Find out what European restaurants to try in Moguer including Meson Lembranza, De Pura Cepa, Azabache, Meson Lembranza, Acanthum, Noviembre Tapas y Vinos, kalaka vinos y tapas, El Portichuelo, Restaurante Macha, Restaurante Templo
Things to do in Moguer
4 based on 146 reviews
Great food, interesting, unusual tapas, with squid burgers and tapas with a twist, including the spicy salmorejo. Excellent service, free wifi. Recommended!
4 based on 413 reviews
Restaurant in the center of the city of Huelva. Specializes in meat and fish dishes, dishes made with products from Galicia , paellas and tapas typical of Huelva and Andalusia. This restaurant of Huelva has a friendly waiter service and a cozy and familia
A very friendly waiter. Started with jamon de bellota, always a treat. Then he showed me the fresh fish on a plate so I could choose. Took the sole. It was cooked to perfection. A very nice chocolate desert. Then finish with a coffee and a small local drink from the house. Would recommend to go here.Dear Nick, thank you very much for your valuation on tripadvisor. We're glad that liked our restaurant, service and food.
4 based on 639 reviews
I simply loved it. It's the best place to get traditional high quality Onubense food. Their menu offers a variety of traditional Spanish dishes and local ones and everything is right in temperature and tasty in flavors. We had the squid in sauce and carne mechada and it conquered our stomachs. They diserve 5 stars. I'm going to come back for sure!
4 based on 630 reviews
Had a few cervezas and ordered tapas. Very very good tuna, and the wraps with woked beef was delichious. Good service, althoug they did not speak any english.
4 based on 316 reviews
They love food in Huelva, and it has several exceptional modern restaurants as well as countless more traditional ones which are good too.Noviembre has a beautiful small interior and several tables on the plaza outside.The menu looks familiar enough to those used to Spanish restaurants, but some dishes have world influences and the overall style is more European, like the independent cafés which found in many cities from Berlin to Lisbon.There was a huge amount of choice and many specials on the blackboard. The food was visually stunning, delicious and plentiful.I am vegetarian and I had a good selection of tapas and plates to choose from, but I doubt most people would even notice this - this is a clever trick in a country that loves it's meat and fish.Because of that and their good allergen information, I'd recommend this restaurant to any visitors to Huelva.It wasn't expensive and I'll be going back.
4 based on 527 reviews
We went visited a Saturday Lunch time.The Restaurant is very spaciously laid out. It's a tasteful modern design. Despite being lazy in our understanding of the Spanish language the hosts were all able to communicate superbly with us. We chose the full tasting menu. My wife chose the wine flight to accompany it. So the food. It's a good mix of locally sourced foods from the sea and land, all turned into something very special from simple but tasty origins.Each dish comes a brief introduction. Yes it's a bit of theatre and not to everyone's taste, but to us it was all very enlightening and useful in understanding some of the processes used in the preparation.Without exception we finished every plate of the 13 offered. Some of the dishes are fashionably small and showy, but hey that's why we came here. That's the point. I challenge anybody to get to the end of the meal and still have the ability to eat another morsel The only dish that would get a minor mark down would have been the "Ink Noodle with Prawn". Only because of the sheer size. This dish was prepared at the table by the owner / chef on our visit. It's a nice touch and again, it's showy, but we loved that part. My criticism? There was simply too much! We should have left a bit probably, but the deliberately timed service between courses meant that we were able to recover - just - before the next course, My favourite dish was the Iberian Ham Tartar. Again mixed and prepared at the table., It was simply outstanding in flavour The desserts were stunning in presentation and flavours. No scrimping by the pastry chef here. No rush at all during service. No rush at all to be offered the bill and there was a really friendly atmosphere here among the staff and customers. Some of the poor reviews for this restaurant seem to be critical of the use of local cheap ingredients and small plates of food. Each to their own, but for us the use of local produce presented this way was the whole "point" of Acanthum so is highly recommended.
Comidas caseras y tÃpicas de nuestra tierra Huelva. Pescados y Mariscos de la costa onubense. La Giralda de Sevilla, el pescaito de Huelva,nuestros chocos los mejores.
De visite à Huelva , 13 h , nous trouvons ce "petit" restaurant ; en extérieur oui , mais grand à l 'intérieur , avec une grande salle derrière le bar .Nous avons mangés en terrasse , il faisait trés beau . Le menu est à 7,50⬠, qui dit mieux ? Le salmonero est trés bon , ainsi que les poissons grillés . Nous avons trés bien mangé pour moins de 10 ⬠.Nous y sommes retournés en soiré , avons mangés à l 'intérieur ... Un monde fou ; que des Espagnols , pas un seul touriste . Cuisine authentique .A conseiller .Je vous met la photo du menu , pour info .
4 based on 1068 reviews
Absolutely fantastic. Visited 3/4 times. Gambas / new potatoes (not on menu) , tuna tartare, tiny clams ( coquullas) beautiful wine (Rioja, albarhino, Verdejo , and after dinner complimentary digestives ) Great food and superb service. At least four times staff came ove r to check f we were happy with our food
La atención muy buena, la carta bastante variada. Pedimos flamenquÃn ibérico, gambones en tempura de panko y rissoto. El rissoto espectacular, los gambones con ese extra tenÃan un sabor bastante bueno. El precio muy bien. Nos quedamos con ganas de probar bastantes cosas en la carta, seguro volveremos.
Comidas caseras y tÃpicas de nuestra tierra Huelva. Pescados y Mariscos de la costa onubense. La Giralda de Sevilla, el pescaito de Huelva,nuestros chocos los mejores.
De visite à Huelva , 13 h , nous trouvons ce "petit" restaurant ; en extérieur oui , mais grand à l 'intérieur , avec une grande salle derrière le bar .Nous avons mangés en terrasse , il faisait trés beau . Le menu est à 7,50⬠, qui dit mieux ? Le salmonero est trés bon , ainsi que les poissons grillés . Nous avons trés bien mangé pour moins de 10 ⬠.Nous y sommes retournés en soiré , avons mangés à l 'intérieur ... Un monde fou ; que des Espagnols , pas un seul touriste . Cuisine authentique .A conseiller .Je vous met la photo du menu , pour info .
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