Location: Nakskov
Top Restaurants in Nakskov
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Most Popular European food in Nakskov, Zealand, Denmark
Discover Restaurants offering the best European food in Nakskov, Zealand, Denmark. Nakskov is a town in south Denmark. It is in Lolland municipality in Region Sjælland on the western coast of the island of Lolland. The town has a population of 12,665 (1 January 2015). To the west is Nakskov Fjord, an inlet from the Langeland Belt (Langelandsbælt) that runs between the islands of Lolland and Langeland. Nakskov Fjord is a wildlife reserve, known for its bird life [2].
Things to do in Nakskov
1. Cafe Bita
Overall Ratings
4 based on 77 reviews
Reviewed By FKAW
The service, mood, food, staff and location make for a wonderful combination of Danish hospitality. This small sidewalk cafe is located near Nakskov's walking street (gågaden) and central marketplace. Stop in for a complete meal or a wonderfully prepared cappuccino espresso. You'll not be disappointed.
2. Restaurant Gonzalez Feilberg
Overall Ratings
4 based on 51 reviews
Reviewed By Jane M
Gonzales Feilberg Restaurant has given those of us who live in the Lolland-Fejø area a phenomenal new place to dine. Their food is a mix of Danish ingredients prepared with either a French or Italian twist. Much care is given to both the food preparation and the presentation of the dishes. We dined there just 10 days after their opening. Gonzales Feilberg possesses the essential combination which in our opinion defines top restaurants -- excellent food, professional friendly service and a beautiful ambiance.
What to do and see in Nakskov, Denmark: The Best Places and Tips
3. Den Fuldkomne Fisker
Overall Ratings
5 based on 88 reviews
Reviewed By CujoSound
Located in one of the most remote areas of the country and by a 1star camp site, this restaurant doesn't appear to be anything special.But don't be fooled, the restaurant doesn't need to be in a crowded city or massive marketing campaigns to attract customers and especially not a foodie like me! I had this restaurant recommended through word of mouth and we drove almost two hours to get there and it was worth every minute extra in the car.The place is small, beautiful and surrounded by forest.It's private and it's like entering someones home when you arrive.The two owners know exactly what they want and what they serve. The freshest of fish and meat and home grown or excellent imported vegetables.They buy their own livestock and make sure everything is done properly before the meat is prepared.Fish is fresh from the sea Everything is fresh.A unique experience with excellent food, high level service, great wine experience.Worth the drive, worth the visit and I myself will definitely be back.
