Discover Restaurants offering the best European food in Les Arcs sur Argens, France including MB2 Restaurant-Lounge, Cafe De Paris, creperie du parage des arcs, Le Logis du Guetteur, Le Cabanon, Cafe de la Tour, La Bastide de Magnans, L'Auberge des 2 Pins, La Boheme, Le Moulin de la Gardiole
Things to do in Les Arcs sur Argens
4 based on 210 reviews
Our authentic Moulin de la Gardiole you offers a "bistronomique cuisine" in a pleasant decor. In terrace, lunch and dinner at the waterfront and for the cooler evenings, the library and the room of the mill will welcome you to make you discover the delici
Don't hesitate to lunch or dinner in this restaurant! My husband and I with a friend weren't disappointed: we chose a table in the shade of an olive tree, greeted by a very friendly waitress really. All ingredients are fresh, the menu changing daily. The roast sea bass was simply delicious! And my husband and our friend much appreciate the smoked salmon by the Chef. I congratulate him for his simple but very tasted food. We chose starter, dishes and dessert à la carte, with three short drinks, a bottle of water and coffee/tea for 139â¬.
4 based on 115 reviews
We knew this restaurant from earlier visits and were curious on new ownership. No possibility to reserve by telephone, problems with the telephone company. Result: half of the terras was empty. Long waiting, small card of which 2 menus were allready sold out. My steak was served with some potatoes, no vegetables, not a leaf of salad. Little effort is shown, for me they lack spirit of liking what they do.
4 based on 399 reviews
L'Auberge des 2 Pins - Meeting point & insider tip of gourmets in Var The pleasure is in our focus. In our cozy Auberge, surrounded by vineyards with a beautiful summer terrace with view to the Massif de Pennafort, a dedicated team ensures that you feel c
I went here with my family two times on our vacation. The service was great and personale and the staff was very friendly to explain the dishes to us if we did not understand them. I seemed like a family owned place but I really have no idea if it is or not but you get the atmosphere. The dishes were great and the big boss (as he was referred to by the staff) gave good recommendations on dish and wine combo. All in all two wonderfull experiences. I will definately be back if I ever visit the region again. Oh and they have a pretty special frog living there too.
4 based on 368 reviews
Excellent and superbe food. Great menu with delicious dishesDeserts to be impressed in memory.Wine choice great and good service.Care for decoration and appropriate environment with nice home garden.We really enjoy this staying and eating has been a "charme" experience.
4 based on 50 reviews
We met with a group to have lunch at this restaurant, the setting and the atmosphere were superb as was the service!The food was delicious, we are still thinking about it and are planning a return visit to this delightful restaurant with some other friends next week
4 based on 166 reviews
Cuisine traditionnelle et provencale
We discovered le Cabanon in May this year and were really thrilled. That time we were given a nicely decorated table in the front. Service and atmosphere were excellent, meal and wine were outstanding. The menu and suggestions gave us a varied choice So we wondered why we had never visited the place before and were determined to put le Cabanon on our list, since we visit neighbouring Vidauban very regularly. We went back this evening. A completely different experience. We had booked with 'The Fork' and had received Confirmation promptly. Upon arrival we heard they had not received our booking since they never consult the site! No problem though, plenty of free tables. This time we were hosted by a young girl, who disappeared to a space in the back without saying a word. ( we were supposed to follow her, apparently). Tables in the back are just plainly bistro-like decorated. 1st disappointment. Then the young waitress pushed 2 tables next to ours together. The suggestion board fell upon our table. An apology? Forget it. Next we ordered 2 glasses of champagne ( filled to the brim) which she literally smacked on the table. Menuwise the choice was very limited since 2 of 4 suggestions were 'sold out' (7.30 Pm on a Saturday evening). The regular menu is limited to various preparations of steak, magret de canard, and gamba's and coquiles saint Jacques together You find them in the starters, the mains and the pasta's. So making a varied choice becomes quite difficult. I asked for one of their salads as a starter. Impossible. Salads only come as a main meal. ( half portions? No! Only 1 full to share. Unfortunately hubby doesn't like goat cheese). So we went for just a main course. My husband was rather pleased with his magret, but my 'cocotte de mer' was served in one of those small 'le creuset' pots. (1 gamba, 1 coquile, 1 small piece of salmon and plenty of sauce) accompanied by a 'timbal' de riz and a few pieces of mushy carrots. Bread as well as the glasses of wine we ordered were brought towards the end of our meal. Obviously I was in for dessert. I thought of going for the 'café gourmand'. When the lady heard I was not keen on all the honey in it, she just left, without asking if we wanted some other dessert or coffee. So we just asked for the bill and were back home in just after an hour. Upon leaving, no goodbyes or thank yous. Moreover we then saw people being served on the terrace. We would have preferred it, but were never asked! Such a success the first time, such a diappointment now, unfortunately!
