so you could omit the dessert. The food was above it's usual high standard and the wine very reasonably priced considering it is right on the beach. The service was a bit chaotic to start with as, due to a breakdown in communication, our entrée arrived before our aperitif but after it was rectified the rest of the meal went smoothly and we were able to enjoy the wonderful two and a half hour Sunday lunch we so miss in the UK. As for value, the exchange rate works in our favour at present so it was excellent!
3. Creperie Boo
Overall Ratings
4 based on 229 reviews
Reviewed By VORTraveller
I thought the crepes were lovely and the atmosphere was great. Staff were fun and drinking the local cider with the sour and then sweet crepes was great. I recommend the Camembert and strawberries crepe, followed by the kinder surprise desert!
2. L'atelier
Overall Ratings
4 based on 251 reviews
Small traditional French restaurant, offering 5 starters, 5 dishes, 5 Dessert, Ã la carte associate as you please and to accompany one of our many wines. For your business meals, lunch or a romantic dinner we welcome you in the restaurant or on the terrac
Reviewed By Dibbyspot
On a visit to Port Louis spotted this restaurant on the main drag for lunch. Excellent short menu offering good selection. Good service in clean and attractive surroundings. Basics done well with panache. Loved it. No hesitation in recommending.Thank you very much for your post ! Nice to see you, bye
1. JU2
Overall Ratings
4 based on 166 reviews
Actuellement en panne de téléphone . Intervention free samedi à 18heures. Desolé du désagrément indépendant de notre volonté et comptant sur votre compréhension
Reviewed By Shirley M
We found this restaurant having visited Larmor Plage beach in Brittany. Very friendly staff, carefully decorated room and a pleasant terrace. My son had pizza reine which was generously topped with proper jambon sec and had a lovely crunchy edged base.My husband and I had the special of the day, white fish, (merlu), steamed to perfection and served with a delicate turmeric flavoured sauce, pilaff rice and a courgette and mushroom combo. Delicious. I had café gourmand to follow with three little taster portions of puds plus a small black coffee. Hubby just had coffee and my son ordered a dame blanche ice cream dessert which was too big for him to finish so we had to help him out, sadly... A glass of smooth red wine, a kir breton and a cola completed the meal and the bill was a very reasonable 58â¬
