Reviews on French food in Antwerp Province, Flanders, Belgium including Biestro H-eat, Le Steak '17, De Pastorie, Het Gerecht, Morso, Numerus Clausus, Pastorale, The Jane, Restaurant La Vista, Bistrot du Nord
Things to do in Antwerp Province
4 based on 137 reviews
The restaurant is not easy to reach (roadworks and very little parking in the neighborhood). Warm Oosterschelde lobster with asparagus and morilles, simply outstanding. Vol-au-vent with crispy sweetbreads again outstanding. The best dame Blanche in the world. Friendly and outstanding service. Quiet very classy place.
4 based on 147 reviews
Frans-Gastronomisch Lunch - diner - menu's voor groepen Specialiteiten kreeften en oesters $$ - $$$
I visited this restaurant together with my best friend and we both enjoyed the friendly service, the good presentation and the delicious food.We made our choice for the monthly menu and were very happy with everything that was servedCertainly a place to return on a next occasion
4 based on 1543 reviews
Iâve visited many Michelin starred restaurants across the world and The Jane deserves theirs. We were upstairs at the theatrical style dining. Exquisite cuisine from start to finish. Great service. We loved the theatrical style of the chefs carefully preparing each course. The flavours did presentation were awesome. My only negative comment would be that the area become very hot because of all of the cooking and heat rises from below. £££
4 based on 301 reviews
This is the 3rd time we are visiting and we have never been disappointed. The chef always surprises us with new ingredients, new ways of presenting, new techniques... also the wines were excellent! service was great, friendly,...
4 based on 168 reviews
this kind of restaurant will last for ever because it's inbeatable in quality .adept of ESCOFIER very good food .perhaps a little bit too heavy
4 based on 198 reviews
we went to morso for a nice dinner and were welcomed really friendly by the attentive staff. Throughout the evening, there was a serene atmosphere even though the street nearby was relatively busy. We were able to watch the sunset from our seats outside and the waiters were all very likable :)
Where to Eat in Antwerp Province: The Best Restaurants and Bars
5 based on 274 reviews
Gastronomy Lunch menu 2 or 3 cours Only Menu 4 or 5 cours
If your restaurant is nr 1 on trip advisor you can expect some critical guests and on our visit we were certainly not convinced it deserved this titel. We were here on a saturday night with some friends. We were invited in friendly and the service itself was very good except for the timing (see later). There is only a choice in 4 or 5 course menu with optional cheese. We opted for 4 and cheese added (cheese to replace desert is also possible) so in total we still had a 5 course meal. When we refused the wine pairing (this time mainly because we had to drive home after) we had a first sign that they did not like it. We chose a bottle of our own and than experienced this : the first two courses came fluent and then we had to wait an hour before the main arrived and only after i asked why it took so long ? Meanwhile they emptied our bottle very quickly into our glasses hoping that we were to order a new one. But we had decided it in advance to keep alcohol very low that evening. SInce it was a white wine and we were waiting to finish it with our main course and the hour waiting time our wine was warm when it finaly arrived. The cheese and dessert arrived then straight after meaning we had to eat the three last courses in half an hour time. It all felt a bit strange this timing and attitude altough i never had the feeling they disliked us, it was just that feeling of not doing what they expected that sent us home with a bad taste. Concerning the food it was good but to us experienced michelin stars eaters nothing came exciting some parts on the plates were even lacking of flavour, so on that part you can have a good plate of food but nothing worth to drive 100 km like we did for it.This is one i will not return to.
Best Central European food near Antwerp Province, Flanders, Belgium
5 based on 186 reviews
The Pastorie [Parsonage] is situated in an authentic pastoral residence dating from the 17th century. The building is looked over by a whimsically-shaped catalpa tree and around it there is a spacious idyllic garden to enjoy. In the summer, dining is deli
It wasn't our first vist and it won't be our last. Throughout the years, Karl, Loes and their team keep their standards very high resulting in a supreme culinary experience and royal hospitality. If you like 'sweetbreads', you should as for them: the best in the world.M.Thanks for your compliments.carl&loes
Where to eat Belgian food in Antwerp Province: The Best Restaurants and Bars
5 based on 92 reviews
The specialty of this restaurant is meat which is prepared on ' the Big Green Egg ', a 3000 year old clay oven.
We were greeted by the hugely passionate Chef Patron Julien, who explained the choice of steaks on offer, and the differences between them.We were seated adjacent to the kitchen, so it almost felt like we had been afforded the luxury of the Chefâs Table, with the theatre of preparation on show.The âBig Green Eggâ used to cook the steaks is able to char the outside of the steak while leaving it perfectly medium-rare inside, and making for a âfall off the boneâ tenderness to the Tomahawk Steak. The second, mature steak we had chosen was filled with a depth of flavour that it hard to get outside of this method of cooking.Not overly fussy, just delicious - everything was fresh, including the handmade sauces, and will be definitely return the next time we are in Antwerp.
5 based on 536 reviews
We are a small gastronomic "Biestro", with a sharp eye on real, tasty and quality products. A place to feel yourself at home.
Four of us had lunch at H-eat and loved every single one of our dishes! Four starters, main courses and desserts â everything was impeccable. While the dishes reflect an unpretentious bistro style, the quality of the ingredients and of the cooking elevates them to a superior eating experience. Interesting wine selection, and excellent wine service all throughout our meal. All of the waiting staff was as cordial as they were professional. From the open kitchen, the chef takes the time to greet guests as they arrive and leave the restaurant, which is a nice touch. Our visit was absolutely perfect, from beginning to end. With only 30 seats, make sure to reserve well ahead of time â definitely worth it!
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