Top Restaurants in Guillestre
Top Things to do in Guillestre
Countries
Most Popular European food in Guillestre, France
Reviews on European food in Guillestre, France including Dedans Dehors, La Bolee, O'delices Guillestre, Le Guillestrin, La Marmite, Les Tables de Gaspard, La Cabane, Le Chalet, Pizza Pasta
Things to do in Guillestre
9. Pizza Pasta
Overall Ratings
4 based on 212 reviews
In the center of the resort in a frame friendly, discover our concept. Enjoy our sun terrace sunlight and musical atmosphere. For your evenings and days of bad time a warm room you welcome. We suggest you also a varied cuisine carte lunches and evening sa
Reviewed By mysticmel
We found this restaurant by accident as the larger restaurants were all full and we didn't want to cook for our large group. After trawling round Vars looking for somewhere suitable for a party of 10 we called into what looked like a tiny takeaway on the main row of shops. IN our very poor French we asked the staff if they could accommodate 10 of us for a meal. The owner/manager? was extremely helpful and said he could push tables together to fit us in. It is an extremely small bar/ restaurant with only 3 medium sized tables. We decided to try it out. We were extremely pleased that we had as the manager Jean Michel was so helpful and friendly it felt like we had his undivided attention as he served us for the evening. To make things even better the food was delicious and much cheaper and tastier than the previous restaurant we had visited in Vars earlier in the week. The main things on the menu were Pizza, salads, salmon, burgers and pasta but the best was the brochette of beef which was served with fries, potatoes in sauce salad, and bread and you could order as many as you could eat for the same price. The beef was so tender and cooked just perfectly it melted in your mouth. The restaurant also has very good free wifi which we found difficult to come by in Vars. The thing that made our visit though was the friendly staff. We enjoyed the evening so much that we returned later in the week and were not disappointed. The bar seemed popular with locals which is always a good sign, I would recommend this place to everyone be careful not to overlook it as it only has a very small entrance and looks like a takeaway from the outside ( they do do takeaways as well) The pizzas were about 8-10 euros, salmon fillet was 14E, burger and fries 11E the brochette was 19E.
8. Le Chalet
Overall Ratings
3 based on 190 reviews
Joli chalet montagnard ou vous est servi toutes les spécialités local(fondue,raclette,pierrade,boîte chaude,ect) et une cuisine traditionnel a base de produit locaux,le tout dans une ambiance chaleureuse.Ouvert tous les jours en saison.
Reviewed By Theetiquettorialist
It really pulls you into that mountain ski resort atmosphere and is full of charme!The food is typical, nothing different or ocer te top but it is very good and the decor just makes you feel cosy and relaxed.Service: it really depends on who will be working with you that night...
7. La Cabane
Overall Ratings
4 based on 308 reviews
Reviewed By Wishinguwerehere
We were staying 50m away from this restaurant and had seen it was No.2 on TA for restaurants in Vars. We went twice purely because we didn't have a great meal on our first visit and wanted to give it a second chance. On our first visit I felt the staff were a bit rush rush and they seemed to be more attentive towards the 'regulars'. We ordered the soup to start which was very nice. My husband ordered the steak which he said was nice, our daughters ordered the Pierrade where you cook the meat (duck, pork, chicken & beef) yourself and I ordered the boite fondu. Unfortunately my dish was cold within 5 minutes (i don't think it had been cooked properly) and it was like chewing gum so i sent it back and it basically came back and looked the same except it was runnier. I didn't eat it! The waiter asked what the problem was and he said someone else had complained about the same dish that evening as well. I was very surprised when we got the bill to see that they had still charged me for the dish even though i had complained however as we had had a busy day skiing i was too tired to argue with them! Instead we decided 2 days later to give them another chance and the whole experience was much better... The waitress (sorry I don't know her name) was very friendly from the moment we arrived. The chef appeared at our table with a few 'amuse bouche' and apologised for the meal on the previous occasion and thanked us for giving them another chance. One of our daughters wasn't very hungry and they kindly let her have the nuggets and pasta off of the kids menu. Our other daughter had steak which she said was very nice and my husband and i had the special which was cod with parma ham and pak choi served with sweet potato. It was lovely. If we stay in the same area again we would go back there ;-)
6. Les Tables de Gaspard
Overall Ratings
4 based on 255 reviews
Reviewed By tom_vdv10
Went to Les Tables de Gaspard last August, stayed for two nights and stayed for dinner as well. The room was spacious, with basic comfort. Bathroom was clean and offered basic comfort as well. There was no real breakfast, but coffee making facilities, and there's a good bakery just around the corner. Considering the price for the room, still a very good choice. Dinner was very good though. Really liked the inventive dishes, served by a very friendly and welcoming host, in a superb dining room.
