Location: Nyack
Top Restaurants in Nyack
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Most Popular European food in Nyack, New York, United States
Discover Restaurants offering the best European food in Nyack, New York, United States. Nyack /ˈnaɪ.æk/ ( listen) is a village located primarily in the town of Orangetown in Rockland County, New York, United States. Incorporated in 1872, it retains a very small western section in Clarkstown. It is an inner-suburb of New York City lying approximately 19 miles (31 km) north of the Manhattan boundary near the west bank of the Hudson River, situated north of South Nyack, east of Central Nyack, south of Upper Nyack, and southeast of Valley Cottage.
Things to do in Nyack
1. Alains French Bistro
Overall Ratings
4 based on 109 reviews
Reviewed By Bill S
The service was excellent and equal to the food. When you ask for, and receive, medium-rare it us not a celebration, but expected. Here, everything is done that way.
2. Alains Petit Bistro
Overall Ratings
4 based on 23 reviews
Reviewed By Allansha
Came here this evening with my daughter and had a lovely meal. We started with some lovely wine. And then share a crab cake on ratatouille.Fir my main I had lamb done perfectly with. Scalloped potatoes and my daughter had sea scallops with cous cous.The desert was a dark chocolate. Lava cake with espresso ice cream.Good service and fair prices. Parking is a bit tough but there is a municipality so lot a block away
Where to eat American food in Nyack: The Best Restaurants and Bars
3. Olive's Sour Kraut
Overall Ratings
3 based on 34 reviews
Reviewed By Leo M
Our family dined here a few nights ago and very much enjoyed ourselves. We started off with two orders of the Belgian Fries which were top notch and the horseradish mayo, garlic mayo, and red curry dipping sauces that came with were all great. We then moved onto the entrees.The star of the car was the Veal Jagerschnitzel - lightly breaded and fried it was tender and delicious. The Wurstplatter was good as well - we went for the bratwurst and the currywurst (wurst of the day). Most disappointing - but still not bad - was the Beef Stroganoff. It had good umami with lots of beef and mushroom flavor...but it didn't really taste like Stroganoff. I'm used to and enjoy the heat of paprika, tang of sour cream, and light bite of a bit of mustard...and their Stroganoff had none of these. Maybe it's a German thing.The sides were all tasty - we enjoyed the red cabbage, cucumber salad, potato pancake. I had a dark lager on tap and my wife enjoyed a light white wine. And the service was good though the decor and atmosphere didn't match the cuisine - it felt more like a burger bar or BBQ joint than a German restaurant. At base, we went away happily content but not ecstatic. The price was a little high for an informal dinner in Nyack...but the quality of the food is there.
