Find out what Filipino restaurants to try in Naga including Bob Marlin Restaurant and Grill, Casa Soriano Family Heirloom Cuisine, Red Platter, 1st Colonial Grill, Geewan, Chef Doy's, Graceland, Eightynine Cafe Naga, M Soledad Restaurant, Que Pasa
Things to do in Naga
4 based on 16 reviews
The restaurant was very unique. Interiors had a hint of Spanish and Mexican influence. Food was flavorful and satisfying for my taste buds. I wouldn't say it was a restaurant that served an infusion of Mexican and Filipino flavors. It was more of a restaurant that offered dishes from different settings. Staff were very accommodating and pleasant. Will eat here again when I visit Naga. Recommended!
4 based on 14 reviews
We went here straight from our flight from manila. We ordered a lot of food since we are all starving. Can't recall them one by one but we all like the crispy liempo but we are disappointed with the crispy tuna tail. Servings were small, usually good for 2 persons.
5 based on 14 reviews
Eightynine is a casual chillout cafe and restaurant serving traditional home cooked specialties and incorporating continental cuisine with a modern twist. The owner, had an idea to create a cafe that was more than a place that served great food and coffee
It was a beautiful- peaceful relaxing ambiance. Staff was outstanding. If you are craving for burger, coffee, pasta, cake , milkshake and local food, eightynine cafe is the terrific place for you. De-stress yourself with good food, visit eightynine cafe at M.PLAZA Roxas Avenue Diversion Road Conception Pequena Naga City.
4 based on 40 reviews
Graceland is a popular homegrown restaurant in the Bicol Region. It truly attests the Bicolanosâ love for spicy food by highlighting local specialties in the menu. A âSo Deliciously Goodâ place for craved comfort Bicolano rice meals and best merienda trea
Graceland is sometimes called Bicol's version of Jollibee. It may have cheerful colors inside, and they also serve chicken, palabok, spaghetti and burgers, but the comparison ends there.Graceland has a variety of dishes and Bicolano specialties, and a ton of bread and pastry variants, you will have to visit every day for a month to try everything. Today I ordered their specialty palabok for merienda, along with the burger and fries. The palabok was savory, with a tangy homemade taste. The pork pieces were a tad thick, but I would go back to have the same thing.The yema cake was a dream - moist, crumbly and with a salty-sweet play on the tongue with the cheese shavings on top.I went home with two bags full of breads and pastries. If I had a cooler, I would've bought some of the frozen pinangat/ laing for taking home to Manila. I'll do that next time I visit Naga. ;)Hello, Ms Anna, it is such a delight to read a review like yours. Truly, we are a restaurant of wide selections. Graceland has always taken pride in offering varieties at reasonable prices. We have just about anything to suits oneâs cravings may it be for rice meals, noodles, merienda or bread and pastries. Weâre very pleased to know that you took home with you bread and pastries! Wow! Please visit us again soon. Thank you so much!
4 based on 57 reviews
The over all theme is Filipino. Capiz chandeliers, paintings by local artists, capiz windows inventively crafted as tables with a glass overlay. The light is muted daylight hues. It has air-conditioning units that keep it as cool as possible. It is wheelchair accessible. And, almost all major credit cards are accepted and they accept reservations as well.Now, the food. Seafood, young squid to be exact, Peppered with exciting spices. My favorite is the garlic because it is healthful for a healthy heart. For dessert, I sampled the "Pinakro" it was served hot. It is a mixture of bananas and guavas, prepared with coconut cream. The taste is distinctive. One example of the fusions is the Flan which has diced Pili nuts on the surface along with the syrup. The sweetness is perfect. The varied menu has other fusions worthy to come back for and explore the delights that the restaurant has to offer to its clientele.
4 based on 68 reviews
Delight in the home comfort and goodness of Geewanâs sumptuous array of dishes. A certified must-go place for a taste of authentic Bicolano and Pinoy-favorite dishes.
fo 5 stars I would expect that the food is freshly cooked or at least heated in the microwave properly. On th eother hand you see beforehand what you get and can immediatly eat without long waiting.Thank you for visiting Geewan and for writing a review!Hope to serve you again in the future.
4 based on 63 reviews
Just came in for their dessert specialty, so I cannot comment on the other dishes. Went here to try their siling labuyo (a local chilli) ice cream. It was a unique expreience as it had come with different levels.
4 based on 140 reviews
An all-ocassion semi-fine dining restaurant that offers the best Asian and Western dishes, luscious desserts and the widest array of aromatic coffee selections. Itâs the best place to celebrate gatherings and occasions with the important people in our liv
food was all cold, far away from the level i have expected based on the reviews i have seen on the net.service slow and not very friendly,not able to deal with complaints or customer concerns at allHi Sir, Thank you for writing a review and for bringing to our attention the kind of service that was extended to you. We sincerely apologize and we offer no excuse for It. Your feedback is a wake up call for us. Truly, we aim to deliver the best delectable food and warm service to our loyal patrons. We hope youâd give us the opportunity to make it up to you. Best regards!
4 based on 70 reviews
We have discovered about 5 great restaraunts that we love to visit while in Vigan. This is a family oriented authentic and comfortable restaraunt. They have specials of the day menu and other seasonal items. Fairly priced for the quality you receive. My meals so good i personally yip the kitchen and house.Thanks
What to do and see in Naga, Philippines: The Best Places and Tips
4 based on 183 reviews
We were intrigued by the #1 ranking in Tripadvisor and gave it a shot. We have been passing by this restaurant everytime we visit and it was not only until last week were we able to dine in.It gave us a feel of a beer joint, which were told it actually becomes at nights. We tried their specialty crispy pata (pork knuckle), chopsuey, kare kare and singkamas atchara. The group liked the pork knuckle - thin crispy skin and tender meat. Unfortunately, that was it. The veggies were nothing to rave about, nor was the kare-kare. The place could use some cleaning, too. The tables and floor were sticky - even the plates lining the wall signed by celebrities were so dusty. Service, especially from the female staff is commendable. They were efficient and very courteous. Price is pretty steep - we paid about P500++ per person.
Naga Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Naga
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