4 based on 483 reviews
Read a review in a guidebook from the hosts of our Villa in Lorgues. Iâve visited several restaurants in the area based on these recommendations and always been impressed. In this age of T/A however.....you read reviews......I can only go out experience-the food, I donât think many reviews on T/A question the food-it is seriously good. The main critique seems to be the service and more importantly the rather stern MaitreâD or as I think more likely-owner. I think his nameIs Max-thatâs what was embroidered on his crisp white jacket. Anyhow, I can see how people can feel that he is rude but I would prefer to describe him as old school-he runs a tight ship. However, Max and his attitude was irrelevant on our visit-heâs obviously taken on board some of the critique and taken on a wonderfully pleasant assistant. I didnât get young ladies name but she was amazing. We came as a group of 5 adults and my daughters 8 month old son!!! You could almost see Maxâs toes curling....feat not though-his assistant had a high chair before we could blink and proceeded to fuss and feed baby-various titbits from the kitchen. Overall-amazing and one of the best dining experiences in a fair few years. Visit-you wonât be disappointed-you are therefor the food and location and I am sure Maxâs helper will make you feel more than welcome!!!
4 based on 188 reviews
Nice crêperie un a spectacular medieval village. Home made food, organic food. Very good French food from Bretagne and Provence.
This restaurant which serves crepes and cider in on a patio overlooking a.quiet street in an ancient walled town offers a most pleasant dining experience at very modest prices. Well worth a stop for lunch
4 based on 185 reviews
Brasserie with shaded and modern terrace where we offer a varied menu, fish, meats, pasta, pizzas, cocktails, beers etc ... The hamburg specialty of the house not to be missed looking forward to welcoming you
I have been in this region for nearly 20 years, but this was my first trip to Cafe De Paris in Les Arcs. With tables across the restaurant, in the park, it looked very tempting. The owner proved to be a fantastic host, very friendly and serviceminded. He even sat down with us for a nice chat! The food - we all chose hamburgers, was very good. Creative and very good taste. Not to mention the small cakes for desert! Oh la la :-)That particular day there was a great trio playing the most wonderful music. It was all just so perfect. A very remerable lunch. We came as strangers and left as friends and will surely be regular gusts!
4 based on 205 reviews
It was restaurant week in France with many restaurants participating in the 2 for 1 offer. This was one of the participating restaurants. We were given a table on the terrace as requested, and given the special menu for the offer. 4 starters, of which we would receive all 4 (2 of each), a choice of 4 main courses and 4 desserts, all for 35 Euros for both of us. Fantastic value. The food was superb - foie gras on toast with fig jam, chopped salmon and cucumber in a sauce in small glasses, thin smoked ham with shaved parmesan cheese, and pieces of cheesy pizza, all for starters. We oth had the beef fillet which cut like and dream and tasted just as good. Only very minor criticism, it wiuld have been nice ot have just a few vegetables, and less french fries.I had a gooey chocolate fondant, and my husband a gaspacho of pineapple with ice. All very very tasty. Good bottle of Brouilly, plus water, and we left feeling great. Would highly recommend this place.
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