Discover Restaurants offering the best European food in Preganziol, Province of Treviso, Italy including Osteria alla Sicilia Casa Vian, Mardivino, Ice and Co, La Lampada, Ristorante Perbacco, Ristorante Mulinello, Antica Torre, Eden Cafe, Zeus, Basilico Tredici
Things to do in Preganziol
3 based on 442 reviews
Gourmet restaurant in the center of Treviso, original dishes, high quality raw materials, vegetarian and vegan dishes.
Located in San Vito Square, behind the main Piazza dei Signori. I went for lunch with friends and I enjoyed a selection of vegetables and fish, which I could choose exactly to my taste at the bar. The price was right, quality and presentation excellent. The staff is very welcoming and happy to explain the different preparation. The osteria has a very nice modern design, but keeping a warm casual chic atmosphere. A place I will return regularly.
4 based on 373 reviews
Oltre 100 Tipi Di Pizze Con Opzioni Di Impasti Oltre Alla Classica Di Kamut Soia Integrale Alla Napoletana. Oltre Ad Una Cucina Classica E Saporita
We were a party of 5 that found Zeus by accident. We were walking by and decided to give Zeus a chance. We are very happy we did. The restaurant is very casual and has a nice "local" feel. Definitely not a tourist hot spot. Our waiter, a gentleman, spoke English, and was very welcoming. We had pizza, pasta, salads and house wine. The pizza was the best we had on our entire trip, which included two days in Venice. My pasta was great and we enjoyed the recommended bottle of wine. It was particularly nice to see a very reasonable bill for our lunch for 5. We're glad we found Zeus and glad we walked in. It's worth a try.
4 based on 242 reviews
Just a short walk outside the city walls (down Monte Grappa street), in the direction of the Treviso airport. Eden Café has a kind of speakeasy-cabaret feeling. There are periodic live concerts there, but you can also come for dinner or for an aperitivo. Burger is great. Wine list has some bio wines. If the weather is inviting, there are some 5 or 6 tables outside. Come if you like live music or if you want to meet the more artsy young people of Treviso.
4 based on 341 reviews
Quando Amicizia e Passione per la Cucina Diventano un Progetto Vincente Ci sono tre amici, si conoscono da quando sono ragazzini, condividono una passione, studiano, si informano, fanno esperienza, viaggiano e crescendo diventano tre professionisti del ca
The restaurant is very nicely decorated inside and the service was attentive and professional. The wait staff spoke English and the menus were available in English.This is a fine dining experience and the prices are designed to reflect this. Whilst we found the food to be nice we were not blown away by it. Rating each of the starters or mains, nothing scored higher than a 7.5 out of 10. The bread basket and desserts were the highlight.There is a good wine list and we selected the Castel Giocondo Brunello which was reasonably priced.The fish mousse starter was not really a mousse and was rather heavy and claggy in texture with little flavour. The prawn crudo starter was just ok. The flavours did not work well together and we'd suggest they were reviewed.The main course of fish was rather disappointing. The amount of fish on the plate was poor and the fish was served in small pieces arranged in semi-circle on the edge of the plate. The fish was dry and didnât taste particularly fresh. The beef main course was much better and was tender with a lot of flavour but cold.The desserts were the best part of the meal. The tiramisu was delicious and one of the best we have tasted. The chocolate ganache dessert was also excellent (we have forgotten the exact name of this on the menu).We would recommend this restaurant for the décor, service and desserts. The starters and main courses were not as good as they should have been (apart from the beef) and the quality varied too much between courses.thank you so much kv1234we always try to improve ourselves and thanks to our customers we are so strong,but if it weren't for the love we have for what we do or what we choose everything would be vague.Thank you for being with us. We are waiting for you again and we are sure to amaze you and remedy what has not impressed you.thank you again.
