Discover Restaurants offering the best French food in Clamart, Ile-de-France, France. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Clamart
4 based on 201 reviews
This little restaurant perched at the edge of the market in Meudon, is a delightful place for lunch or dinner. The food is simple but very fresh and tasty. The prices are really more than reasonable - something like 22 euros for a main course, desert, glass of wine and coffee. And the charming owner offered us an aperitif because our table wasn't quite ready. There is also a little terrace for when weather is good. Definitely worth a visit - and good to have an accessible restaurant at a stone's throw from the heart of the village of Meudon.
4 based on 185 reviews
Simple food, well prepared , everything has a little twist to it. The duck is superb, the burgers are great. My wife had cod and it was perfectly prepared. And, a nice selection of wines. Moderately priced, in a casual but comfortable space, it is inciting and the host, Mathieu, makes you feel very welcome. It will be a favorite.I'm glad you had a great time with us and that you enjoyed your lunch. Proud that you came to visit us and can't wait seeing you soon in my bistro.
4 based on 558 reviews
If you are looking for a very good dinner in a nice place, this is the restaurant you must visit. For sure the number of stars, forks or other awards will increase in a near future.The staff of La Passerelle would like to thank you for having taken the time to write your review, very precious for our Chef and the entire team.The association "Un Maillot pour la vie » also gives you a big thanks.We hope to have the pleasure of seeing you again.La Passerelle
4 based on 411 reviews
I needed something simple and fast , close to my Hotel, this place is rated nr.1 in the local neighbourhoud on Tripadvisor.Very small take-a-way place but with fast service.Took the pizza de la chef, tastes ok'sh but what is strange to me why do you put the ham and the mozza after baking the pizza, distroying the overal taste. When i took the mozza of it was better. So when ordering here ask them to bake the complete pizza not only the bottomVous avez 2 types de reines celle avec jambon et mozzarella fraiche avant cuissons et une aprés cuissons.Il en faut pour tout les goûts !
4 based on 169 reviews
We were here for dinner during the week. Very welcoming and child-friendly. The crepes are delicious and the « cidre fermier » was amazing. Not far from where we live so will definitely be going back.
4 based on 107 reviews
It's a bit of a hole in the wall but the food is excellent French fare. With extremely warm family run business that provides for an excellent experience. I got the steak Gorgonzola frites, which was mighty tasty. If you are in the area, definitely worth the visit.
4 based on 521 reviews
I had dinner with my mother and sister recently at Issy Guinguette. We did not have a reservation but they were able to accommodate us anyway, the menu changes daily and is written on chalkboard brought to your table on giant stands. I speak a little French but not well and my family does not speak French at all. The waiters were happy to speak French with me (so I could practice) and very accommodating with my mother and sister doing their best to speak English and checking often if we had questions. There was a menu in English that they brought over for us which surprised me as we were outside the touristy area.The staff was very attentive and kind. My table ordered the steak tartar, a steak with vegetables and a fish plate. Every dinner was delicious, we also indulged in desserts and a bottle of wine all fantastic. The atmosphere was great for a warm fall night and when we were leaving all the staff said goodbye to us and asked us to come back. It was by far the most friendly service I've gotten in all my meals in France and will be back when I return.
4 based on 252 reviews
Been here for lunch many times. A small amount of dishes written on a blackboard with good variety of choice which changes regularly. Fresh food, cooked to perfection and well presented with an interesting twist. I really like the attention to detail and the interaction between the staff, chef/owner & the clients. Our little one has always taken the kids steak/frites: nothing is ever left on the plate! At the weekend, you need to reserve. It's very popular for a good reason; great value and simply delicious!
5 based on 498 reviews
Etablissement Specialise Dans Les Produits D'aveyron Et Du Terroir. -pounti D'aveyron -farcou D'aveyron -saucisse D'auvergne Aligot -tripoux D'auvergne -viande D'aubrac -ardoise De Fromages -crepiterole
We have just returned from this restaurant after a wonderful meal. The couple who run the restaurant are very welcoming and knowledgeable about their menu. The beef was the best I have had in Paris and the the tarts tatin was superb. This is a neighbourhood restaurant serving outstanding food.
3 based on 42 reviews
My wife and I were in the little town and chose the restaurant because of the exterior seating. Nice sun and a good view of the surrounding buildings. We took a salad and the Magret de canard. Both were excellent. We had a beer and two cafes and the total was barely over 30€. Excellent value for the price.
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