Find out what French restaurants to try in Faa'a including Hei restaurant, The Lotus Restaurant, L'O a La Bouche, Le Grillardin, Le Souffle, Restaurant Le Sully, Te Tiare, Les Roulottes, Creperie la Boule Rouge, Au Piment Rouge
Things to do in Faa'a
4 based on 193 reviews
In center town, near the Papeete Market Place, the restaurant "Au Piment Rouge" will welcome you in the south west of France and the Bask Country. Our menu is translate in english, italian, and japanese. Local fishes, meats (beef, veal, lamb, chicken) and
The food, service n the environment is amazing. The waitress name Elisabeth, she is so friendly n nice. I stand at the entrance while looking at the french menu which I m not understand, it happens when she approach me with an English menu I won't have the chance to dine in this wonderful restaurant.
4 based on 190 reviews
I enjoyed a bacon cheeseburger and fries. It was delicious. They give you enough fries to share. They also make a wide variety of crepes. We also had chocolate crepes. You will not find a better cheaper meal in Papeete.Thanks Manuel, we hope you enjoyed your stay in French Polynesia (except "the catedrale" LOL...) Merci for your nice comment!
4 based on 815 reviews
Itâs a must in Papeâete to visit these lovely roulottes for food. We sat and watched all the stalls setting up which was cool, and the food was great and remarkably cheap for French Polynesia. We will be revisiting in a few days for our last night in French Polynesia & canât think of a more authentic ending to an amazing trip!
4 based on 462 reviews
The Tiare is the heart of the hotel's, looking out over Moorea's spectacular silhouette and mountains. The menu ranges from light snacks and healthy salads to fresh fish specialities and specially selected meats from New Zealand. The hotel's main restaura
We very much enjoyed all our meals at this restaurant. We would usually have the breakfast buffet which had more than enough options. Our lunch and dinner's were equally as good with a really great variety to choose from. If they have a show going on make sure you get there early and order right away.Dear guest,Greetings from InterContinental Tahiti !Thank you for taking the time to tell us about your food positive experience at our Tahiti Resort !Please know that your feedback is extremely valuable to us. We use feedback, such as yours, to continuously make changes to our brand to improve the guest experience.We hope that you will give us the opportunity to serve you again in the future.Again, thank you for choosing InterContinental Tahiti Resort & Spa !Sincerely,Guest Relations Manager
4 based on 169 reviews
The restaurant has less than 10 tables, but we loved the variety of the menu and the drinks. Truly French. They started us with a house complimentary duck spread with french bread and complimentary compotes. We shared foie gras for two. My husband had steak frites with bernaise sauce and a salad. I enjoyed veal kidneys in a mustard sauce. To end a Grand Marnier Souflle . Lovely
4 based on 255 reviews
Fabulous find in Papeete! Our tour guide, Tracey, made a reservation for us at the wonderful restaurant. The food was fresh, creative, and flavorful. The soufflés were exceptional. We opted for savory and dessert soufflés in addition to our mains. Service was friendly and everyone was helpful with our rudimentary French. Itâs not an inexpensive restaurant but we felt it was a very good value for the quality of the food and experience. This is a great choice for dining in Papeete.
4 based on 406 reviews
This place is a must visit! We spent $50 in cab ride from the Intercontinental on our last day in Tahiti but this place is worth the extra $ for the taxi ride. We the the escargot wrapped in egg roll wrapping. For the main course we had mahi mahi in an amazing puff pastry and my husband had the rib steak with blue cheese sauce. The portions were huge for us but that may work well with other people. I WOULD TOTALLY go BACK to this place when we return to Tahiti.
4 based on 457 reviews
Table of six. Very nice atmosphere. First course included burrata salad and escargots. Portions for the first course was larger than expected. The salad was very good. The escargots was good but could use a little more garlic (it was presented in white wine cream sauce). Others had mushroom ravioli and a smoked fish dish which they liked.Second course included a fillet with a cream wine sauce that came with sides of cheese potato and steamed vegetables. Another second course meal was a strip steak covered in a wine cream sauce accompanied by a half bone of marrow. Very decadent. The second course was also too much food with having the first course.We shared the trio creme brulee (vanilla, chocolate and pistachio) and bananas foster (which was accompanied by french toast.Along with five bottles of wine and after dinner drinks, the tab came to a little over $200 per couple which we thought was a good deal. Loved this place.
4 based on 775 reviews
Discover our Gourmet Restaurant overlooking the lagoon, near the sand-bottomed pool and submerged bar. Light lunch menu served everyday from 12 noon to 2p.m. with the best view of Moorea Island. Gourmet dinner every night from 6.30 to 9.30 P.M. Enjoy a cr
The restaurant is at the Intercontinental Resort which is beautiful. We enjoyed the wonderful view and relaxing atmosphere. The food was enjoyable. But the service is slow and inattentive. The staff seem bored and unhappy. With a 5-star resort comes high expectations and I donât think their service meets those expectations.
5 based on 97 reviews
cuisine fine Française et d'ailleurs mais bistronomique. Espace cosy et décoré avec soin. En plein centre ville de Papeete.
We spent 3 days in Papeete, before embarking on a cruise, and fortunately decided to venture beyond our hotel's predictably fine but expensive restaurants. We had heard about this establishment, and when we visited, we were delighted with this outstanding selection! The food, the service, and the crisp white tablecloth ambience was as good as you will find in any world class restaurant.But be warned, it is a very small restaurant with only about 6 tables, and it is EXTREMELY popular with locals, so bookings are essential.We chose the Degustation menu where each course was wisely sized (so we didn't end up "stuffed"), and delicious!! The a love, always carte menu selections are sensibly limited, which ensures that everything offered if fresh and delicious. Our bill approximated 10000 Pacific Francs pp, which while perhaps approaching top dollar for Papeete, converts to a reasonable amount by international standards, and well below what one would pay for comparable fine dining in Paris.We would joyfully return in a flash, and highly recommend this restaurant to any visitor!
What to do and see in Faa'a, French Polynesia: The Best Places and Tips
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