Discover Restaurants offering the best European food in Letterfrack, Province of Connacht, Ireland. Letterfrack or Letterfrac (Irish: Leitir Fraic meaning "The Speckled Hill") is a small village in the Connemara area of County Galway, Ireland. It was founded by Quakers in the mid-19th century. The village is approximately 3 kilometres (2 miles) west of Renvyle and 15 kilometres (9 miles) north-east of Clifden on Barnaderg Bay and lies at the head of Ballinakill harbour. Letterfrack contains the visitors centre for Connemara National Park.
Things to do in Letterfrack
4 based on 1606 reviews
On our trip in Ireland, this was one of the best restaurants we have been to. We went twice while we stayed in Clifden. The service is good. The food is splendid. The crabcakes and scallops were devine. The downside is that the tables are slightly small and very near to oneanother. Recommended!
4 based on 47 reviews
We did not stay here, but ate in the restaurant. The food was excellent especially the fresh seafood. The chef came out to chat and made the evening even better with his friendly banter. I really enjoyed my seafood platter.
4 based on 239 reviews
A recent addition to the Clifden food scene Macdara's Bar & Restaurant is a small establishment looking over Clifden bay. Two vastly experienced chefs, coming together to help open a restaurant with the intentions of using locally sourced produce from loc
We drove up to Clifden via the Wild Atlantic Way and came across this cute town nestled between hils and the sea. After looking at TripAdvisor for restaurant recommendations, we decided on Macdara's and we were not dissaponted. The quaint style and great live music were amazing. The good was some of the best in Ireland that we had and the seafood chowder was the best my husband and I have ever had. For non seafood lovers (our daugther) there was a chicken pasta which was wonderful. You not only need to go to Clifde, you need to eat at Macdara's. There is a a beautiful patio out the back that overlooks the sea but we got there late and ate inside so we could listen to the music.
4 based on 1531 reviews
Guys Bar and snug is one of the oldest establishments in Clifden, serving a wide range of local dishes daily until 9pm. Evening traditional music sessions throughout the season. Late night music on Thurs/Fri and Sat. A selection of wines by the glass.
We were four people eating in this "restaurant" tonight. We all selected different dishes and everyone was very disappointed by the food. Overcooked, no taste, too cold... Now the question is to know who is going to be sick tomorrow... Not to mention the staff quite rude with customers.
5 based on 316 reviews
We ate here 2 nights running at the end of August. Very tasty well cooked food. Good variety and the service was great. We were not rushed and I think the food was good value.I particularly enjoyed the Tai Green curry.
A small cosy cafe with a big welcome close to the connemara national park. Severing Breakfast, gourmet Sandwiches, organic salads homemade soup and chowder while Focusing on local produce, Good coffee and herbal teas.
Excellent lunch with great soup, sandwiches, salads and vegan options. Will definitely return. One of party couldnât manage sandwich after soup and they cheerfully packed it to take-away.
5 based on 454 reviews
Paddy Coynes Pub is a beautiful traditional pub set in Tullycross, on Renvyle Peninsula, Connemara. The pub is perfect for anyone looking for a good pint. Whether you fancy a quiet pint in St. Anns (the snug) or a bowl of fresh mussels by the fire, you wi
From the moment we walked in the door until the moment we left, we experienced friendliness, professionalism, great quality food and reasonable prices. The restaurant doesnât take reservations so itâs âfirst comeâ We weâre lucky enough to walk in and get a table straight away, but a wait in the lovely old bar would have been worth it. I would highly recommend this restaurant and bar and I look forward to returning. The food is excellent and the staff were helpful and friendly. The place has a sense of being well managed with attention to quality.
5 based on 56 reviews
A grand country house setting and atmosphere with a lovely large conservatory bar area. We came for a birthday celebration dinner. The food was excellent - classy, well prepared and presented. However we were underwhelmed by the service. The servers were friendly but not very confident - youngsters recently arrived and still lacking in training and experience. Service was very slow. We arrived on time for our booking and were shown to the bar. Nothing much happened. Eventually we asked for menus, made a choice, and then had to ask to be shown to our table. Our first course arrived a full 45 minutes after our table booking time. The kitchen seemed overwhelmed by a large group staying at the hotel (so they should have been prepared). Also the group was pretty noisy, which rather diminished the atmosphere for us.
4 based on 430 reviews
Veldons Seafarer Award Winning Bar and Restaurant is located in the lively picturesque tourist village of Letterfrack in the heart of Connemara on the Wild Atlantic Way. Veldons is famous for its old world nautical feel and collection of maritime artifact
I remember visiting here thirty years ago and it was exceptional. Nothing has changed! Perfect crab and chowder!! The service was very good and they have updated their coffee, which was delicious. You can pass through Letterfrack very easily but this place is a perfect spot for great food and lovely local atmosphere.Thank you. Great that you still enjoyed it so much - don't leave it for so long ;)
Best Seafood food near Letterfrack, Province of Connacht, Ireland
4 based on 135 reviews
Lodge Restaurant, Where family and friends gather around good food. All our suppliers are locals, Our salads are 100% organic and grown next to the sea in Cleggan, Maldon sea salt is used in our kitchen & on our tables. We use Connemara Mountain Lamb & ou
The Lodge restaurant has a winner in Chef Mark Jacobson. From the warm homemade sourdough bread with garlic butter to the salad of local greens to the entrees, which in our case were mixed seafood and root vegetable gratin, to the homemade ice creamâno detail was overlooked. Each course was lovingly prepared and artistically presented. Itâs clear that Chef Jacobson is on his way to stardom. The staff, led by Jessica, made us feel welcome and special. Who knew days of hiking could end in such gustatory bliss!
Top 10 Irish food in Letterfrack, Province of Connacht, Ireland
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