4 based on 374 reviews
Seafood restaurant in Venice
We happened upon Ristorante Mulinello purely by chance as we were bicycling on back roads to Venice. It's not the easiest spot to find as there is no obvious blaring signage. We entered through a lovely garden with about 6 outdoor tables and were greeted with smiles immediately. Inside is a foyer with a small counter displaying all the fresh seafood caught that day. The foyer separates 2 indoor dining areas which is dimly lit to give a very romantic atmosphere.The food is off the hook!! 3 of us shared a white fish which was the catch of the day grilled to perfection and filleted at our table served up with a gracious assortment of fresh vegetables. The seafood pasta was generous, tasty, and smothered with an abundance of shelled fish. This is Italian food at it's best and as you may have noticed most reviews are by Italians with stellar comments. Ask to see the wine cellar which is a jewel. This restaurant rivals Il Mulino in NYC.
Best Italian food near Preganziol, Province of Treviso, Italy
4 based on 358 reviews
An informal but elegant ambience defines a pleasantly intimate atmosphere, perfect for a business lunch or pleasurable candlelit dinner on the terrace overlooking the river.Perbacco, renowned not only in the area of Scorzè and Venice, but also reviewed an
Had lunch with a friend from the area recently. Place is really nice and cosy, open fire, nice atmosphere. waiter was very friendly, and food was simply delicious. Staged parma ham, nice pasta dish, scallops, and the tiramisu' made at the table, need to try ! higly recommended..Dear Guest,thank you for your very kind review. We are happy to know that you appreciated the Perbaccoâs culinary experience! We hope to see you again, our restaurant is waiting for you with many new delicious courses!Best Regards.Stefano Tosato
4 based on 352 reviews
Si tratta della migliore e più fornita birreria dei paraggi, un'istituzione in quel di Mogliano Veneto.
My husband and I stumbled upon this place while searching for feed before heading back home to Germany. The owner was so nice! He opened up a bit early so we could come inside. They have a fantastic selection of beer. The place is nicely decorated with beers from around the world that the owner has collected himself! (and from a few travelers). It's so great to find owners/servers who are nice to foreigners, and they were fantastic!
4 based on 231 reviews
Large room with over 400 indoor seating plus outdoor terrace. The kitchen works until 01.30 at night! Pizza Club Sandwich sandwiches Hamburger salads kitchen Sweet crepes desserts cocktail Homemade ice cream The hot Hot chocolates Sky sport Mediaset premi
I had a cheeseburger. It comes with no sides and was very greasy. It didn't have the flavor and texture of a real burger. I ate a quarter of it because I was absolutely starved. It was air conditioned well and it was a over 90. It was cooler on their outside patio but the bugs were so bad we went inside. Service was nice but slow. Don't order a burger, go with pizza.
Most Popular Contemporary food in Preganziol, Province of Treviso, Italy
4 based on 706 reviews
I found this on Tripadvisor and wanted to treat my daughter to her Birthday dinner mainly because she prefers seafood and she LOVES crudo: the Italian raw fish plate which includes some smoked fish as salmon and swordfish as well as faw scampi, tuna sashimi etc... we LOVED the food... everything we ordered and had was indeed excellent. The service was attentive without being overwhelming, and the decor was pleasant. The prices were half of what it would be in Milan for a meal of the same quality in an elegant restaurant.
4 based on 212 reviews
Dinamica e non impegnativa perfetta per occasioni allâaperto per festeggiare con gli amici. Nel 1964 la famiglia Brugnera diviene proprietaria dellâosteria âalla Siciliaâ e comincia a dare unâidentità propria al locale fino a trasformarla nellâattuale e r
..closed on Sunday evening and Monday..it's a typical Osteria placed in the countryside of Treviso..you can reach this local setting accurately your GPS..it's better to book in advance if you are a big group..the parking car is enough..I recommend to select the most typical dishes from the menu..the waiters/waitresses can help you on that, they are very kind..the "coscietta d' oca" is very tasteful and the "uova in sfoglia" is amazing..the dishes are presented very well but the atmosphere could be improved..I don't agree with other contributors about the prices, they are not so high, considering the quality..and they are aligned to other locals around the same area..I've published the complete menu to compare them..
Where to eat Seafood food in Preganziol: The Best Restaurants and Bars
ThingsTodoPost © 2018 - 2024 All rights reserved.