5. La Marmite
Overall Ratings
4 based on 332 reviews
Reviewed By Garfield963
We selected this restaurant based on the reviews on Tripadvisor, and were not dissappointed. We had not booked, but arrived early... actually too early, the kitchen was not open yet. Despite this, we were told to have an aperitif first, by then the kitchen would be available.We had a great meal for a reasonable price. The staff is very friendly.
4. Le Guillestrin
Overall Ratings
4 based on 44 reviews
word on the restaurant Guillestrin French cuisine - The small village of Guillestre Guillestrin The hosts, lovely table with a thousand flavors ... Forward! Room while vaults - It will look a little. The restaurant Guillestrin hiding in an alley in the he
Reviewed By bernard L
De passage à Guillestre nous avons suivi les conseils de notre hotel pour aller dner dans ce restaurant. Situé à 100 ms de l'office de tourisme dans une ruelle du centre village. Il faut néanmoins le trouver. Nous avons été bien accueillis par la patronne et la serveuse. Petite salle voutée et encore plus petite terrasse dans la ruelle. La cuisine locale mérite le détour. Nous avons pris une fondue savoyarde individuelle ( c'est rare ) et crousetons gratinés ( pates ) Tout était très bon. Le vin local était bon aussi. Une bonne adresse sur la route des grandes alpes. Il vaut mieux réserver.
3. O'delices Guillestre
Overall Ratings
4 based on 186 reviews
restaurant cuisine simple traditionnel,salle voûté ou terrasse ensoleillée pour le temps d'un repas gourmand. Sourire, qualité de service, cuisine raffinée sont toujours au rendez-vous pour permettre a tous de passer un véritable moment de plaisir. Nous V
Reviewed By vanhelZ1ng
we were riding the French Alps on our motorcycles and had a night in Guillestre.We ate at this restaurant and had a wonderful meal served by friendly and helpful staff.Great end to a great day..............Thank you
2. La Bolee
Overall Ratings
4 based on 304 reviews
Reviewed By TravelerFarnhamUK
Nice stop for lunch - a reasonable range and well presented. Not rushed so good for a chat and taking time to enjoy friends, relaxation, wine and food. Lots of cheese options if that is your fancy!
1. Dedans Dehors
Overall Ratings
4 based on 345 reviews
Reviewed By Cosmopolitus1
Guillestre is a small town in the French Alpes de Provence, in Guillestre.The restaurant is located in a narrow alley near the central church. Its ground floor features a vaulted ceiling and once must have been home to a small herd of cows. Its upper floor has no outer wall hence its name DEDANS DEHORS which means being inside while actually being on the outside. Its open wall features just beams, and its ceiling still shows a wheel for a rope that in the olden days must have served to pull hay to a barn.Five French culinary bravados operate an exceptional restaurant from the architecture, interior design, sophisticated cuisine to the personal service. The menu is as creative as the menu shell (which once must have served to pull a French Belle into shape) as it was part of a corset.The food was truly imaginative, every dish! And it was as tasty as it looked like! Their desserts were generous, homemade and delicious as everything there. They offered even real whipped cream from cows milk (while most independent restaurants nowadays just serve a dash from the chemical bomb spray pressure bomb).We ordered 1 liter of red house wine that was better than most individual grand crus elsewhere and was to have for â¬19.All in all, we paid about â¬150 for the luncheon table and I must say: "Chapeau Les Bleus!"The Five Bravados operate 2 restaurants in nearby Risoul during winter. Whenever in the area, it is a must to dine at their places to honor their commitment to their creative French "Savoir Faire".
