Reviews on European food in Robion, France including Restaurant of the Mas de Cure Bourse, Auberge des Carrieres, Pizzeria Il Momento, La Bergerie, L'atelier L'art des Mets, Au Boeuf qui Fume, Lou Luberon, La Table Gourmande, Maison Prevot, Les Gerardies
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4 based on 302 reviews
The food was delicious here. We enjoyed the menu at 25 ⬠and appreciated the creative use of local ingredients. Good local wines are available at around 20 ⬠the bottle. The restaurant is open Sunday and Monday evenings, when many restaurants are closed. Service was excellent.
4 based on 419 reviews
Excellent Michelin starred restaurant, with all the bells and whistles expected at this level. Service was first class. Amuse bouches were interesting and adventurous, and the meal itself could not be faulted. Menu, especially formule du jour, very reasonably priced, but drinks (eg the house cocktails) a little pricey. If I were to eat in Cavaillon again, this would definitely be my choice.
4 based on 185 reviews
To find the restaurant is pretty confusing on a main busy road... The welcoming= 0! Poor tables, ornamented by cheap colors and general 'no taste'. We tryed to change table and this was refused to us as it was too difficult to move 2 forks spoons and glasses (I precise that the other tabes were not resrved). No effort to be kind with clients- the caricature of the French roaring-! With no regret we decided to pass our way and get to another closed restaurant not to be hostages of that trap
4 based on 113 reviews
Don't be put off by the exterior - the approach along the main road doesn't promise much. And the menu board on display doesn't sound very exciting. However, the waiter was helpful and friendly, and the choices that were available on the night included some freshly cooked specials. The stuffed tomatoes were great. Pizzas were generously topped, steak was good, and the chips were delicious. Some of us managed deserts, and again the special of creme brûlée was very good, as were other choices. As there were eight of us, we were able to test the menu pretty thoroughly; it was all good. And all for about £16 a head including a generous amount of drinks and tip. Recommended.
3 based on 283 reviews
We enjoyed our dinner here and had the grilled prawns, the steak, the goats cheese salad, and the scallops. All were very good but perhaps the sorbets for dessert were the very best with the flavors of raspberry, lemon, passionfruit, and rum and raisin; all were superb. It was a reasonably priced meal as well.
4 based on 174 reviews
We were looking for a place for lunch and stopped here because it looked quite popular with the locals. The food was good but the choices for lunch were quite limited. We each had just an entrée and dessert. The desserts were especially yummy. However, it was a high-priced lunch. Might be a better selection for a fancy dinner out.
4 based on 368 reviews
This is a nice venue which deserves a good restaurant but has never had one. I think this has just changed hands so we'll see. The service is friendly and there is a smallish menu with enough choice for a casual meal. We chose pizza which were either good or disastrous depending on your selection. My wifes was awful, a pizza base smothered in way too much melted cheese, mine was similar, soggy cheese. Some of the others were ok, this was after we'd had a couple of their sharing platters to start which were fine.To be fair they did remove the untouched pizza from the bill without us asking.So it's great if you like cheese!!Dear dale curtisI regret your last experience about the cheese.We work hard to do the best pizzas.However, we can do mistake.We apologize.We hope to see You soon with us.
4 based on 228 reviews
Initially we were hesitant to go here because it was described as a pizzeria. However are we ever glad we did and, in fact, returned the following day. This is the best dining option in Rubion. The staff is wonderful. We had an absolutely delightful time
4 based on 325 reviews
This restaurant continues to deliver day after day, week after week, year after year. Hugely popular with the locals, the food is superb, the service impeccable and the ambience great. A friendly, fun place. Prices are good value and the formula at lunchtimes, attractive.
4 based on 239 reviews
On the shaded in summer or by the fireplace in winter terrace, come taste and refined Provencal cuisine. Our land of Provence is generous, it offers products rich in flavors and sun-drenched. Thus, the seasons our chef will pamper you propose with talent.
A pleasant small hotel with excellent restaurant in quiet countryside. We were attracted to this hotel by the nationwide Tous Au Restaurant offer as part of the Gastronomic weekend. The meal was very good and was served under the shade of of a large wisteria. An amuse bouche was followed by a tasty foire gras with sweet dark confiture de olive, a nice combination. The main was a delicious fillet of Dorade with girolle mushrooms followed by a complex dessert of chocolate and ice cream. Even though it was a special offer I thought the menu price at 45 euros was a bit on the high side for a normal meal. Service was friendly and cheerful.
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