Top Restaurants in Vibonati
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Most Popular European food in Vibonati, Province of Salerno, Italy
Best European restaurants nearby. Discover the best European food in Vibonati. View Menus, Photos and Reviews for European restaurants near you. including Ristorante Lucifero, Tintobrace, Ristorante del Lido Lazzarella, Villa Cheta Elite Hotel Restaurant
1. Ristorante Lucifero
Overall Ratings
4 based on 1219 reviews
Reviewed By 866PeterA866
Despite being fluent in Italian we were treated clearly second class guests! Food is good, interior one of a cheap pizza joint and service is below standard if you are a non local! Avoid the place and leave it to the locals!!!
2. Tintobrace
Overall Ratings
4 based on 504 reviews
The winebar restaurant "Tintobrace" just by the sea in the bay of Sapri between Palinuro and Maratea welcomes its guests in an elegant and contemporary space, designed by the architects of MICROsuite studio, it creates an inviting atmosphere combining min
Reviewed By Homsa
I had an indigestion after this dinner, because my grill meat was not fresh.Waiters speak english, but it is only one advantage of this place.Untaste and unfresh dinner (salad, meat, desert, water and glass of bad vine) for 2 person was 78 euro. I can't recommend this place for anybody.
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3. Ristorante del Lido Lazzarella
Overall Ratings
3 based on 411 reviews
Reviewed By AJ4DL
Absolutely stunning beachside location with impressive views.Dined here on several occasions always in a large group which was never too much trouble for the staff as each time every order was perfect.They have a great selection of lovely wines especially for whites. Smooth fruity and easy to drink.The menu is extensive and the waiters will do their upmost to ensure everybody is catered to.Service is unhurried and typically Italian which is perfect, although some may feel it is too slow.Food I consumed here : piatto di mar : cold cuts of fish (almost sashimi) platter. Stunning tastes and extremely fresh. Antipasti of meat & cheese & cheese board : the meats are of good quality and the cheese is a local one. Fantastic flavours and pairings.Mozarella fritto : deep fried mozerella balls - good size and great texture.Vongle e cozze - mussles & clams: incredible dish, collosal size. Became a little salty so my liking towards the end.Fileto e porcini - filet steak with mushrooms : amazingly soft filet, really juicy. (Dont order if you like it cremated as its a waste of a great cut) the mushrooms had an almost truffle taste to them.Absolutely fantastic restaurant. Cannot fault a thing.
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4. Villa Cheta Elite Hotel Restaurant
Overall Ratings
4 based on 168 reviews
Reviewed By Colin D
5 nights of near luxury living, superb room, very clean and recently decorated. Adorned with some rather nice vintage and antique artefacts. Very attentive but friendly staff. Lots of quiet corners in which to sit and relax especially the splendid pool area, which in itself was perfectly laid out and offered seclusion and peace. ( I hate swimming pools by the way, but this one I could enter at all times no deeper than my chest when standing ). The only downside was the limited menu for dinner , both the daily and al a carte. Only one choice I went for was the Tempura prawns starter and the mains sea bass. Overall though , a touch of class for a reasonable price.
