Find out what European restaurants to try in San Jose. Vibrant and packed with Victorian mansions, Costa Rica's rowdy, bustling capital was built on the profits of the coffee trade and working "golden bean" plantations still surround the city. Try freshly roasted local beans at Mercado Central. For shinier gold, visit the Museo del Oro. Many renovated landmarks now house stylish hotels. Usually viewed as a hub, rather than a destination, nightlife is concentrated in Spanish village-inspired El Pueblo. Don't miss the elegant 1897 National Theater.
Things to do in San Jose
4 based on 223 reviews
We are a restaurant passionate about wines and good food. Enjoy good music, food with Mediterranean influence and a great wine selection. Visit us in MULTIPLAZA ESCAZÃ and TERRAMALL.
After shopping yesterday at The Multiplaza,my husband and were really hungry.Wanted a nice sit down,not food court.Decided to try Tintos y Blancos again,and were very happy we did.I just had tapas,calamari and spicy potatoes.Both were good,not excellent.My husband ordered a seafood casserole,loaded with shrimp,mussels,clams and mushrooms,in a tomato based broth.It was so good.We had Chilean wine by the glass,very good prices on the wine.ALso like that they put a little card on the wine glass,so you can remember what it was when you go shopping for wine.(in my case that helps,everytime I order a different wine,I forget what it was when I go to the store to buy it)Service was o.k.,it was pretty busy last night.Will go back,and try some more tapas
4 based on 501 reviews
We went there for breakfast and the waiter came back twice to the table to tell us that there were no more beans for a dish we oredered and the that there was no more salmon for another dish we ordered.Incredible that a restaurant runs out of ingredients in the morning.
4 based on 673 reviews
An enchanting restaurant in the very hearth of San Jose, with authentic Italian cuisine and spotless service. Everything is hand made. Try the Festa della Pasta, for a fix price you can try 5 different handmade pastas. Enjoy our brick oven long fermentati
Service was very spotty. Waiter uninspired and not at all helpful to the two gluten free diners at our table. The ravioli and the pizza I shared with my friend weâre ok (ravioli lacked flavor) but the greatest disappointment was that both dishes were barely warm. The pizza had sat for so long that it was soggy. Prices seem high for the quality, presentation and service.
4 based on 149 reviews
Recognized among the best Italian restaurants in the world through the title OSPITALITA ITALIANA awarded by the Italian Chamber of Commerce.
Very good Italian food, dishes are hearty, the menu diverse, the service is excellent and the prices are average. You canât go wrong with any pasta dishes , the Focacia is excellent.No hesitation in recommending this quaint, cozy place in the heart of San Jose.Parking could be a problem but they will make it work.Excellent spot for business lunches!Thank you very much for appreciating our work and suggesting the travelers to visit us! We hope to see you soon !!Best regards
4 based on 244 reviews
From the decor to the chef/owner signing for your special occasion, you will really enjoy this landmark. The food is from the old country. Everything at this place is fantastic! Don't miss out on the desserts. All homemade, my favorite is the creme brulee with blueberries. Eat family style, off the menu or make a request & Tony will serve it up. Don't miss this wonderful experience.
4 based on 673 reviews
An enchanting restaurant in the very hearth of San Jose, with authentic Italian cuisine and spotless service. Everything is hand made. Try the Festa della Pasta, for a fix price you can try 5 different handmade pastas. Enjoy our brick oven long fermentati
Service was very spotty. Waiter uninspired and not at all helpful to the two gluten free diners at our table. The ravioli and the pizza I shared with my friend weâre ok (ravioli lacked flavor) but the greatest disappointment was that both dishes were barely warm. The pizza had sat for so long that it was soggy. Prices seem high for the quality, presentation and service.
4 based on 293 reviews
Went for a business lunch. Greast surprise. All dishes ordered were made to perfection with large portions and good service. The place is set in an old San José house and it is welcoming. It has private parking on the side. Came here because 2 people of our group have gluten issues. There were plenty of choices for them. We all enjoyed. We will be back.
4 based on 1908 reviews
Restaurant Grano de Oro merges Costa Rican tropical with European cuisine under the expertise of our French chef Francis Canal. Once a simple cafe, this restaurant has evolved into one of San Joseâs finest dining establishments, frequented by locals and t
I visited the restaurant with mum and some dear friends.The restaurant is located inside Grano de Oro's Hotel.The atmosphere of this place is exquisite and absolutely unique in San Jose because the architecture of this hotel, despite is a recent work (modern) evokes the beautiful charm of Victorian architecture. There's a refined work of interior architecture and details which well worth a visit and which will make you feel you into another era.But not just the atmosphere counts, food is wonderful, tasty, refined and prepared with love and care.In the menu you can choose a wide variety of delicious dishes made with local ingredients and french cooking techniques, as well.I strongly encourage people to visit the place. It worth it!Luis Manuel Espinoza R.
Best Mediterranean food near San Jose, Province of San Jose, Costa Rica
5 based on 402 reviews
Please read important reservation information on our website before making your booking. Thank you.
Everything about this restaurant was superb: the ambience, the waitstaff and service and especially the amazing food prepared by chef (and co-owner) Richard Neat. And we never anticipated finding one of the best restaurants we ever ate at in Costa Rica! We started our evening with two of their creative cocktails which included a Passion Fruit Martini.For our main dining we chose the Degustation Menu...an experience not to be missed. Five coursesâ each with two different tapas which were so artfully constructed and presented, I hesitated to try the food before I could first take a photo! It was that unique and creative! And delicious. Each course was accompanied by a small glass of wine which was perfectly paired with the food. Our whole dining experience lasted two hours. It was like being a part of an âEpicurican Theatreâ, The intimate restaurant is set within an indoor/outdoor antiques shop displaying a beautiful collection of pieces from mainly Indonesia. It was karma sitting amongst many Buddhaâs, wood and stone art, as well as water features and gently swaying paper lanterns. Hats off to international chef, Richard Neat! He and his staff made our anniversary an event to remember.Dear Mimi and Michael. Thank you so much for your company and review, we're so happy that you enjoyed yourselves. Have a great continuation of your trip in CR and congrats on that project. Best wishes, Richard
4 based on 673 reviews
An enchanting restaurant in the very hearth of San Jose, with authentic Italian cuisine and spotless service. Everything is hand made. Try the Festa della Pasta, for a fix price you can try 5 different handmade pastas. Enjoy our brick oven long fermentati
Service was very spotty. Waiter uninspired and not at all helpful to the two gluten free diners at our table. The ravioli and the pizza I shared with my friend weâre ok (ravioli lacked flavor) but the greatest disappointment was that both dishes were barely warm. The pizza had sat for so long that it was soggy. Prices seem high for the quality, presentation and service.
Top 10 Pizza food in San Jose, Province of San Jose, Costa Rica
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